Emmy's · Cookies and Biscuits
Macaroons, Chocolate Chip
One macaroon (19g) serving of Macaroons, Chocolate Chip by Emmy's has 100 calories, 6g of sugars and 0mg of sodium, as submitted by Topo-Logic Systems, Inc. to USDA (FoodData Central 1874300, record updated Jul 14, 2017).
Values for the declared serving and per 100 g. FoodData Central 1874300, available Jul 29, 2021; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Topo-Logic Systems, Inc. submitted to USDA, for the declared 19g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 696859101496
- Category
- Cookies and Biscuits
- Records
- 4 under this UPC; this page shows the newest record of this barcode
How it compares with other cookies and biscuits
Per 100 g, it has more sugar than 46% of the 13,787 cookies and biscuits products in USDA's branded database, and none of them has less sodium.
Where the calories come from: 30% carbohydrate, 67% fat and 4% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among cookies and biscuits: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 31.6 g | 32.1 g | 46% |
| Sodium | 0 mg | 300 mg | 0% |
| Protein | 5.3 g | 5 g | 51% |
| Calories | 526 | 464 | 93% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 13,787 products, one per barcode.
Other macaroons in this aisle
118 of the 13,787 cookies and biscuits products are named macaroons. Per 100 g their median is 438 calories, 107 mg of sodium and 4 g of protein; none has less sodium than this one.
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "macaroons", one per barcode.
What is in it
Ingredients (as submitted): ORGANIC COCONUT, ORGANIC RAW AGAVE, ALMOND FLOUR, NON-GMO DARK CHOCOLATE CHIPS (UNSWEETENED CHOCOLATE, CANE SUGAR), ORGANIC EXTRA VIRGIN COCONUT OIL, NATURAL FAIR-TRADE VANILLA FLAVOR (ALCOHOL-FREE), ORGANIC VANILLA BEAN, HIMALAYAN CRYSTAL SALT AND LOVE!
The statement lists 8 ingredients at the top level, beginning with Organic Coconut, Organic Raw Agave, Almond Flour. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jul 14, 2017), not the label on the shelf today.
Source: the ingredient statement Topo-Logic Systems, Inc. submitted to USDA (FoodData Central 1874300).
More Emmy's cookies and biscuits
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Choco Chili Macaroons | 526 | 26.32 g | 26 mg |
| Mint Chip Macaroons | 526 | 26.32 g | 0 mg |
| Emmy's, Macaroons, Raspberry | 632 | 31.58 g | 79 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Emmy's Macaroons, Chocolate Chip?
100 per 1 macaroon (19g) serving, and 526 per 100 g.
How much sodium is in Emmy's Macaroons, Chocolate Chip?
0mg per serving (0% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Topo-Logic Systems, Inc. submitted to USDA, last updated Jul 14, 2017. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov