Metropolitan Market · Bacon, Sausages and Ribs
Maple Flavored & Brown Sugar Cured Center Cut Thick Sliced Bacon
A 2 pan (20g) serving of Maple Flavored & Brown Sugar Cured Center Cut Thick Sliced Bacon by Metropolitan Market has 80 calories, 1g of sugars and 180mg of sodium, as submitted by Food Markets Northwest, Inc. to USDA (FoodData Central 2305181, record updated Apr 9, 2022).
Values for the declared serving and per 100 g. FoodData Central 2305181, available May 23, 2022; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Food Markets Northwest, Inc. submitted to USDA, for the declared 20g serving. They agree with USDA's live record (FoodData Central API, read Sep 29, 2026). Check the USDA record.
- UPC
- 664150080208
- Category
- Bacon, Sausages and Ribs
- Records
- 1 under this UPC
How it compares with other bacon, sausages and ribs
Per 100 g, it has more sugar than 85% of the 1,485 bacon, sausages and ribs products in USDA's branded database, and it has more sodium than 32% of them.
Where the calories come from: 10% carbohydrate, 40% fat and 50% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among bacon, sausages and ribs: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 5 g | 0 g | 85% |
| Sodium | 900 mg | 1,467 mg | 32% |
| Protein | 50 g | 26.7 g | 99% |
| Calories | 400 | 462 | 39% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 1,485 products, one per barcode.
Other bacon in this aisle
1,089 of the 1,485 bacon, sausages and ribs products are named bacon. Per 100 g their median is 500 calories, 1,667 mg of sodium and 31.6 g of protein; 154 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Uncured Rustic Bacon PURE COUNTRY | 719 mg | 439 |
| Uncured Country Bacon BURGERS' SMOKEHOUSE | 719 mg | 438 |
| Uncured Turkey Bacon LIDL | 714 mg | 161 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "bacon", one per barcode.
What is in it
Ingredients (as submitted): PORK, WATER, SALT, BROWN SUGAR, ARTIFICIAL MAPLE FLAVORING, SODIUM PHOSPHATE, SODIUM ERYTHORBATE, SUGAR, SODIUM NITRITE, SPICE EXTRACTIVES, EXTRACTIVES OF PAPRIKA.
The statement lists 11 ingredients at the top level, beginning with Pork, Water, Salt. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Apr 9, 2022), not the label on the shelf today.
Source: the ingredient statement Food Markets Northwest, Inc. submitted to USDA (FoodData Central 2305181).
More Metropolitan Market bacon, sausages and ribs
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Applewood Smoked Center Cut Thick Sliced Uncured Bacon | 450 | 5 g | 1,500 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Metropolitan Market Maple Flavored & Brown Sugar Cured Center Cut Thick Sliced Bacon?
80 per 2 pan (20g) serving, and 400 per 100 g.
How much sodium is in Metropolitan Market Maple Flavored & Brown Sugar Cured Center Cut Thick Sliced Bacon?
180mg per serving (8% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Food Markets Northwest, Inc. submitted to USDA, last updated Apr 9, 2022. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov