Masala Maza · Oriental, Mexican and Ethnic Sauces
Madras Coconut Curry, Mildly Hot
A 1/4 cup (57.5g) serving of Madras Coconut Curry, Mildly Hot by Masala Maza has 90 calories, 6g of sugars and 210mg of sodium, as submitted by Masala Maza Foods to USDA (FoodData Central 1917043, record updated Jul 14, 2017).
Values for the declared serving and per 100 g. FoodData Central 1917043, available Jul 29, 2021; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Masala Maza Foods submitted to USDA, for the declared 57.5g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 648253303037
- Category
- Oriental, Mexican and Ethnic Sauces
- Records
- 4 under this UPC; this page shows the newest record of this barcode
How it compares with other oriental, mexican and ethnic sauces
Per 100 g, it has more sugar than 51% of the 3,347 oriental, mexican and ethnic sauces products in USDA's branded database, and it has more sodium than 12% of them.
Where the calories come from: 51% carbohydrate, 42% fat and 7% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among oriental, mexican and ethnic sauces: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 9.6 g | 8.5 g | 51% |
| Sodium | 357 mg | 967 mg | 12% |
| Protein | 2.6 g | 0 g | 67% |
| Calories | 148 | 117 | 61% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 3,347 products, one per barcode.
Other curry in this aisle
257 of the 3,347 oriental, mexican and ethnic sauces products are named curry. Per 100 g their median is 123 calories, 600 mg of sodium and 1.6 g of protein; 49 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Hot Vindaloo Spicy Curry Simmer Sauce PATAK'S | 281 mg | 94 |
| Coconut Curry Organic Vegan Indian Cooking Sauce GOOD FOOD FOR GOOD | 277 mg | 38 |
| Mild Thai Green Curry Cooking Sauce LIDL | 274 mg | 102 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "curry", one per barcode.
What is in it
Ingredients (as submitted): WATER, TOMATO PASTE, GRAPE JUICE CONCENTRATE, ORGANIC COCONUT MILK, ONION, ROASTED SPICES, GARLIC, GINGER, SEA SALT, EXPELLER PRESSED CANOLA OIL, CILANTRO, LEMON PUREE (LEMON JUICE CONCENTRATE, WATER, LEMON PULP, LEMON PEEL, LEMON OIL), WHITE DISTILLED VINEGAR, BROWN MUSTARD SEED, TAMARIND, CHILI POWDER, TURMERIC.
The statement lists 17 ingredients at the top level, beginning with Water, Tomato Paste, Grape Juice Concentrate. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jul 14, 2017), not the label on the shelf today.
Source: the ingredient statement Masala Maza Foods submitted to USDA (FoodData Central 1917043).
More Masala Maza oriental, mexican and ethnic sauces
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Tandoori Grill Sauce | 167 | 6.67 g | 567 mg |
| Korma Simmer Sauce, Mild & Nutty | 122 | 8.7 g | 348 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Masala Maza Madras Coconut Curry, Mildly Hot?
90 per 1/4 cup (57.5g) serving, and 148 per 100 g.
How much sodium is in Masala Maza Madras Coconut Curry, Mildly Hot?
210mg per serving (9% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Masala Maza Foods submitted to USDA, last updated Jul 14, 2017. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov