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Signature Reserve · Prepared Pasta and Pizza Sauces

La Rosa Alfredo Pasta Sauce with Italian Cheeses & Tomato

A 1/4 cup (60g) serving of La Rosa Alfredo Pasta Sauce with Italian Cheeses & Tomato by Signature Reserve has 50 calories, 2g of sugars and 410mg of sodium, as submitted by Safeway, Inc. to USDA (FoodData Central 2572935, record updated Jun 5, 2023).

Nutrition Facts

Serving size1/4 cup (60g)
Amount per serving
Calories50
% Daily Value*
Total Fat 3g4%
Saturated Fat 2g10%
Trans Fat 0g
Cholesterol 25mg8%
Sodium 410mg18%
Total Carbohydrate 5g2%
Dietary Fiber 0g2%
Total Sugars 2g
Includes Added Sugars 1g2%
Protein 2g4%
Vitamin D 0mcg0%
Calcium 100mg8%
Iron 0mg0%
Potassium 110mg2%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Safeway, Inc. submitted to USDA, for the declared 60g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0021130190324
UPC
021130190324
Category
Prepared Pasta and Pizza Sauces
Records
2 under this UPC; this page shows the newest record of this barcode

How it compares with other prepared pasta and pizza sauces

Per 100 g, it has more sugar than 31% of the 3,453 prepared pasta and pizza sauces products in USDA's branded database, and it has more sodium than 94% of them.

Where the calories come from: 34% carbohydrate, 51% fat and 15% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among prepared pasta and pizza sauces: sugar per 100 g

Sugar per 100 g across 3,453 prepared pasta and pizza sauces products0 g8 gmedian 4 gThis product: 3 gSugar per 100 g across 3,453 prepared pasta and pizza sauces products0 g8 gmedian 4 gThis product: 3 gSugar per 100 g across 3,453 prepared pasta and pizza sauces products0 g8 gmedian 4 gThis product: 3 gSugar per 100 g across 3,453 prepared pasta and pizza sauces products0 g8 gmedian 4 gThis product: 3 gSugar per 100 g across 3,453 prepared pasta and pizza sauces products0 g8 gmedian 4 gThis product: 3 gSugar per 100 g across 3,453 prepared pasta and pizza sauces products0 g8 gmedian 4 gThis product: 3 gSugar per 100 g across 3,453 prepared pasta and pizza sauces products0 g8 gmedian 4 gThis product: 3 gSugar per 100 g across 3,453 prepared pasta and pizza sauces products0 g8 gmedian 4 gThis product: 3 gSugar per 100 g across 3,453 prepared pasta and pizza sauces products0 g8 gmedian 4 gThis product: 3 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
La Rosa Alfredo Pasta Sauce with Italian Cheeses & Tomato against the 3,453 prepared pasta and pizza sauces products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars3.3 g4.2 g31%
Sodium683 mg372 mg94%
Protein3.3 g1.6 g87%
Calories836472%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 3,453 products, one per barcode.

Other tomato in this aisle

616 of the 3,453 prepared pasta and pizza sauces products are named tomato. Per 100 g their median is 62 calories, 344 mg of sodium and 1.6 g of protein; 586 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Cherry Tomato with Basil AGROMONTE545 mg100
Pesta Sauce, Sun-dried Tomato AHOLD544 mg579
Creamy Alfredo with Sun-dried Tomatoes Pasta Sauce CULINARY CIRCLE542 mg220

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "tomato", one per barcode.

What is in it

Ingredients (as submitted): WATER, RICOTTA CHEESE (WHEY, MILK, LACTIC ACID), CREAM, TOMATO PASTE, PECORINO ROMANO DOP CHEESE (SHEEP MILK, SALT, RENNET), GRANA PADANO DOP CHEESE ((COW MILK, SALT, RENNET, LYSOZYME (EGGS PROTEIN)), MODIFIED CORN STARCH, NATURAL FLAVORING, EGG YOLK, WHEY, SUGAR, SEA SALT, GLUCONE DELTA LACTONE (ADDITIVE), MONO AND DIGLYCERIDES OF FATTY ACIDS, LACTIC ACID (ACIDITY REGULATOR), BLACK PEPPER, XANTHAN GUM (THICKENING AGENT), NUTMEG, GUAR GUM (THICKENING AGENT).

The statement lists 6 ingredients at the top level, beginning with Water, Ricotta Cheese (whey, Milk. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jun 5, 2023), not the label on the shelf today.

Source: the ingredient statement Safeway, Inc. submitted to USDA (FoodData Central 2572935).

More Signature Reserve prepared pasta and pizza sauces

Questions about this product

How many calories are in Signature Reserve La Rosa Alfredo Pasta Sauce with Italian Cheeses & Tomato?

50 per 1/4 cup (60g) serving, and 83 per 100 g.

How much sodium is in Signature Reserve La Rosa Alfredo Pasta Sauce with Italian Cheeses & Tomato?

410mg per serving (18% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Safeway, Inc. submitted to USDA, last updated Jun 5, 2023. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov