GetFoodFacts

Foster Farms · Poultry, Chicken and Turkey

Lemon Peppercorn Turkey Tenderloins

A 4 oz (112g) serving of Lemon Peppercorn Turkey Tenderloins by Foster Farms has 110 calories, less than 1g of sugars and 190mg of sodium, as submitted by Foster Poultry Farms to USDA (FoodData Central 2135267, record updated May 15, 2019).

Nutrition Facts

Serving size4 oz (112g)
Amount per serving
Calories110
% Daily Value*
Total Fat 1.5g2%
Saturated Fat 0.5g3%
Trans Fat 0g
Cholesterol 50mg17%
Sodium 190mg8%
Total Carbohydrate 3g1%
Dietary Fiber 0g0%
Total Sugars <1g
Includes Added Sugars not declared
Protein 21g42%
Vitamin D not declared
Calcium 20mg2%
Iron 1.8mg10%
Potassium not declared

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Foster Poultry Farms submitted to USDA, for the declared 112g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0075278074138
UPC
075278074138
Category
Poultry, Chicken and Turkey
Records
4 under this UPC; this page shows the newest record of this barcode

How it compares with other poultry, chicken and turkey

Per 100 g, it has more sugar than 71% of the 722 poultry, chicken and turkey products in USDA's branded database, and it has more sodium than 49% of them.

Where the calories come from: 11% carbohydrate, 12% fat and 77% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among poultry, chicken and turkey: sugar per 100 g

Sugar per 100 g across 722 poultry, chicken and turkey products0 g6 gmedian 0 gThis product: 1 gSugar per 100 g across 722 poultry, chicken and turkey products0 g6 gmedian 0 gThis product: 1 gSugar per 100 g across 722 poultry, chicken and turkey products0 g6 gmedian 0 gThis product: 1 gSugar per 100 g across 722 poultry, chicken and turkey products0 g6 gmedian 0 gThis product: 1 gSugar per 100 g across 722 poultry, chicken and turkey products0 g6 gmedian 0 gThis product: 1 gSugar per 100 g across 722 poultry, chicken and turkey products0 g6 gmedian 0 gThis product: 1 gSugar per 100 g across 722 poultry, chicken and turkey products0 g6 gmedian 0 gThis product: 1 gSugar per 100 g across 722 poultry, chicken and turkey products0 g6 gmedian 0 gThis product: 1 gSugar per 100 g across 722 poultry, chicken and turkey products0 g6 gmedian 0 gThis product: 1 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Lemon Peppercorn Turkey Tenderloins against the 722 poultry, chicken and turkey products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars0.9 g0 g71%
Sodium170 mg179 mg49%
Protein18.8 g19.2 g36%
Calories981436%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 722 products, one per barcode.

Other tenderloins in this aisle

31 of the 722 poultry, chicken and turkey products are named tenderloins. Per 100 g their median is 98 calories, 366 mg of sodium and 18.8 g of protein; 9 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Markets of Meijer, Chicken Tenderloins MARKETS OF MEIJER98 mg89
Chicken Breast Tenderloins TYSON98 mg89
Chicken Breast Tenderloins SIMPLY BALANCED80 mg107

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "tenderloins", one per barcode.

What is in it

Ingredients (as submitted): TURKEY TENDERLOINS, WATER, LEMON PEPPER GLAZE (SUGAR, DEHYDRATED GARLIC, SPICES, DEHYDRATED LEMON PEEL, CORN STARCH, SALT, DEHYDRATED PARSLEY, OIL OF LEMON, CITRIC ACID), CONTAINS LESS THAN 2% OF SEASONING (SUGAR, SALT, GARLIC POWDER, YEAST EXTRACT, CITRIC ACID, NATURAL FLAVORS), LEMON JUICE CONCENTRATE, CARRAGEENAN.

The statement lists 6 ingredients at the top level, beginning with Turkey Tenderloins, Water, Lemon Pepper Glaze (sugar. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated May 15, 2019), not the label on the shelf today.

Source: the ingredient statement Foster Poultry Farms submitted to USDA (FoodData Central 2135267).

More Foster Farms poultry, chicken and turkey

ProductCalories per 100 gSugars per 100 gSodium per 100 g
Sweet Barbeque Turkey Tenderloins982.68 g214 mg
Island Teriyaki Turkey Tenderloins107n/a259 mg
Turkey Breast Tenderloins116n/a112 mg
Free Range Certified Organic Ground Turkey143n/a80 mg
90% Lean, 10% Fat Ground Turkey161n/a89 mg

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Foster Farms Lemon Peppercorn Turkey Tenderloins?

110 per 4 oz (112g) serving, and 98 per 100 g.

How much sodium is in Foster Farms Lemon Peppercorn Turkey Tenderloins?

190mg per serving (8% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Foster Poultry Farms submitted to USDA, last updated May 15, 2019. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov