Ivy City Smokehouse · Fish and Seafood
Lemon Pepper Hot Smoked Trout Fillet
A 2 oz (57g) serving of Lemon Pepper Hot Smoked Trout Fillet by Ivy City Smokehouse has 110 calories, less than 1g of sugars and 450mg of sodium, as submitted by Ivy City Smokehouse, Inc to USDA (FoodData Central 2542440, record updated Apr 12, 2022).
Values for the declared serving and per 100 g. FoodData Central 2542440, available May 25, 2023; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Ivy City Smokehouse, Inc submitted to USDA, for the declared 57g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 851509006846
- Category
- Fish and Seafood
- Records
- 2 under this UPC; this page shows the newest record of this barcode
How it compares with other fish and seafood
Per 100 g, it has more sugar than 70% of the 1,235 fish and seafood products in USDA's branded database, and it has more sodium than 69% of them.
Where the calories come from: 3% carbohydrate, 46% fat and 51% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among fish and seafood: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 1.8 g | 0 g | 70% |
| Sodium | 795 mg | 509 mg | 69% |
| Protein | 26.3 g | 19.3 g | 93% |
| Calories | 196 | 159 | 69% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 1,235 products, one per barcode.
Other fillet in this aisle
128 of the 1,235 fish and seafood products are named fillet. Per 100 g their median is 165 calories, 310 mg of sodium and 18.3 g of protein; 105 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Wild Alaskan Salmon Fillet with Seafood Stuffing ENCORE SEAFOODS | 629 mg | 253 |
| Atlantic Salmon Fillets in Teriyaki Glaze POSEIDON | 613 mg | 226 |
| Premium Jerk Seasoned Raw, Skinless, Boneless Salmon Fillets SAM'S CHOICE | 608 mg | 200 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "fillet", one per barcode.
What is in it
Ingredients (as submitted): RAINBOW TROUT, SALT, BROWN SUGAR, SPICES, LEMON, ONION, GARLIC, HARDWOOD AND APPLEWOOD SMOKE.
The statement lists 8 ingredients at the top level, beginning with Rainbow Trout, Salt, Brown Sugar. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Apr 12, 2022), not the label on the shelf today.
Source: the ingredient statement Ivy City Smokehouse, Inc submitted to USDA (FoodData Central 2542440).
More Ivy City Smokehouse fish and seafood
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Pastrami Smoked Atlantic Salmon | 211 | 1.75 g | 1,040 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Ivy City Smokehouse Lemon Pepper Hot Smoked Trout Fillet?
110 per 2 oz (57g) serving, and 196 per 100 g.
How much sodium is in Ivy City Smokehouse Lemon Pepper Hot Smoked Trout Fillet?
450mg per serving (20% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Ivy City Smokehouse, Inc submitted to USDA, last updated Apr 12, 2022. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov