Tessemae's · Salad Dressing and Mayonnaise
Lemon Chesapeake
One Tbsp (14.28g) serving of Lemon Chesapeake by Tessemae's has 90 calories, 0g of sugars and 230mg of sodium, as submitted by Disk Technologies Corporation to USDA (FoodData Central 2021082, record updated Aug 15, 2018).
Values for the declared serving and per 100 g. FoodData Central 2021082, available Oct 28, 2021; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Disk Technologies Corporation submitted to USDA, for the declared 14.28g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 700621501831
- Category
- Salad Dressing and Mayonnaise
- Records
- 4 under this UPC; this page shows the newest record of this barcode
How it compares with other salad dressing and mayonnaise
Per 100 g, none of the 5,324 salad dressing and mayonnaise products in USDA's branded database has less sugar, and it has more sodium than 95% of them.
Where the calories come from: 0% carbohydrate, 100% fat and 0% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among salad dressing and mayonnaise: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 0 g | 6.7 g | 0% |
| Sodium | 1,611 mg | 767 mg | 95% |
| Protein | 0 g | 0 g | 0% |
| Calories | 630 | 367 | 90% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 5,324 products, one per barcode.
What is in it
Ingredients (as submitted): OLIVE OIL, LEMON JUICE, SEAFOOD SEASONING (SALT, SPICES, PAPRIKA), SPICES, GARLIC, ORGANIC MUSTARD (ORGANIC VINEGAR, WATER, ORGANIC MUSTARD SEED, SALT, ORGANIC TURMERIC, ORGANIC SPICES), SEA SALT
The statement lists 7 ingredients at the top level, beginning with Olive Oil, Lemon Juice, Seafood Seasoning (salt. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Aug 15, 2018), not the label on the shelf today.
Source: the ingredient statement Disk Technologies Corporation submitted to USDA (FoodData Central 2021082).
More Tessemae's salad dressing and mayonnaise
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Creamy Ranch Organic Dressing | 630 | 0 g | 741 mg |
| Creamy Caesar Organic Dressing | 630 | 0 g | 630 mg |
| Cilantro Lime Ranch Dressing & Dip | 619 | 0 g | 595 mg |
| Organic Habanero Mayonnaise | 643 | 0 g | 607 mg |
| Habanero Ranch Organic Dressing | 607 | 0 g | 821 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Tessemae's Lemon Chesapeake?
90 per 1 Tbsp (14.28g) serving, and 630 per 100 g.
How much sodium is in Tessemae's Lemon Chesapeake?
230mg per serving (10% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Disk Technologies Corporation submitted to USDA, last updated Aug 15, 2018. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov