Robert Rothschild Farm · Other Cooking Sauces
Roasted Pineapple & Habanero Dip & Glaze
A 2 Tbsp (36g) serving of Roasted Pineapple & Habanero Dip & Glaze by Robert Rothschild Farm has 70 calories, 17g of sugars and 0mg of sodium, as submitted by Cincinnati Preserving Company to USDA (FoodData Central 1922566, record updated Sep 10, 2020).
Values for the declared serving and per 100 g. FoodData Central 1922566, available Jul 29, 2021; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Cincinnati Preserving Company submitted to USDA, for the declared 36g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 011246248538
- Category
- Other Cooking Sauces
- Records
- 5 under this UPC; this page shows the newest record of this barcode
How it compares with other other cooking sauces
Per 100 g, it has more sugar than 94% of the 1,856 other cooking sauces products in USDA's branded database, and none of them has less sodium.
Where the calories come from: 100% carbohydrate, 0% fat and 0% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among other cooking sauces: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 47.2 g | 5.6 g | 94% |
| Sodium | 0 mg | 189 mg | 0% |
| Protein | 0 g | 0 g | 0% |
| Calories | 194 | 67 | 83% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 1,856 products, one per barcode.
Other glaze in this aisle
79 of the 1,856 other cooking sauces products are named glaze. Per 100 g their median is 233 calories, 67 mg of sodium and 0 g of protein; none has less sodium than this one.
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "glaze", one per barcode.
What is in it
Ingredients (as submitted): CANE SUGAR, CRUSHED PINEAPPLE (PINEAPPLE, UNSWEETENED PINEAPPLE JUICE, ASCORBIC OR CITRIC ACID), CIDER VINEGAR, WATER, ROASTED YELLOW BELL PEPPERS, RED ONION, GREEN ONION, ROASTED RED BELL PEPPERS, LEMON JUICE CONCENTRATE, MANGO, ROASTED PINEAPPLE, XANTHAN GUM, HABANERO CHILE FLAKES, NATURAL FLAVOR.
The statement lists 14 ingredients at the top level, beginning with Cane Sugar, Crushed Pineapple (pineapple, Unsweetened Pineapple Juice. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Sep 10, 2020), not the label on the shelf today.
Source: the ingredient statement Cincinnati Preserving Company submitted to USDA (FoodData Central 1922566).
More Robert Rothschild Farm other cooking sauces
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Roasted Pineapple & Habanero Glaze & Finishing Sauce | 194 | 47.22 g | 14 mg |
| Pineapple Coconut Mango Tequila Glaze & Finishing Sauce | 194 | 33.33 g | 0 mg |
| Robert Rothschild Farm, Gourmet Blackberry Chipotle Sauce | 158 | 36.84 g | 53 mg |
| Robert Rothschild Farm, Hot Pepper Chipotle Sauce, Raspberry | 154 | 35.9 g | 0 mg |
| Gourmet Sauce, Whiskey Pepper Cream | 125 | 3.12 g | 297 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Robert Rothschild Farm Roasted Pineapple & Habanero Dip & Glaze?
70 per 2 Tbsp (36g) serving, and 194 per 100 g.
How much sodium is in Robert Rothschild Farm Roasted Pineapple & Habanero Dip & Glaze?
0mg per serving (0% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Cincinnati Preserving Company submitted to USDA, last updated Sep 10, 2020. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov