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Great Value · Frozen Dinners and Entrees

Loaded Baked Potato Soup with Garlic Butter Flavored Croutons

One cup (236g) serving of Loaded Baked Potato Soup with Garlic Butter Flavored Croutons by Great Value has 250 calories, 6g of sugars and 1080mg of sodium, as submitted by Wal-Mart Stores, Inc. to USDA (FoodData Central 2550012, record updated Mar 16, 2023).

Nutrition Facts

Serving size1 cup (236g)
Amount per serving
Calories250
% Daily Value*
Total Fat 12g15%
Saturated Fat 5g25%
Trans Fat 0g
Cholesterol 25mg9%
Sodium 1080mg47%
Total Carbohydrate 30g11%
Dietary Fiber 2g7%
Total Sugars 6g
Includes Added Sugars not declared
Protein 5g10%
Vitamin D not declared
Calcium 80mg6%
Iron 1mg6%
Potassium 390mg8%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Wal-Mart Stores, Inc. submitted to USDA, for the declared 236g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0078742249032
UPC
078742249032
Category
Frozen Dinners and Entrees
Records
7 under this UPC; this page shows the newest record of this barcode

How it compares with other frozen dinners and entrees

Per 100 g, it has more sugar than 67% of the 4,995 frozen dinners and entrees products in USDA's branded database, and it has more sodium than 87% of them.

Where the calories come from: 48% carbohydrate, 44% fat and 8% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among frozen dinners and entrees: sugar per 100 g

Sugar per 100 g across 4,995 frozen dinners and entrees products0 g10 gmedian 2 gThis product: 3 gSugar per 100 g across 4,995 frozen dinners and entrees products0 g10 gmedian 2 gThis product: 3 gSugar per 100 g across 4,995 frozen dinners and entrees products0 g10 gmedian 2 gThis product: 3 gSugar per 100 g across 4,995 frozen dinners and entrees products0 g10 gmedian 2 gThis product: 3 gSugar per 100 g across 4,995 frozen dinners and entrees products0 g10 gmedian 2 gThis product: 3 gSugar per 100 g across 4,995 frozen dinners and entrees products0 g10 gmedian 2 gThis product: 3 gSugar per 100 g across 4,995 frozen dinners and entrees products0 g10 gmedian 2 gThis product: 3 gSugar per 100 g across 4,995 frozen dinners and entrees products0 g10 gmedian 2 gThis product: 3 gSugar per 100 g across 4,995 frozen dinners and entrees products0 g10 gmedian 2 gThis product: 3 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Loaded Baked Potato Soup with Garlic Butter Flavored Croutons against the 4,995 frozen dinners and entrees products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars2.5 g1.9 g67%
Sodium458 mg296 mg87%
Protein2.1 g6.5 g2%
Calories10613321%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 4,995 products, one per barcode.

What is in it

Ingredients (as submitted): LOADED BAKED POTATO SOUP: WATER, POTATOES (POTATOES, SODIUM ACID PYROPHOSPHATE [TO PROMOTE COLOR RETENTION]), WHOLE MILK (MILK, VITAMIN D3), SEASONING (MODIFIED CORNSTARCH, WHEY, SALT, SUGAR, DEHYDRATED ONION, YEAST EXTRACT, COOKED CHICKEN MEAT, BUTTERMILK POWDER, GUAR GUM, XANTHAN GUM, CHICKEN BROTH, HYDROLYZED CORN PROTEIN, GARLIC POWDER, NATURAL FLAVORS, EXTRACTIVES OF TURMERIC [COLOR], NATURAL SMOKE FLAVOR), SALTED BUTTER (PASTEURIZED CREAM, SALT), RENDERED BACON FAT (TBHQ AND CITRIC ACID ADDED TO IMPROVE STABILITY), BACON TOPPING (BACON [CURED WITH WATER, SALT, SUGAR, SODIUM ERYTHORBATE, SODIUM NITRITE. MAY ALSO CONTAIN DEXTROSE, FLAVORING, HONEY, DEHYDRATED PORK BROTH, POTASSIUM CHLORIDE, POTASSIUM LACTATE, SMOKE FLAVORING, SODIUM DIACETATE, SODIUM PHOSPHATE]), CHICKEN FAT, PARSLEY. GARLIC BUTTER FLAVORED CROUTONS: ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), CANOLA AND/OR SUNFLOWER OIL (WITH ROSEMARY EXTRACT AND ASCORBIC ACID [PRESERVATIVE]), YEAST, SUGAR, SALT, 2% OR LESS OF MALTODEXTRIN, GARLIC POWDER, MILK, DEHYDRATED ONION, NONFAT MILK, BUTTER OIL, DEHYDRATED PARSLEY, NATURAL GARLIC AND BUTTER FLAVORS (WITH MILK, SMOKE FLAVOR), LEMON JUICE SOLIDS, EXTRACTIVE OF CARROT (COLOR), EXTRACTIVE OF PAPRIKA (COLOR), EXTRACTIVES OF ANNATTO AND TURMERIC (COLOR), ENZYMES, ASCORBIC ACID.

The statement covers several recipes in one package, so its ingredients are not counted. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Mar 16, 2023), not the label on the shelf today.

Source: the ingredient statement Wal-Mart Stores, Inc. submitted to USDA (FoodData Central 2550012).

More Great Value frozen dinners and entrees

Questions about this product

How many calories are in Great Value Loaded Baked Potato Soup with Garlic Butter Flavored Croutons?

250 per 1 cup (236g) serving, and 106 per 100 g.

How much sodium is in Great Value Loaded Baked Potato Soup with Garlic Butter Flavored Croutons?

1080mg per serving (47% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Wal-Mart Stores, Inc. submitted to USDA, last updated Mar 16, 2023. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov