Woodstock · Salad Dressing and Mayonnaise
Lemon Dill Organic Aioli
One Tbsp (15g) serving of Lemon Dill Organic Aioli by Woodstock has 90 calories, 1g of sugars and 125mg of sodium, as submitted by United Natural Foods, Inc. to USDA (FoodData Central 2396833, record updated Nov 25, 2022).
Values for the declared serving and per 100 g. FoodData Central 2396833, available Dec 22, 2022; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that United Natural Foods, Inc. submitted to USDA, for the declared 15g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 042563018696
- Category
- Salad Dressing and Mayonnaise
- Records
- 1 under this UPC
How it compares with other salad dressing and mayonnaise
Per 100 g, it has more sugar than 47% of the 5,324 salad dressing and mayonnaise products in USDA's branded database, and it has more sodium than 57% of them.
Where the calories come from: 4% carbohydrate, 96% fat and 0% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among salad dressing and mayonnaise: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 6.7 g | 6.7 g | 47% |
| Sodium | 833 mg | 767 mg | 57% |
| Protein | 0 g | 0 g | 0% |
| Calories | 600 | 367 | 89% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 5,324 products, one per barcode.
Other aioli in this aisle
57 of the 5,324 salad dressing and mayonnaise products are named aioli. Per 100 g their median is 571 calories, 786 mg of sodium and 0 g of protein; 35 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Tea Aioli BURMA LOVE | 607 mg | 571 |
| Rosemary Aioli STONEWALL KITCHEN | 600 mg | 733 |
| Sriracha Aioli Squeeze Garnishing Sauce TERRAPIN RIDGE FARMS | 571 mg | 500 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "aioli", one per barcode.
What is in it
Ingredients (as submitted): INGREDIENTS: SOYBEAN OIL*. WATER, EGG YOLK* (EGG YOLK SALT), DISTILLED VINEGAR* LEMON JUICE CONCENTRATE*, CANE SUGAR*, DUON MUSTARD* (WATER, MUSTARD SEED*. VINEGAR*, SALT, TURMERIC*, SPICES*), SEA SALT, GARLIC POWDER*, DRIED DILL*, XANTHAN GUM, SPICE*, ROSEMARY EXTRACT*.
The statement lists 11 ingredients at the top level, beginning with Ingredients: Soybean Oil*. Water, Egg Yolk* (egg Yolk Salt), Distilled Vinegar* Lemon Juice Concentrate*. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Nov 25, 2022), not the label on the shelf today.
Source: the ingredient statement United Natural Foods, Inc. submitted to USDA (FoodData Central 2396833).
More Woodstock salad dressing and mayonnaise
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Unsalted Tahini, Sesame | 600 | 0 g | 0 mg |
| Organic Sriracha Aioli | 533 | n/a | 1,000 mg |
| Unsalted Organic Sesame Tahini | 700 | 0 g | 0 mg |
| Mayonnaise with Organic Soybean Oil | 714 | n/a | 571 mg |
| Mayonnaise with Organic Soybean Oil | 714 | 0 g | 571 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Woodstock Lemon Dill Organic Aioli?
90 per 1 Tbsp (15g) serving, and 600 per 100 g.
How much sodium is in Woodstock Lemon Dill Organic Aioli?
125mg per serving (5% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record United Natural Foods, Inc. submitted to USDA, last updated Nov 25, 2022. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov