GetFoodFacts

Manischewitz · Cookies and Biscuits

Macaroons, Red Velvet

A 2 macaroons (25g) serving of Macaroons, Red Velvet by Manischewitz has 110 calories, 7g of sugars and 40mg of sodium, as submitted by R.A.B. Food Group, LLC to USDA (FoodData Central 2680105, record updated May 23, 2018).

Nutrition Facts

Serving size2 macaroons (25g)
Amount per serving
Calories110
% Daily Value*
Total Fat 6g8%
Saturated Fat 5g25%
Trans Fat 0g
Cholesterol 0mg0%
Sodium 40mg2%
Total Carbohydrate 13g5%
Dietary Fiber 1g4%
Total Sugars 7g
Includes Added Sugars not declared
Protein 1g2%
Vitamin D not declared
Calcium 0mg0%
Iron 0.4mg2%
Potassium not declared

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that R.A.B. Food Group, LLC submitted to USDA, for the declared 25g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0072700001168
UPC
072700001168
Category
Cookies and Biscuits
Records
4 under this UPC; this page shows the newest record of this barcode

How it compares with other cookies and biscuits

Per 100 g, it has more sugar than 34% of the 13,787 cookies and biscuits products in USDA's branded database, and it has more sodium than 19% of them.

Where the calories come from: 47% carbohydrate, 49% fat and 4% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among cookies and biscuits: sugar per 100 g

Sugar per 100 g across 13,787 cookies and biscuits products0 g53 gmedian 32 gThis product: 28 gSugar per 100 g across 13,787 cookies and biscuits products0 g53 gmedian 32 gThis product: 28 gSugar per 100 g across 13,787 cookies and biscuits products0 g53 gmedian 32 gThis product: 28 gSugar per 100 g across 13,787 cookies and biscuits products0 g53 gmedian 32 gThis product: 28 gSugar per 100 g across 13,787 cookies and biscuits products0 g53 gmedian 32 gThis product: 28 gSugar per 100 g across 13,787 cookies and biscuits products0 g53 gmedian 32 gThis product: 28 gSugar per 100 g across 13,787 cookies and biscuits products0 g53 gmedian 32 gThis product: 28 gSugar per 100 g across 13,787 cookies and biscuits products0 g53 gmedian 32 gThis product: 28 gSugar per 100 g across 13,787 cookies and biscuits products0 g53 gmedian 32 gThis product: 28 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Macaroons, Red Velvet against the 13,787 cookies and biscuits products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars28 g32.1 g34%
Sodium160 mg300 mg19%
Protein4 g5 g38%
Calories44046436%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 13,787 products, one per barcode.

Other macaroons in this aisle

118 of the 13,787 cookies and biscuits products are named macaroons. Per 100 g their median is 438 calories, 107 mg of sodium and 4 g of protein; 83 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Layal's Gourmet Sweets, Macaroons Cookies, Almond Coconut LAYAL'S GOURMET SWEETS125 mg400
Macaroons, Almond, Coconut LOYAL'S GOURMET SWEETS125 mg400
Coconut Macaroons LAYAL'S125 mg400

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "macaroons", one per barcode.

What is in it

Ingredients (as submitted): COCONUT (UNSULFURED), SUGAR, INVERT SUGAR, EGG WHITES, TAPIOCA GLUCOSE, COCOA POWDER, POTATO STARCH, NATURAL & ARTIFICIAL FLAVORS, SALT, FOOD COLOR (RED #40) AND POTASSIUM SORBATE (ADDED AS A PRESERVATIVE).

The statement lists 10 ingredients at the top level, beginning with Coconut (unsulfured), Sugar, Invert Sugar. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated May 23, 2018), not the label on the shelf today.

Source: the ingredient statement R.A.B. Food Group, LLC submitted to USDA (FoodData Central 2680105).

More Manischewitz cookies and biscuits

ProductCalories per 100 gSugars per 100 gSodium per 100 g
Macaroons, Chocolate Nut Brownie44028 g220 mg
Honey Nut Macaroons44036 g220 mg
Mint Chocolate Macaroons44040 g140 mg
Macaroons, Cappuccino Chip44040 g200 mg
Macaroons, Coconut44032 g240 mg

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Manischewitz Macaroons, Red Velvet?

110 per 2 macaroons (25g) serving, and 440 per 100 g.

How much sodium is in Manischewitz Macaroons, Red Velvet?

40mg per serving (2% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record R.A.B. Food Group, LLC submitted to USDA, last updated May 23, 2018. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov