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Lean Cuisine · Frozen Poultry, Chicken and Turkey

Lean Cuisine Features Buffalo Style Chicken, 8 1/2 Oz

One package (241g) serving of Lean Cuisine Features Buffalo Style Chicken, 8 1/2 Oz has 200 calories, 2g of sugars and 870mg of sodium, as submitted by Nestle Usa-Frozen Food Division to USDA (FoodData Central 2560621, record updated Jun 1, 2023).

Nutrition Facts

Serving size1 package (241g)
Amount per serving
Calories200
% Daily Value*
Total Fat 6g8%
Saturated Fat 3.5g17%
Trans Fat 0g
Cholesterol 55mg18%
Sodium 870mg38%
Total Carbohydrate 20g7%
Dietary Fiber 2g7%
Total Sugars 2g
Includes Added Sugars <1g2%
Protein 17g34%
Vitamin D 0mcg0%
Calcium 30mg2%
Iron 1.3mg7%
Potassium 960mg20%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Nestle Usa-Frozen Food Division submitted to USDA, for the declared 241g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0013800939418
UPC
013800939418
Category
Frozen Poultry, Chicken and Turkey
Records
8 under this UPC; this page shows the newest record of this barcode

How it compares with other frozen poultry, chicken and turkey

Per 100 g, it has more sugar than 65% of the 405 frozen poultry, chicken and turkey products in USDA's branded database, and it has more sodium than 45% of them.

Where the calories come from: 40% carbohydrate, 27% fat and 34% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among frozen poultry, chicken and turkey: sugar per 100 g

Sugar per 100 g across 405 frozen poultry, chicken and turkey products0 g11 gmedian 0 gThis product: 1 gSugar per 100 g across 405 frozen poultry, chicken and turkey products0 g11 gmedian 0 gThis product: 1 gSugar per 100 g across 405 frozen poultry, chicken and turkey products0 g11 gmedian 0 gThis product: 1 gSugar per 100 g across 405 frozen poultry, chicken and turkey products0 g11 gmedian 0 gThis product: 1 gSugar per 100 g across 405 frozen poultry, chicken and turkey products0 g11 gmedian 0 gThis product: 1 gSugar per 100 g across 405 frozen poultry, chicken and turkey products0 g11 gmedian 0 gThis product: 1 gSugar per 100 g across 405 frozen poultry, chicken and turkey products0 g11 gmedian 0 gThis product: 1 gSugar per 100 g across 405 frozen poultry, chicken and turkey products0 g11 gmedian 0 gThis product: 1 gSugar per 100 g across 405 frozen poultry, chicken and turkey products0 g11 gmedian 0 gThis product: 1 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Lean Cuisine Features Buffalo Style Chicken, 8 1/2 Oz against the 405 frozen poultry, chicken and turkey products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars0.8 g0 g65%
Sodium361 mg393 mg45%
Protein7.1 g17.7 g1%
Calories831523%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 405 products, one per barcode.

Other chicken in this aisle

339 of the 405 frozen poultry, chicken and turkey products are named chicken. Per 100 g their median is 143 calories, 399 mg of sodium and 17.7 g of protein; 151 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Boneless & Skinless Chicken Breast Tenders Delhaize America, Inc.286 mg80
Boneless Skinless Chicken Tenderloins SIGNATURE FARMS283 mg80
Realgood Foods Co Chicken Strips, 20 Oz REALGOOD FOODS CO277 mg152

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "chicken", one per barcode.

What is in it

Ingredients (as submitted): COOKED POTATOES (RED SKIN POTATOES, WATER), COOKED, GRILLED WHITE MEAT CHICKEN (WHITE MEAT CHICKEN, WATER, ISOLATED SOY PROTEIN, MODIFIED FOOD STARCH, SEASONING [DRIED CHICKEN BROTH, CHICKEN POWDER, NATURAL FLAVOR], SODIUM PHOSPHATE, MALTODEXTRIN, SALT), WATER, CREAM, BUFFALO STYLE SAUCE (DISTILLED VINEGAR, CAYENNE PEPPERS, SALT, WATER, MODIFIED FOOD STARCH, CANOLA OIL, PAPRIKA, CARROT FIBER, XANTHAN GUM, NATURAL FLAVOR, AND GARLIC POWDER), 2% OR LESS OF MODIFIED CORNSTARCH, CHICKEN BROTH, BUTTER (CREAM, SALT), WHITE VINEGAR, SOUR CREAM FLAVOR (MALTODEXTRIN, SOUR CREAM SOLIDS, CULTURED BUTTERMILK, NATURAL FLAVORS, CITRIC ACID, YEAST EXTRACT), POTASSIUM CHLORIDE, SALT, PAPRIKA, DRIED GARLIC, NATURAL FLAVOR, DRIED ONIONS, GARLIC, SUGAR, SPICES, MUSHROOM JUICE CONCENTRATE, SEASONING (MALTODEXTRIN, FLAVOR, ENZYME MODIFIED BUTTERFAT), CARRAGEENAN, LACTIC ACID, CALCIUM LACTATE, DEXTROSE

The statement lists 26 ingredients at the top level, beginning with Cooked Potatoes (red Skin Potatoes, Water), Cooked. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jun 1, 2023), not the label on the shelf today.

Source: the ingredient statement Nestle Usa-Frozen Food Division submitted to USDA (FoodData Central 2560621).

Questions about this product

How many calories are in Lean Cuisine Features Buffalo Style Chicken, 8 1/2 Oz?

200 per 1 package (241g) serving, and 83 per 100 g.

How much sodium is in Lean Cuisine Features Buffalo Style Chicken, 8 1/2 Oz?

870mg per serving (38% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Nestle Usa-Frozen Food Division submitted to USDA, last updated Jun 1, 2023. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov