Mother Raw · Salad Dressing and Mayonnaise
Maple Fig Organic Vinaigrette & Marinade
A 2 Tbsp (30ml) serving of Maple Fig Organic Vinaigrette & Marinade by Mother Raw has 70 calories, 4g of sugars and 115mg of sodium, as submitted by MOTHER RAW to USDA (FoodData Central 1031921, record updated Mar 31, 2020).
Values for the declared serving and per 100 g. FoodData Central 1031921, available Jun 26, 2020; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that MOTHER RAW submitted to USDA, for the declared 30ml serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 628110716248
- Category
- Salad Dressing and Mayonnaise
- Records
- 3 under this UPC; this page shows the newest record of this barcode
How it compares with other salad dressing and mayonnaise
Per 100 g, it has more sugar than 70% of the 5,324 salad dressing and mayonnaise products in USDA's branded database, and it has more sodium than 13% of them.
Where the calories come from: 27% carbohydrate, 73% fat and 0% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among salad dressing and mayonnaise: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 13.3 g | 6.7 g | 70% |
| Sodium | 383 mg | 767 mg | 13% |
| Protein | 0 g | 0 g | 0% |
| Calories | 233 | 367 | 22% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 5,324 products, one per barcode.
Other marinade in this aisle
319 of the 5,324 salad dressing and mayonnaise products are named marinade. Per 100 g their median is 300 calories, 733 mg of sodium and 0 g of protein; 48 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Dressing and Marinades, Red Bell Vinaigrette VICTORIA'S GARDEN GROWN | 300 mg | 67 |
| Pepperoncini Italian Dressing & Marinade SIR KENSINGTON'S | 300 mg | 467 |
| Organic Lemon Herb Dressing & Marinade LITEHOUSE | 283 mg | 167 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "marinade", one per barcode.
What is in it
Ingredients (as submitted): *LEMON JUICE, FILTERED WATER, *COLD-PRESSED EXTRA VIRGIN OLIVE OIL, *MISSION FIGS, *MAPLE SYRUP, *UNFILTERED APPLE CIDER VINEGAR, GRAY SEA SALT, *BLACK PEPPER.
The statement lists 8 ingredients at the top level, beginning with *lemon Juice, Filtered Water, *cold-pressed Extra Virgin Olive Oil. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Mar 31, 2020), not the label on the shelf today.
Source: the ingredient statement MOTHER RAW submitted to USDA (FoodData Central 1031921).
Questions about this product
How many calories are in Mother Raw Maple Fig Organic Vinaigrette & Marinade?
70 per 2 Tbsp (30ml) serving, and 233 per 100 g.
How much sodium is in Mother Raw Maple Fig Organic Vinaigrette & Marinade?
115mg per serving (5% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record MOTHER RAW submitted to USDA, last updated Mar 31, 2020. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov