GetFoodFacts

Fresh & Easy, Llc · Pizza Mixes and Other Dry Dinners

Kung Pao Chicken

One cup (195g) serving of Kung Pao Chicken by Fresh & Easy, Llc has 390 calories, 4g of sugars and 1220mg of sodium, as submitted by FRESH & EASY, LLC to USDA (FoodData Central 467148, record updated Nov 2, 2018).

Nutrition Facts

Serving size1 cup (195g)
Amount per serving
Calories390
% Daily Value*
Total Fat 20g26%
Saturated Fat 3.5g17%
Trans Fat 0g
Cholesterol 35mg12%
Sodium 1220mg53%
Total Carbohydrate 32g12%
Dietary Fiber <1g3%
Total Sugars 4g
Includes Added Sugars not declared
Protein 18g36%
Vitamin D not declared
Calcium 40mg3%
Iron 1.8mg10%
Potassium not declared

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that FRESH & EASY, LLC submitted to USDA, for the declared 195g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

5051379092047
UPC
5051379092047
Category
Pizza Mixes and Other Dry Dinners
Records
1 under this UPC

How it compares with other pizza mixes and other dry dinners

Per 100 g, it has more sugar than 38% of the 537 pizza mixes and other dry dinners products in USDA's branded database, and it has more sodium than 64% of them.

Where the calories come from: 34% carbohydrate, 47% fat and 19% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among pizza mixes and other dry dinners: sugar per 100 g

Sugar per 100 g across 537 pizza mixes and other dry dinners products0 g17 gmedian 3 gThis product: 2 gSugar per 100 g across 537 pizza mixes and other dry dinners products0 g17 gmedian 3 gThis product: 2 gSugar per 100 g across 537 pizza mixes and other dry dinners products0 g17 gmedian 3 gThis product: 2 gSugar per 100 g across 537 pizza mixes and other dry dinners products0 g17 gmedian 3 gThis product: 2 gSugar per 100 g across 537 pizza mixes and other dry dinners products0 g17 gmedian 3 gThis product: 2 gSugar per 100 g across 537 pizza mixes and other dry dinners products0 g17 gmedian 3 gThis product: 2 gSugar per 100 g across 537 pizza mixes and other dry dinners products0 g17 gmedian 3 gThis product: 2 gSugar per 100 g across 537 pizza mixes and other dry dinners products0 g17 gmedian 3 gThis product: 2 gSugar per 100 g across 537 pizza mixes and other dry dinners products0 g17 gmedian 3 gThis product: 2 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Kung Pao Chicken against the 537 pizza mixes and other dry dinners products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars2.1 g2.8 g38%
Sodium626 mg467 mg64%
Protein9.2 g7.7 g58%
Calories20021249%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 537 products, one per barcode.

Other chicken in this aisle

88 of the 537 pizza mixes and other dry dinners products are named chicken. Per 100 g their median is 183 calories, 571 mg of sodium and 9.8 g of protein; 49 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Grilled Carved Chicken Breast PERDUE488 mg119
Oven Roasted Diced Chicken Breast with Rib Meat JOHN SOULES FOODS476 mg143
Spicy Chicken On Old Fashion Bun BUDDY'S KITCHEN473 mg275

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "chicken", one per barcode.

What is in it

Ingredients (as submitted): TEMPURA CHICKEN BREAST [CHICKEN BREAST, WATER, BLEACHED ENRICHED FLOUR (WHEAT FLOUR, NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), CORN STARCH, CONTAINS LESS THAN 2% OF: DEXTRIN, DEXTROSE, EGG WHITE, EGG YOLK, SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, MONOCALCIUM PHOSPHATE, MODIFIED POTATO STARCH, NONFAT DRY MILK, RICE FLOUR, SALT, SODIUM PHOSPHATE, XANTHAN GUM], KUNG PAO SAUCE {CHILI GARLIC SAUCE (RED CHILI PEPPER, VINEGAR, SALT, GARLIC, XANTHAN GUM, GUAR GUM, CANOLA OIL, NATURAL FLAVOR), WHITE WINE (WHITE WINE, SALT, SULFITES ADDED TO PRESERVE FLAVOR AND COLOR), SOY SAUCE [WATER, WHEAT, SOYBEAN, SALT, ALCOHOL (TO RETAIN FRESHNESS), VINEGAR, LACTIC ACID], SESAME OIL, GARLIC PUREE, CHICKEN BASE (CHICKEN STOCK, NATURAL FLAVOR, SALT, SUGAR, YEAST EXTRACT), DARK BROWN SUGAR, CORN STARCH, WATER, RICE VINEGAR}, ZUCCHINI, RED BELL PEPPER, DRY ROASTED PEANUT, CHILI DE ARBOL.

The statement lists 6 ingredients at the top level, beginning with Tempura Chicken Breast [chicken Breast, Water, Bleached Enriched Flour (wheat Flour. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Nov 2, 2018), not the label on the shelf today.

Source: the ingredient statement FRESH & EASY, LLC submitted to USDA (FoodData Central 467148).

Questions about this product

How many calories are in Fresh & Easy, Llc Kung Pao Chicken?

390 per 1 cup (195g) serving, and 200 per 100 g.

How much sodium is in Fresh & Easy, Llc Kung Pao Chicken?

1220mg per serving (53% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record FRESH & EASY, LLC submitted to USDA, last updated Nov 2, 2018. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov