Weis Quality · Ice Cream and Frozen Yogurt
Low Fat Bars, Fudge
One bar (77g) serving of Low Fat Bars, Fudge by Weis Quality has 110 calories, 18g of sugars and 130mg of sodium, as submitted by Weis Markets, Inc. to USDA (FoodData Central 1859434, record updated Jan 20, 2018).
Values for the declared serving and per 100 g. FoodData Central 1859434, available Jul 29, 2021; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Weis Markets, Inc. submitted to USDA, for the declared 77g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 041497010547
- Category
- Ice Cream and Frozen Yogurt
- Records
- 4 under this UPC; this page shows the newest record of this barcode
How it compares with other ice cream and frozen yogurt
Per 100 g, it has more sugar than 66% of the 12,840 ice cream and frozen yogurt products in USDA's branded database, and it has more sodium than 92% of them.
Where the calories come from: 69% carbohydrate, 20% fat and 11% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among ice cream and frozen yogurt: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 23.4 g | 21.8 g | 66% |
| Sodium | 169 mg | 74 mg | 92% |
| Protein | 3.9 g | 3.4 g | 64% |
| Calories | 143 | 215 | 19% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 12,840 products, one per barcode.
Other bars in this aisle
1,340 of the 12,840 ice cream and frozen yogurt products are named bars. Per 100 g their median is 168 calories, 57 mg of sodium and 3 g of protein; 1,298 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Ice Cream Bars, Salted Caramel HAAGEN-DAZS | 135 mg | 353 |
| Orange Fruit & Cream Bars TURKEY HILL | 135 mg | 192 |
| Premium Ice Cream Bars, Vanilla Bean & Sea Salt Chocolate NORTH STAR | 134 mg | 304 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "bars", one per barcode.
What is in it
Ingredients (as submitted): ICE CREAM INGREDIENTS: WATER, CORN SYRUP, WHEY, HIGH FRUCTOSE CORN SYRUP, BUTTERMILK, MILKFAT AND NONFAT MILK, SUGAR, COCOA PROCESSED WITH ALKALI, COCOA, WHEAT FLOUR, GUAR GUM, CARRAGEENAN, SOY LECITHIN, MALT.
The statement lists 14 ingredients at the top level, beginning with Ice Cream Ingredients: Water, Corn Syrup, Whey. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jan 20, 2018), not the label on the shelf today.
Source: the ingredient statement Weis Markets, Inc. submitted to USDA (FoodData Central 1859434).
More Weis Quality ice cream and frozen yogurt
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Coconut Fruit Bars | 141 | 18.82 g | 59 mg |
| Low Fat Sherbet, Lime | 137 | 23.08 g | 26 mg |
| Low Fat Sherbet, Red Raspberry | 128 | 24.79 g | 26 mg |
| Nonfat Frozen Greek Yogurt, Strawberry Swirl | 159 | 24.64 g | 80 mg |
| Ice Cream Bars, Orange Cream | 163 | 26.53 g | 61 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Weis Quality Low Fat Bars, Fudge?
110 per 1 bar (77g) serving, and 143 per 100 g.
How much sodium is in Weis Quality Low Fat Bars, Fudge?
130mg per serving (6% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Weis Markets, Inc. submitted to USDA, last updated Jan 20, 2018. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov