Hy-vee · Pizza
Margherita Flatbread
A 1/3 pizza (135g) serving of Margherita Flatbread by Hy-vee has 270 calories, 2g of sugars and 550mg of sodium, as submitted by Hy-Vee, Inc. to USDA (FoodData Central 2073957, record updated Jun 27, 2021).
Values for the declared serving and per 100 g. FoodData Central 2073957, available Oct 28, 2021; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Hy-Vee, Inc. submitted to USDA, for the declared 135g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 075450133196
- Category
- Pizza
- Records
- 4 under this UPC; this page shows the newest record of this barcode
How it compares with other pizza
Per 100 g, it has more sugar than 11% of the 3,416 pizza products in USDA's branded database, and it has more sodium than 17% of them.
Where the calories come from: 39% carbohydrate, 43% fat and 18% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among pizza: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 1.5 g | 2.6 g | 11% |
| Sodium | 407 mg | 518 mg | 17% |
| Protein | 8.9 g | 10.2 g | 26% |
| Calories | 200 | 240 | 7% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 3,416 products, one per barcode.
Other flatbread in this aisle
66 of the 3,416 pizza products are named flatbread. Per 100 g their median is 233 calories, 537 mg of sodium and 10.9 g of protein; 19 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Bbq Seasoned Chicken On a Cauliflower, Wheat and Barley Crust, with a Tangy Bbq Sauce and Red Onions Flatbread Pizza HEALTHY CHOICE | 309 mg | 196 |
| Tuscan Inspired Chicken Flatbread Pizza MAMA COZZI'S | 301 mg | 206 |
| Vegetarian Select Gourmet Flatbread Pizza SOPHIA'S FAVORITE | 294 mg | 216 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "flatbread", one per barcode.
What is in it
Ingredients (as submitted): CRUST (WHEAT FLOUR, WATER, OLIVE OIL, CONTAINS 2% OR LESS OF THE FOLLOWING: SALT, YEAST), CHEESES (WHOLE MILK MOZZARELLA CHEESE [PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES], FRESH MOZZARELLA [CULTURED PASTEURIZED MILK, ENZYMES, SALT], PARMESAN CHEESE [PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES]), SAUCE (TOMATOES, WATER, SALT, SPICES, GARLIC POWDER, CITRIC ACID), TOMATOES, BASIL.
The statement lists 5 ingredients at the top level, beginning with Crust (wheat Flour, Water, Olive Oil. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jun 27, 2021), not the label on the shelf today.
Source: the ingredient statement Hy-Vee, Inc. submitted to USDA (FoodData Central 2073957).
More Hy-vee pizza
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Three Cheese Topped with Mozzarella, Cheddar and Monterey Jack Cheeses Mini Pizza Bagels | 205 | 4.55 g | 386 mg |
| Pepperoni Mini Pizza Bagels Topped with Mozzarella Cheese and Pepperoni | 216 | 3.41 g | 477 mg |
| Combination Mini Pizza Bagels Topped with Mozzarella, Sausage and Pepperoni | 216 | 3.41 g | 489 mg |
| Rising Crust, Four Cheese Pizza | 218 | 3.76 g | 549 mg |
| Rising Crust, Supreme Pizza | 219 | 3.23 g | 606 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Hy-vee Margherita Flatbread?
270 per 1/3 pizza (135g) serving, and 200 per 100 g.
How much sodium is in Hy-vee Margherita Flatbread?
550mg per serving (24% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Hy-Vee, Inc. submitted to USDA, last updated Jun 27, 2021. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov