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Home Chef · Other Deli

Margherita with Oven-roasted Cherry Tomatoes, Fresh Mozzarella Cheese, and Basil with Pomodoro Sauce On a Pizza Flatbread Crust

A 1/3 flatbread (131g) serving of Margherita with Oven-roasted Cherry Tomatoes, Fresh Mozzarella Cheese, and Basil with Pomodoro Sauce On a Pizza Flatbread Crust by Home Chef has 300 calories, 5g of sugars and 660mg of sodium, as submitted by Relish Labs LLC to USDA (FoodData Central 2463340, record updated Dec 9, 2022).

Nutrition Facts

Serving size1/3 flatbread (131g)
Amount per serving
Calories300
% Daily Value*
Total Fat 14g18%
Saturated Fat 8g40%
Trans Fat 0g
Cholesterol 25mg8%
Sodium 660mg29%
Total Carbohydrate 30g11%
Dietary Fiber 1g4%
Total Sugars 5g
Includes Added Sugars 1g2%
Protein 13g26%
Vitamin D not declared
Calcium 230mg18%
Iron 1.7mg9%
Potassium 170mg4%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Relish Labs LLC submitted to USDA, for the declared 131g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0840134308012
UPC
840134308012
Category
Other Deli
Records
2 under this UPC; this page shows the newest record of this barcode

How it compares with other other deli

Per 100 g, it has more sugar than 79% of the 3,317 other deli products in USDA's branded database, and it has more sodium than 77% of them.

Where the calories come from: 40% carbohydrate, 42% fat and 17% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among other deli: sugar per 100 g

Sugar per 100 g across 3,317 other deli products0 g15 gmedian 2 gThis product: 4 gSugar per 100 g across 3,317 other deli products0 g15 gmedian 2 gThis product: 4 gSugar per 100 g across 3,317 other deli products0 g15 gmedian 2 gThis product: 4 gSugar per 100 g across 3,317 other deli products0 g15 gmedian 2 gThis product: 4 gSugar per 100 g across 3,317 other deli products0 g15 gmedian 2 gThis product: 4 gSugar per 100 g across 3,317 other deli products0 g15 gmedian 2 gThis product: 4 gSugar per 100 g across 3,317 other deli products0 g15 gmedian 2 gThis product: 4 gSugar per 100 g across 3,317 other deli products0 g15 gmedian 2 gThis product: 4 gSugar per 100 g across 3,317 other deli products0 g15 gmedian 2 gThis product: 4 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Margherita with Oven-roasted Cherry Tomatoes, Fresh Mozzarella Cheese, and Basil with Pomodoro Sauce On a Pizza Flatbread Crust against the 3,317 other deli products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars3.8 g2.1 g79%
Sodium504 mg353 mg77%
Protein9.9 g7.9 g68%
Calories22915977%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 3,317 products, one per barcode.

Other tomatoes in this aisle

54 of the 3,317 other deli products are named tomatoes. Per 100 g their median is 173 calories, 341 mg of sodium and 9.7 g of protein; 42 have less sodium than this one.

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "tomatoes", one per barcode.

What is in it

Ingredients (as submitted): CRUST (ENRICHED FLOUR [WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID], WATER, PALM OIL, YEAST, CONTAINS 2% OR LESS OF: SOYBEAN OIL, SUGAR, SALT, ACACIA GUM, FERMENTED WHEAT FLOUR, WHEAT FLOUR, ENZYMES), LOW MOISTURE MOZZARELLA CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES), SAUCE (TOMATO PUREE [WATER, TOMATO PASTE], SUGAR, CONTAINS 2% OR LESS OF: SPICES, BASIL, SALT, SOYBEAN OIL, CITRIC ACID, DEHYDRATED ONION, XANTHAN GUM, GARLIC POWDER), OVEN ROASTED CHERRY TOMATOES (CHERRY TOMATOES, NON-HYDROGENATED SUNFLOWER OIL, SALT, GARLIC, OREGANO), FRESH MOZZARELLA CHEESE (PASTEURIZED COW'S MILK, VINEGAR, SALT, ENZYMES), DICED TOMATOES, BASIL.

The statement lists 7 ingredients at the top level, beginning with Crust (enriched Flour [wheat Flour, Niacin, Reduced Iron. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Dec 9, 2022), not the label on the shelf today.

Source: the ingredient statement Relish Labs LLC submitted to USDA (FoodData Central 2463340).

More Home Chef other deli

Questions about this product

How many calories are in Home Chef Margherita with Oven-roasted Cherry Tomatoes, Fresh Mozzarella Cheese, and Basil with Pomodoro Sauce On a Pizza Flatbread Crust?

300 per 1/3 flatbread (131g) serving, and 229 per 100 g.

How much sodium is in Home Chef Margherita with Oven-roasted Cherry Tomatoes, Fresh Mozzarella Cheese, and Basil with Pomodoro Sauce On a Pizza Flatbread Crust?

660mg per serving (29% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Relish Labs LLC submitted to USDA, last updated Dec 9, 2022. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov