Branded Food · Renaissance Food Group, LLC

Lasagna with Italian Sausage

According to USDA FoodData Central (FDC ID 1002345, data refreshed July 2026), nutrition facts per 283g serving, sourced verbatim.

640
Caloriesmoderate density
32.0g
Proteinhigh · 64% DV
28.0g
Carbsgood source · 10% DV
45.0g
Fathigh · 58% DV
640 calories per 283g serving

Lasagna with Italian Sausage contains 640 calories per 283g serving according to USDA FoodData Central. It has 32.0g of protein, 45.0g of fat, and 28.0g of carbohydrates per serving. Data is sourced verbatim from the Branded Food database, refreshed July 2026.

  • More protein than 54% of USDA whole foods

The verdict

Lasagna with Italian Sausage carries 11.3g of protein per 100g, more than 54% of USDA whole foods.

11.3g
protein per 100g
Top 46%
protein vs USDA whole foods
226
calories per 100g
3.5g
sugar per 100g

Percentile computed against the 7,880 USDA SR Legacy and Foundation whole foods with a protein value, not branded or processed items.

Lasagna with Italian Sausage by Renaissance Food Group, LLC contains 640 calories per 283g serving (226 kcal per 100g USDA basis), according to the USDA FoodData Central database. It provides 32.0g of protein, 45.0g of fat, and 28.0g of carbohydrates per 283g serving. Dietary fiber: 1.1g. Below you will find a complete nutrient breakdown including vitamins, minerals, and daily value percentages based on a 2,000 calorie diet. Values shown match the FDA-format Nutrition Label, computed per serving from USDA per-100g amounts via the manufacturer-declared serving size. Source: USDA laboratory analysis and manufacturer-reported label data for food products sold in the United States.

Where this data comes from

USDA FoodData Central is the United States government's authoritative reference for food composition, maintained by the Agricultural Research Service and updated as new laboratory analyses and manufacturer submissions are processed. Lasagna with Italian Sausage is catalogued there as FDC ID 1002345, a branded food entry from Renaissance Food Group, LLC. Every figure on this page comes from USDA laboratory analysis under the FDC Branded Food program, standardized to 100 g so it can be compared fairly against any other food in the database. The Nutrition Label below shows the per-serving values that match the package; the per-100 g basis is noted where the two differ.

Check the full breakdown above for vitamins, minerals, and amino acids.

Nutritional Value at a Glance

Lasagna with Italian Sausage balances protein, fat, and carbohydrates without any single macro dominating.

At 4% of the Daily Value for fiber, it contributes moderately to daily fiber intake.

Note: at 1511mg per 283g serving (66% of the 2,300mg daily limit), this food is relatively high in sodium. Those monitoring salt intake should factor this in.

Allergen indicators

No FDA Big 9 major-allergen indicator was detected in the product name and brand text scan (milk, eggs, fish, crustacean shellfish, tree nuts, peanuts, wheat, soybeans, sesame). Absence-of-flag does NOT mean allergen-free. The USDA FoodData Central release does not always include a full ingredient list, always verify with the FDA-mandated ingredient and allergen statement printed on the physical package before consumption.

Nutrition Facts Serving size 283g Amount per serving Calories 640 % Daily Value* Total Fat 45g 58% Saturated Fat 24g 120% Trans Fat 1g Cholesterol 130mg 43% Sodium 1511mg 66% Total Carbohydrate 28g 10% Dietary Fiber 1g 4% Total Sugars 10g Includes 0g Added Sugars 0% Protein 32g Vitamin D 0mcg 0% Calcium 699mg 54% Iron 1mg 8% Potassium 0mg 0% * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Values per 283g serving · 226 kcal per 100g basis

Macro Breakdown

640
Calories per 283g serving
226 kcal per 100g (USDA basis)

640 kcal = 32% of FDA 2,000 kcal Daily Value

0%100%32of 2,000 kcal
640 kcal = 32% of FDA 2,000 kcal Daily Value
P: 32.0gF: 45.0gC: 28.0g
32.0g
Protein
64% DV
45.0g
Total Fat
58% DV
28.0g
Carbs
10% DV
1.1g
Fiber
4% DV
10.0g
Sugar
no FDA DV
1511mg
Sodium
66% DV

Values shown per 283g serving, match the FDA Nutrition Label panel. USDA stores the raw amounts per 100g; this page applies the manufacturer-declared serving size to render the on-package values.

Where Lasagna with Italian Sausage ranks on protein

Its 11.3g of protein per 100g placed against every USDA reference (whole) food, the 7,880 SR Legacy and Foundation items with a protein value.

Protein per 100g - Lasagna with Italian Sausage vs every USDA reference food

USDA reference (whole) foods with a protein value

11 Top 46% higher than 54% of 7,880 USDA reference foods

0–5: 2,829 USDA reference foods (36%). Below this entry. 5–10: 1,170 USDA reference foods (15%). Below this entry. 10–15: 863 USDA reference foods (11%). This entry sits in this band. 15–20: 783 USDA reference foods (10%). Above this entry. 20–25: 1,085 USDA reference foods (14%). Above this entry. 25–30: 826 USDA reference foods (10%). Above this entry. 30–35: 230 USDA reference foods (3%). Above this entry. 35–40: 32 USDA reference foods (0%). Above this entry. 40–45: 9 USDA reference foods (0%). Above this entry. 45–50: 11 USDA reference foods (0%). Above this entry. 50–55: 9 USDA reference foods (0%). Above this entry. 55–60: 33 USDA reference foods (0%). Above this entry. This food 0 60 every USDA reference food, bucketed by value

Each bar is a band; taller bars hold more USDA reference foods. The dashed line + filled bar mark this entry. Hover or tap any bar for its full count, share, and where it sits relative to this entry.

Source USDA FoodData Central, SR Legacy & Foundation · July 2026

Full Nutrient Breakdown

Every nutrient USDA reports for this food, per 100 g, with each value's share of the FDA Daily Value shown as a bar.

Macronutrients

Nutrient Amount % DV
Carbohydrate, by difference 9.9 G
4%
Energy 226 KCAL
Fiber, total dietary 0.40 G
1%
Protein 11.3 G
23%
Total Sugars 3.5 G
Total lipid (fat) 15.9 G
20%

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 4 MG

Minerals

Nutrient Amount % DV
Calcium, Ca 247 MG
19%
Iron, Fe 1 MG
3%
Sodium, Na 534 MG
23%
Vitamin A, IU 530 IU

Lipids

Nutrient Amount % DV
Cholesterol 46 MG
15%
Fatty acids, total saturated 8.5 G
42%
Fatty acids, total trans 0.35 G

Key takeaways

  • Lasagna with Italian Sausage delivers 32.0g of protein per 100g, more than 54% of USDA whole foods. See the protein ranking
  • It carries 640 calories per 100g.

Nearby Foods

Foods in the same category with similar calorie content, useful for swaps, substitutions, and side-by-side comparison.

No close calorie matches in the same category. Browse the full category index to explore other foods, or use the compare tool to line up any two foods side-by-side.

Frequently Asked Questions

How many calories are in Lasagna with Italian Sausage?
Lasagna with Italian Sausage contains 640 calories per 283g serving (226 cal per 100g basis, USDA storage). It has 32.0g of protein, 45.0g of fat, and 28.0g of carbohydrates.
What are the macros in Lasagna with Italian Sausage?
Per 283g serving, Lasagna with Italian Sausage has 32.0g protein (20% of calories), 45.0g fat, and 28.0g carbs. Fiber: 1.1g. Sugar: 10.0g.
How much sodium is in Lasagna with Italian Sausage?
Lasagna with Italian Sausage contains 1511mg of sodium per 283g serving, which is 66% of the recommended daily limit (2,300mg).
Is Lasagna with Italian Sausage high in fiber?
Lasagna with Italian Sausage contains 1.1g of dietary fiber per 283g serving, which is 4% of the daily recommended value (28g).
Is Lasagna with Italian Sausage keto-friendly?
Lasagna with Italian Sausage has 28.0g of carbs per 283g serving (18% of calories), which may be too high for strict keto diets (typically under 5g net carbs per serving).
Is Lasagna with Italian Sausage good for a diet?
Lasagna with Italian Sausage has 640 calories per 283g serving. With 32.0g of protein, it can help with satiety. Fat content: 45.0g.
How does Lasagna with Italian Sausage compare to other foods?
Lasagna with Italian Sausage provides 640 calories and 32.0g protein per 283g serving. That is 20 calories per gram of protein. Use our compare tool to see how it stacks up against similar foods in the same category.

Nutrition Guides

Learn how to interpret and use nutrition data effectively

Primary source data

Data Sources & Methodology

Data from USDA FoodData Central, April 2026 release. See our methodology.

Source: USDA FoodData Central (FDC ID 1002345) — Branded Food database. Verify with USDA →

Source: FDA 2,000-calorie Daily Value reference — %DV computed against the USDA per-100g standardization basis.

How serving-size math works on this page: USDA stores all nutrient amounts on a per-100g basis for consistency across the catalog. Because the manufacturer declared a 283g serving for this product, the headline values (calories, macros) are multiplied by 283/100 = 2.830 to render the same values you would read on the FDA Nutrition Facts panel. The page surfaces both bases for full transparency.

Disclaimer: This information is for reference only and should not replace professional dietary advice. Nutrient content may vary by brand, preparation method, and seasonal factors.

All federal data sources used on this page

Every figure on GetFoodFacts is rendered directly from official USDA FoodData Central records, no number is typed in by an editor. See our editorial standards & corrections policy, the methodology behind these numbers, or report a data error. Data current as of July 2026.