Fresh Thyme · Ketchup, Mustard, BBQ and Cheese Sauce
Mango Habanero Sauce
A 2 Tbsp (35g) serving of Mango Habanero Sauce by Fresh Thyme has 70 calories, 14g of sugars and 180mg of sodium, as submitted by Lake Ventures LLC to USDA (FoodData Central 2367796, record updated Sep 15, 2022).
Values for the declared serving and per 100 g. FoodData Central 2367796, available Dec 7, 2022; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Lake Ventures LLC submitted to USDA, for the declared 35g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 841330116456
- Category
- Ketchup, Mustard, BBQ and Cheese Sauce
- Records
- 1 under this UPC
How it compares with other ketchup, mustard, bbq and cheese sauce
Per 100 g, it has more sugar than 88% of the 5,943 ketchup, mustard, bbq and cheese sauce products in USDA's branded database, and it has more sodium than 17% of them.
Where the calories come from: 100% carbohydrate, 0% fat and 0% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among ketchup, mustard, bbq and cheese sauce: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 40 g | 20 g | 88% |
| Sodium | 514 mg | 941 mg | 17% |
| Protein | 0 g | 0 g | 0% |
| Calories | 200 | 118 | 79% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 5,943 products, one per barcode.
Other sauce in this aisle
4,267 of the 5,943 ketchup, mustard, bbq and cheese sauce products are named sauce. Per 100 g their median is 132 calories, 875 mg of sodium and 0 g of protein; 725 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Sardines in Louisiana Hot Sauce CHICKEN OF THE SEA | 410 mg | 140 |
| Desert Pepper Trading Company, All Natural Sweet & Sticky Bbq Sauce, Honey Pecan DESERT PEPPER TRADING COMPANY | 409 mg | 121 |
| Island Grill Sauce, Hot TAKALINA | 409 mg | 68 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "sauce", one per barcode.
What is in it
Ingredients (as submitted): CANE SUGAR, WATER, CAYENNE PEPPER SAUCE (AGED CAYENNE PEPPERS, DISTILLED VINEGAR, SALT, GARLIC), VINEGAR (DISTILLED, APPLE CIDER), MANGO PUREE, CORN STARCH, MOLASSES, HABANERO CHILI POWDER, CANOLA OR SOYBEAN OIL, ANCHO CHILI POWDER, GARLIC.
The statement lists 11 ingredients at the top level, beginning with Cane Sugar, Water, Cayenne Pepper Sauce (aged Cayenne Peppers. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Sep 15, 2022), not the label on the shelf today.
Source: the ingredient statement Lake Ventures LLC submitted to USDA (FoodData Central 2367796).
More Fresh Thyme ketchup, mustard, bbq and cheese sauce
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| St.louis Soul Bbq Sauce | 194 | 44.44 g | 694 mg |
| Carolina Gold Bbq Sauce | 171 | 37.14 g | 1,171 mg |
| Smokin' Sweet Bbq Sauce | 167 | 41.67 g | 778 mg |
| Sweet & Spicy Bbq Sauce | 147 | 32.35 g | 765 mg |
| Korean Bbq Sauce | 143 | 31.43 g | 1,143 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Fresh Thyme Mango Habanero Sauce?
70 per 2 Tbsp (35g) serving, and 200 per 100 g.
How much sodium is in Fresh Thyme Mango Habanero Sauce?
180mg per serving (8% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Lake Ventures LLC submitted to USDA, last updated Sep 15, 2022. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov