Branded Food · LAURA'S

Laura's, Cinnamon Raisin Granola

According to USDA FoodData Central (FDC ID 1562989, data refreshed July 2026), nutrition facts per 50g serving, sourced verbatim.

210
Calorieshigh density
6.0g
Proteingood source · 12% DV
32.0g
Carbsgood source · 12% DV
7.0g
Fatmoderate · 9% DV
210 calories per 50g serving

Laura's, Cinnamon Raisin Granola contains 210 calories per 50g serving according to USDA FoodData Central. It has 6.0g of protein, 7.0g of fat, and 32.0g of carbohydrates per serving. Data is sourced verbatim from the Branded Food database, refreshed July 2026.

  • More protein than 56% of USDA whole foods

The verdict

Laura's, Cinnamon Raisin Granola is fiber-rich, with 10.0g of dietary fiber per 100g.

12.0g
protein per 100g
Top 44%
protein vs USDA whole foods
420
calories per 100g
10.0g
fiber per 100g

Percentile computed against the 7,880 USDA SR Legacy and Foundation whole foods with a protein value, not branded or processed items.

FDA labeling rules →

Laura's, Cinnamon Raisin Granola by LAURA'S contains 210 calories per 50g serving (420 kcal per 100g USDA basis), according to the USDA FoodData Central database. It provides 6.0g of protein, 7.0g of fat, and 32.0g of carbohydrates per 50g serving. Dietary fiber: 5.0g. Below you will find a complete nutrient breakdown including vitamins, minerals, and daily value percentages based on a 2,000 calorie diet. Values shown match the FDA-format Nutrition Label, computed per serving from USDA per-100g amounts via the manufacturer-declared serving size. Source: USDA laboratory analysis and manufacturer-reported label data for food products sold in the United States.

🌾 Good Fiber Source

Where this data comes from

USDA FoodData Central is the United States government's authoritative reference for food composition, maintained by the Agricultural Research Service and updated as new laboratory analyses and manufacturer submissions are processed. Laura's, Cinnamon Raisin Granola is catalogued there as FDC ID 1562989, a branded food entry from LAURA'S. Every figure on this page comes from USDA laboratory analysis under the FDC Branded Food program, standardized to 100 g so it can be compared fairly against any other food in the database. The Nutrition Label below shows the per-serving values that match the package; the per-100 g basis is noted where the two differ.

By the per-100g standardization, Laura's, Cinnamon Raisin Granola reads as good fiber source within common dietary frameworks. Check the full breakdown above for vitamins, minerals, and amino acids.

Nutritional Value at a Glance

Laura's, Cinnamon Raisin Granola is a carbohydrate-dense food that can serve as a quick energy source.

At 18% of the Daily Value for fiber, this is a good source that supports digestive health and may help with satiety.

Notable micronutrients include Iron, Fe (20% DV).

Allergen indicators

No FDA Big 9 major-allergen indicator was detected in the product name and brand text scan (milk, eggs, fish, crustacean shellfish, tree nuts, peanuts, wheat, soybeans, sesame). Absence-of-flag does NOT mean allergen-free. The USDA FoodData Central release does not always include a full ingredient list, always verify with the FDA-mandated ingredient and allergen statement printed on the physical package before consumption.

Nutrition Facts Serving size 50g Amount per serving Calories 210 % Daily Value* Total Fat 7g 9% Saturated Fat 1g 5% Trans Fat 0g Cholesterol 0mg 0% Sodium 0mg 0% Total Carbohydrate 32g 12% Dietary Fiber 5g 18% Total Sugars 9g Includes 0g Added Sugars 0% Protein 6g Vitamin D 0mcg 0% Calcium 20mg 2% Iron 2mg 10% Potassium 0mg 0% * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Values per 50g serving · 420 kcal per 100g basis

Macro Breakdown

210
Calories per 50g serving
420 kcal per 100g (USDA basis)

210 kcal = 11% of FDA 2,000 kcal Daily Value

0%100%11of 2,000 kcal
210 kcal = 11% of FDA 2,000 kcal Daily Value
P: 6.0gF: 7.0gC: 32.0g
6.0g
Protein
12% DV
7.0g
Total Fat
9% DV
32.0g
Carbs
12% DV
5.0g
Fiber
18% DV
9.0g
Sugar
no FDA DV

Values shown per 50g serving, match the FDA Nutrition Label panel. USDA stores the raw amounts per 100g; this page applies the manufacturer-declared serving size to render the on-package values.

Where Laura's, Cinnamon Raisin Granola ranks on protein

Its 12.0g of protein per 100g placed against every USDA reference (whole) food, the 7,880 SR Legacy and Foundation items with a protein value.

Protein per 100g - Laura's, Cinnamon Raisin Granola vs every USDA reference food

USDA reference (whole) foods with a protein value

12 Top 44% higher than 56% of 7,880 USDA reference foods

0–5: 2,829 USDA reference foods (36%). Below this entry. 5–10: 1,170 USDA reference foods (15%). Below this entry. 10–15: 863 USDA reference foods (11%). This entry sits in this band. 15–20: 783 USDA reference foods (10%). Above this entry. 20–25: 1,085 USDA reference foods (14%). Above this entry. 25–30: 826 USDA reference foods (10%). Above this entry. 30–35: 230 USDA reference foods (3%). Above this entry. 35–40: 32 USDA reference foods (0%). Above this entry. 40–45: 9 USDA reference foods (0%). Above this entry. 45–50: 11 USDA reference foods (0%). Above this entry. 50–55: 9 USDA reference foods (0%). Above this entry. 55–60: 33 USDA reference foods (0%). Above this entry. This food 0 60 every USDA reference food, bucketed by value

Each bar is a band; taller bars hold more USDA reference foods. The dashed line + filled bar mark this entry. Hover or tap any bar for its full count, share, and where it sits relative to this entry.

Source USDA FoodData Central, SR Legacy & Foundation · July 2026

Full Nutrient Breakdown

Every nutrient USDA reports for this food, per 100 g, with each value's share of the FDA Daily Value shown as a bar.

Macronutrients

Nutrient Amount % DV
Carbohydrate, by difference 64.0 G
23%
Energy 420 KCAL
Fiber, total dietary 10.0 G
36%
Protein 12.0 G
24%
Total Sugars 18.0 G
Total lipid (fat) 14.0 G
18%

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 0 MG

Minerals

Nutrient Amount % DV
Calcium, Ca 40 MG
3%
Iron, Fe 4 MG
20%
Sodium, Na 0 MG
0%
Vitamin A, IU 0 IU

Lipids

Nutrient Amount % DV
Cholesterol 0 MG
0%
Fatty acids, total saturated 2.0 G
10%

Key takeaways

  • Laura's, Cinnamon Raisin Granola delivers 6.0g of protein per 100g, more than 56% of USDA whole foods. See the protein ranking
  • It carries 210 calories per 100g.
  • Its standout micronutrient is iron, fe, at 20% of the Daily Value per 100g.
  • Based on its per-100g profile, it fits good fiber source patterns.

Nearby Foods

Foods in the same category with similar calorie content, useful for swaps, substitutions, and side-by-side comparison.

No close calorie matches in the same category. Browse the full category index to explore other foods, or use the compare tool to line up any two foods side-by-side.

Frequently Asked Questions

How many calories are in Laura's, Cinnamon Raisin Granola? ▼
Laura's, Cinnamon Raisin Granola contains 210 calories per 50g serving (420 cal per 100g basis, USDA storage). It has 6.0g of protein, 7.0g of fat, and 32.0g of carbohydrates.
What are the macros in Laura's, Cinnamon Raisin Granola? ▼
Per 50g serving, Laura's, Cinnamon Raisin Granola has 6.0g protein (11% of calories), 7.0g fat, and 32.0g carbs. Fiber: 5.0g. Sugar: 9.0g.
Is Laura's, Cinnamon Raisin Granola high in fiber? ▼
Laura's, Cinnamon Raisin Granola contains 5.0g of dietary fiber per 50g serving, which is 18% of the daily recommended value (28g). This is considered a good source of fiber.
Is Laura's, Cinnamon Raisin Granola keto-friendly? ▼
Laura's, Cinnamon Raisin Granola has 32.0g of carbs per 50g serving (61% of calories), which may be too high for strict keto diets (typically under 5g net carbs per serving).
Is Laura's, Cinnamon Raisin Granola good for a diet? ▼
Laura's, Cinnamon Raisin Granola has 210 calories per 50g serving. Fat content: 7.0g. Contains 5.0g fiber which aids digestion.
What vitamins and minerals are in Laura's, Cinnamon Raisin Granola? ▼
Laura's, Cinnamon Raisin Granola is notably rich in Iron, Fe (20% DV). Daily-value percentages are computed against the USDA per-100g standardization basis as published in FoodData Central.
How does Laura's, Cinnamon Raisin Granola compare to other foods? ▼
Laura's, Cinnamon Raisin Granola provides 210 calories and 6.0g protein per 50g serving. That is 35 calories per gram of protein. Use our compare tool to see how it stacks up against similar foods in the same category.

Nutrition Guides

Learn how to interpret and use nutrition data effectively

How to Read Nutrition Labels
Understanding Daily Values (%DV)
Comparing Foods for Better Nutrition
Hidden Sugars in Common Foods
How to Compare Foods for Healthier Choices

Primary source data

📂
USDA FoodData Central
Federal nutrient database, every nutrient figure here
🌱
FDA Food Labeling & Nutrition
Regulatory definitions for labels and serving sizes
💉
NIH Office of Dietary Supplements
Federal vitamin and supplement fact sheets
⚠️
USDA FSIS Recalls
Federal meat, poultry, and egg recall alerts
📣
FDA Food Recalls
Federal alerts for FDA-regulated food products
📋
Dietary Guidelines for Americans
USDA + HHS joint nutrition guidance

Data Sources & Methodology

Data from USDA FoodData Central, April 2026 release. See our methodology.

Source: USDA FoodData Central (FDC ID 1562989) — Branded Food database. Verify with USDA →

Source: FDA 2,000-calorie Daily Value reference — %DV computed against the USDA per-100g standardization basis.

How serving-size math works on this page: USDA stores all nutrient amounts on a per-100g basis for consistency across the catalog. Because the manufacturer declared a 50g serving for this product, the headline values (calories, macros) are multiplied by 50/100 = 0.500 to render the same values you would read on the FDA Nutrition Facts panel. The page surfaces both bases for full transparency.

Disclaimer: This information is for reference only and should not replace professional dietary advice. Nutrient content may vary by brand, preparation method, and seasonal factors.

All federal data sources used on this page

Every figure on GetFoodFacts is rendered directly from official USDA FoodData Central records, no number is typed in by an editor. See our editorial standards & corrections policy, the methodology behind these numbers, or report a data error. Data current as of July 2026.