Margarine, margarine-type vegetable oil spread, 70% fat, soybean and partially hydrogenated soybean, stick

USDA Standard Reference Fats and Oils

Margarine, margarine-type vegetable oil spread, 70% fat, soybean and partially hydrogenated soybean, stick contains 628 calories per 14g, according to the USDA FoodData Central database. It provides 0.3g of protein, 70.2g of fat, and 1.5g of carbohydrates.

Nutrition Facts Serving size 14g Amount per serving Calories 628 % Daily Value* Total Fat 70g 90% Saturated Fat 14g 68% Trans Fat 15g Cholesterol 0mg 0% Sodium 700mg 30% Total Carbohydrate 2g 1% Dietary Fiber 0g 0% Total Sugars 0g Includes 0g Added Sugars 0% Protein 0g Vitamin D 0mcg 0% Calcium 7mg 1% Iron 0mg 1% Potassium 46mg 1% * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Values per 14g

Macro Breakdown

628
Calories per 100g
P: 0.26gF: 70.22gC: 1.53g
0.3g
Protein
70.2g
Total Fat
1.5g
Carbs
700mg
Sodium

Full Nutrient Breakdown

Macronutrients

Nutrient Amount % DV
Carbohydrate, by difference 1.5 G 0%
Energy 628.0 KCAL
Protein 0.3 G 0%
Total lipid (fat) 70.2 G 0%
Ash 1.8 G
Energy 2627.0 kJ
Water 26.2 G

Vitamins

Nutrient Amount % DV
Folate, DFE 1.0 UG
Folate, food 1.0 UG
Folate, total 1.0 UG
Folic acid 0.0 UG
Pantothenic acid 0.0 MG
Riboflavin 0.0 MG
Thiamin 0.1 MG
Vitamin B-6 0.0 MG

Minerals

Nutrient Amount % DV
Calcium, Ca 7.0 MG 1%
Iron, Fe 0.1 MG 1%
Potassium, K 46.0 MG 1%
Sodium, Na 700.0 MG 30%
Magnesium, Mg 2.0 MG
Manganese, Mn 0.0 MG
Phosphorus, P 10.0 MG
Vitamin A, IU 3571 IU
Vitamin E (alpha-tocopherol) 5.6 MG
Zinc, Zn 0.1 MG

Lipids

Nutrient Amount % DV
Cholesterol 0.0 MG 0%
Fatty acids, total saturated 13.6 G 0%
Fatty acids, total trans 14.8 G
Beta-sitosterol 81.0 MG
Campesterol 31.0 MG
Fatty acids, total monounsaturated 33.5 G
Fatty acids, total polyunsaturated 20.2 G
Fatty acids, total trans-monoenoic 14.0 G
Fatty acids, total trans-polyenoic 0.8 G
MUFA 14:1 0.0 G
MUFA 16:1 0.0 G
MUFA 16:1 c 0.0 G
MUFA 17:1 0.0 G
MUFA 18:1 33.2 G
MUFA 18:1 c 19.2 G
MUFA 20:1 0.2 G
MUFA 22:1 c 0.0 G
MUFA 24:1 c 0.0 G
PUFA 18:2 18.1 G
PUFA 18:2 CLAs 0.0 G
PUFA 18:2 n-6 c,c 17.3 G
PUFA 18:3 2.1 G
PUFA 18:3 n-6 c,c,c 0.1 G
PUFA 18:4 0.0 G
PUFA 20:2 n-6 c,c 0.0 G
PUFA 20:3 0.0 G
PUFA 20:4 0.0 G
PUFA 20:5 n-3 (EPA) 0.0 G
PUFA 22:5 n-3 (DPA) 0.0 G
PUFA 22:6 n-3 (DHA) 0.0 G
SFA 10:0 0.0 G
SFA 12:0 0.0 G
SFA 14:0 0.1 G
SFA 15:0 0.0 G
SFA 16:0 7.3 G
SFA 17:0 0.1 G
SFA 18:0 5.6 G
SFA 20:0 0.2 G
SFA 22:0 0.2 G
SFA 24:0 0.1 G
SFA 4:0 0.0 G
SFA 6:0 0.0 G
SFA 8:0 0.0 G
Stigmasterol 25.0 MG
TFA 16:1 t 0.0 G
TFA 18:1 t 14.0 G
TFA 18:2 t not further defined 0.8 G
TFA 22:1 t 0.0 G

Other

Nutrient Amount % DV
MUFA 15:1 0.0 G
PUFA 18:3 n-3 c,c,c (ALA) 2.1 G
PUFA 20:3 n-3 0.0 G
PUFA 20:3 n-6 0.0 G
PUFA 22:4 0.0 G
Tocopherol, beta 0.3 MG
Tocopherol, delta 10.9 MG
Tocopherol, gamma 35.0 MG
Tocotrienol, alpha 0.0 MG
Tocotrienol, beta 0.0 MG
Tocotrienol, delta 0.0 MG
Tocotrienol, gamma 0.0 MG

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Frequently Asked Questions

How many calories are in Margarine, margarine-type vegetable oil spread, 70% fat, soybean and partially hydrogenated soybean, stick?
Margarine, margarine-type vegetable oil spread, 70% fat, soybean and partially hydrogenated soybean, stick contains 628 calories per 100g. It has 0.3g of protein, 70.2g of fat, and 1.5g of carbohydrates.
What are the macros in Margarine, margarine-type vegetable oil spread, 70% fat, soybean and partially hydrogenated soybean, stick?
Per 100g, Margarine, margarine-type vegetable oil spread, 70% fat, soybean and partially hydrogenated soybean, stick has 0.3g protein (0% of calories), 70.2g fat, and 1.5g carbs.
How much sodium is in Margarine, margarine-type vegetable oil spread, 70% fat, soybean and partially hydrogenated soybean, stick?
Margarine, margarine-type vegetable oil spread, 70% fat, soybean and partially hydrogenated soybean, stick contains 700mg of sodium per 100g, which is 30% of the recommended daily limit (2,300mg).

Data source: USDA FoodData Central (FDC ID: 173588). USDA Standard Reference database. Nutrient values are per 100g unless otherwise noted. This information is for reference only and should not replace professional dietary advice.