GetFoodFacts

Delallo · Pickles, Olives, Peppers and Relishes

Marinated Garlic, Pickled Antipasto

A 0.125 cup (30g) serving of Marinated Garlic, Pickled Antipasto by Delallo has 10 calories, 0g of sugars and 200mg of sodium, as submitted by George DeLallo Co., Inc. to USDA (FoodData Central 2435844, record updated Aug 31, 2017).

Nutrition Facts

Serving size0.125 cup (30g)
Amount per serving
Calories10
% Daily Value*
Total Fat 0g0%
Saturated Fat 0g0%
Trans Fat 0g
Cholesterol 0mg0%
Sodium 200mg9%
Total Carbohydrate <1g0%
Dietary Fiber <1g2%
Total Sugars 0g
Includes Added Sugars not declared
Protein <1g2%
Vitamin D not declared
Calcium 40mg3%
Iron 0mg0%
Potassium 20mg0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that George DeLallo Co., Inc. submitted to USDA, for the declared 30g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0072368090375
UPC
072368090375
Category
Pickles, Olives, Peppers and Relishes
Records
5 under this UPC; this page shows the newest record of this barcode

How it compares with other pickles, olives, peppers and relishes

Per 100 g, none of the 9,108 pickles, olives, peppers and relishes products in USDA's branded database has less sugar, and it has more sodium than 45% of them.

Where the calories come from: 50% carbohydrate, 0% fat and 50% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among pickles, olives, peppers and relishes: sugar per 100 g

Sugar per 100 g across 9,108 pickles, olives, peppers and relishes products0 g35 gmedian 3 gThis product: 0 gSugar per 100 g across 9,108 pickles, olives, peppers and relishes products0 g35 gmedian 3 gThis product: 0 gSugar per 100 g across 9,108 pickles, olives, peppers and relishes products0 g35 gmedian 3 gThis product: 0 gSugar per 100 g across 9,108 pickles, olives, peppers and relishes products0 g35 gmedian 3 gThis product: 0 gSugar per 100 g across 9,108 pickles, olives, peppers and relishes products0 g35 gmedian 3 gThis product: 0 gSugar per 100 g across 9,108 pickles, olives, peppers and relishes products0 g35 gmedian 3 gThis product: 0 gSugar per 100 g across 9,108 pickles, olives, peppers and relishes products0 g35 gmedian 3 gThis product: 0 gSugar per 100 g across 9,108 pickles, olives, peppers and relishes products0 g35 gmedian 3 gThis product: 0 gSugar per 100 g across 9,108 pickles, olives, peppers and relishes products0 g35 gmedian 3 gThis product: 0 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Marinated Garlic, Pickled Antipasto against the 9,108 pickles, olives, peppers and relishes products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars0 g2.6 g0%
Sodium680 mg750 mg45%
Protein3.3 g0 g79%
Calories3310726%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 9,108 products, one per barcode.

Other marinated in this aisle

207 of the 9,108 pickles, olives, peppers and relishes products are named marinated. Per 100 g their median is 89 calories, 554 mg of sodium and 1.7 g of protein; 129 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Artichoke Hearts, Quartered & Marinated CORA541 mg59
Premium Marinated Green Asparagus CARA MIA533 mg50
Marinated Mushrooms Portabellas with Red Peppers WORLD CLASSICS TRADING COMPANY533 mg33

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "marinated", one per barcode.

What is in it

Ingredients (as submitted): GARLIC, WATER, SALT, EXTRA VIRGIN OLIVE OIL, ACETIC ACID, YEAST EXTRACT, LACTIC ACID, FRUCTOSE, CITRIC ACID, ASCORBIC ACID AND SODIUM METABISULFITE.

The statement lists 10 ingredients at the top level, beginning with Garlic, Water, Salt. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Aug 31, 2017), not the label on the shelf today.

Source: the ingredient statement George DeLallo Co., Inc. submitted to USDA (FoodData Central 2435844).

More Delallo pickles, olives, peppers and relishes

ProductCalories per 100 gSugars per 100 gSodium per 100 g
Stuffing Peppers360 g1,250 mg
Roasted Red Peppers in Water363.57 g375 mg
Roasted Red Peppers in Garlic & Oil363.57 g214 mg
Mild Stuffing Peppers, Green Peepers.295.71 g1,171 mg
Grilled Piquillo Peppers in Water406 g240 mg

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Delallo Marinated Garlic, Pickled Antipasto?

10 per 0.125 cup (30g) serving, and 33 per 100 g.

How much sodium is in Delallo Marinated Garlic, Pickled Antipasto?

200mg per serving (9% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record George DeLallo Co., Inc. submitted to USDA, last updated Aug 31, 2017. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov