Robert Rothschild Farm · Other Cooking Sauces
Lemon Dill & Caper Sauce
A 2 Tbsp (30g) serving of Lemon Dill & Caper Sauce by Robert Rothschild Farm has 90 calories, less than 1g of sugars and 400mg of sodium, as submitted by Cincinnati Preserving Company to USDA (FoodData Central 2326124, record updated Sep 9, 2020).
Values for the declared serving and per 100 g. FoodData Central 2326124, available Jun 21, 2022; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Cincinnati Preserving Company submitted to USDA, for the declared 30g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 011246533535
- Category
- Other Cooking Sauces
- Records
- 6 under this UPC; this page shows the newest record of this barcode
How it compares with other other cooking sauces
Per 100 g, it has more sugar than 40% of the 1,856 other cooking sauces products in USDA's branded database, and it has more sodium than 90% of them.
Where the calories come from: 14% carbohydrate, 82% fat and 5% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among other cooking sauces: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 3.3 g | 5.6 g | 40% |
| Sodium | 1,333 mg | 189 mg | 90% |
| Protein | 3.3 g | 0 g | 91% |
| Calories | 300 | 67 | 93% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 1,856 products, one per barcode.
Other sauce in this aisle
745 of the 1,856 other cooking sauces products are named sauce. Per 100 g their median is 105 calories, 594 mg of sodium and 1.6 g of protein; 632 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Horsey Sauce ARBY'S | 1,062 mg | 375 |
| Savory Sauce, Roasted Red Pepper & Walnut JOE'S | 1,059 mg | 318 |
| Crosse & Blackwell, Zesty Shrimp Sauce with Extra Ground CROSSE & BLACKWELL | 1,057 mg | 114 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "sauce", one per barcode.
What is in it
Ingredients (as submitted): MUSTARD (WATER, SOYBEAN OIL, WHITE VINEGAR, MUSTARD SEEDS, BUTTERMILK, SALT, SEEDLESS RASPBERRY PRESERVES [RASPBERRY PUREE, SUGAR, PECTIN, LEMON JUICE CONCENTRATE, CITRIC ACID, SODIUM CITRATE], EGG YOLK, CORN SYRUP, GARLIC, ONIONS, SPICES, XANTHAN GUM, NATURAL FLAVOR, SODIUM BENZOATE AND POTASSIUM SORBATE [AS PRESERVATIVES], TURMERIC, PARSLEY, CALCIUM EDTA [TO PROTECT FLAVOR]), CAPER PUREE (CAPERS, SALT, VINEGAR), RED BELL PEPPER PUREE (RED BELL PEPPERS, VINEGAR, SALT), DRIED DILL, LEMON OIL, SODIUM BISULFATE (NATURAL ACIDIFIER).
The statement lists 6 ingredients at the top level, beginning with Mustard (water, Soybean Oil, White Vinegar. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Sep 9, 2020), not the label on the shelf today.
Source: the ingredient statement Cincinnati Preserving Company submitted to USDA (FoodData Central 2326124).
More Robert Rothschild Farm other cooking sauces
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Ham Glaze, Maple Brown Sugar | 300 | 65 g | 375 mg |
| Roasted Pineapple & Habanero Dip & Glaze | 194 | 47.22 g | 0 mg |
| Roasted Pineapple & Habanero Glaze & Finishing Sauce | 194 | 47.22 g | 14 mg |
| Pineapple Coconut Mango Tequila Glaze & Finishing Sauce | 194 | 33.33 g | 0 mg |
| Robert Rothschild Farm, Gourmet Blackberry Chipotle Sauce | 158 | 36.84 g | 53 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Robert Rothschild Farm Lemon Dill & Caper Sauce?
90 per 2 Tbsp (30g) serving, and 300 per 100 g.
How much sodium is in Robert Rothschild Farm Lemon Dill & Caper Sauce?
400mg per serving (17% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Cincinnati Preserving Company submitted to USDA, last updated Sep 9, 2020. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov