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United Supermarkets · Cooked and Prepared

Mango Habanero Whole Chicken

A 8 oz (226.8g) serving of Mango Habanero Whole Chicken by United Supermarkets has 400 calories, 4g of sugars and 1450mg of sodium, as submitted by United Supermarkets, Inc. to USDA (FoodData Central 2636657, record updated Aug 16, 2023).

Nutrition Facts

Serving size8 oz (226.8g)
Amount per serving
Calories400
% Daily Value*
Total Fat 29g37%
Saturated Fat 8g40%
Trans Fat 0g
Cholesterol 130mg43%
Sodium 1450mg63%
Total Carbohydrate 4g1%
Dietary Fiber 0g0%
Total Sugars 4g
Includes Added Sugars not declared
Protein 31g62%
Vitamin D not declared
Calcium 0mg0%
Iron 1.8mg10%
Potassium not declared

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that United Supermarkets, Inc. submitted to USDA, for the declared 226.8g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0654773017002
UPC
654773017002
Category
Cooked and Prepared
Records
2 under this UPC; this page shows the newest record of this barcode

How it compares with other cooked and prepared

Per 100 g, it has more sugar than 56% of the 1,201 cooked and prepared products in USDA's branded database, and it has more sodium than 62% of them.

Where the calories come from: 4% carbohydrate, 65% fat and 31% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among cooked and prepared: sugar per 100 g

Sugar per 100 g across 1,201 cooked and prepared products0 g18 gmedian 1 gThis product: 2 gSugar per 100 g across 1,201 cooked and prepared products0 g18 gmedian 1 gThis product: 2 gSugar per 100 g across 1,201 cooked and prepared products0 g18 gmedian 1 gThis product: 2 gSugar per 100 g across 1,201 cooked and prepared products0 g18 gmedian 1 gThis product: 2 gSugar per 100 g across 1,201 cooked and prepared products0 g18 gmedian 1 gThis product: 2 gSugar per 100 g across 1,201 cooked and prepared products0 g18 gmedian 1 gThis product: 2 gSugar per 100 g across 1,201 cooked and prepared products0 g18 gmedian 1 gThis product: 2 gSugar per 100 g across 1,201 cooked and prepared products0 g18 gmedian 1 gThis product: 2 gSugar per 100 g across 1,201 cooked and prepared products0 g18 gmedian 1 gThis product: 2 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Mango Habanero Whole Chicken against the 1,201 cooked and prepared products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars1.8 g1.2 g56%
Sodium639 mg560 mg62%
Protein13.7 g17.9 g20%
Calories17616157%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 1,201 products, one per barcode.

Other chicken in this aisle

515 of the 1,201 cooked and prepared products are named chicken. Per 100 g their median is 153 calories, 526 mg of sodium and 19.6 g of protein; 370 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Jalapeno Rotisserie Chicken FIESTA510 mg157
Grilled Chicken Strips, Original OPEN NATURE506 mg129
Grilled Chicken Breast Strips, Lemon & Garlic WEGMANS506 mg141

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "chicken", one per barcode.

What is in it

Ingredients (as submitted): WHOLE CHICKEN (CONTAINING UP TO 15% OF A MARINATION SOLUTION OF WATER, SALT, SODIUM PHOSPHATE). HABANERA BBQ SAUCE (BROWN SUGAR, MANGO PUREE, WATER, DISTILLED VINEGAR, PINEAPPLE JUICE CONCENTRATE, HABANERO PEPPER PUREE (HABANERO PEPPERS, SALT, CITRIC ACID, SODIUM BENZOATE, MODIFIED CORNSTARCH, GARLIC, SALT, SPICES,PAPRIKA), SPICE BLEND (SALT, PEPPER, ONIONS, GARLIC, CHICKEN BOUILLON (MALTODEXTRIN (FROM CORN), SALT, RENDERED CHICKEN FAT, DEXTROSE MODIFIED CORN STARCH, HYDROLYZED SOY PROTEIN, TUMERIC, DISODIUM INSONATE, DISODIUM GUANYLATE, & SPICES) HERBS, SPICES)

The statement lists 1 ingredient at the top level, beginning with Whole Chicken (containing Up To 15% of a Marination Solution of Water, Salt, Sodium Phosphate). Habanera Bbq Sauce (brown Sugar. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Aug 16, 2023), not the label on the shelf today.

Source: the ingredient statement United Supermarkets, Inc. submitted to USDA (FoodData Central 2636657).

More United Supermarkets cooked and prepared

ProductCalories per 100 gSugars per 100 gSodium per 100 g
Grab N Go Popcorn Chicken2020 g679 mg

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in United Supermarkets Mango Habanero Whole Chicken?

400 per 8 oz (226.8g) serving, and 176 per 100 g.

How much sodium is in United Supermarkets Mango Habanero Whole Chicken?

1450mg per serving (63% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record United Supermarkets, Inc. submitted to USDA, last updated Aug 16, 2023. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov