Winiary · Salad Dressing and Mayonnaise
Mayonnaise
A 15.3ml serving of Mayonnaise by Winiary has 110 calories, 0g of sugars and 35mg of sodium, as submitted by Winiary to USDA (FoodData Central 2545707, record updated Aug 12, 2019).
Values for the declared serving and per 100 g. FoodData Central 2545707, available May 25, 2023; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Winiary submitted to USDA, for the declared 15.3ml serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 5900862212489
- Category
- Salad Dressing and Mayonnaise
- Records
- 4 under this UPC; this page shows the newest record of this barcode
How it compares with other salad dressing and mayonnaise
Per 100 g, none of the 5,324 salad dressing and mayonnaise products in USDA's branded database has less sugar, and it has more sodium than 8% of them.
Where the calories come from: 11% carbohydrate, 89% fat and 0% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among salad dressing and mayonnaise: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 0 g | 6.7 g | 0% |
| Sodium | 229 mg | 767 mg | 8% |
| Protein | 0 g | 0 g | 0% |
| Calories | 719 | 367 | 98% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 5,324 products, one per barcode.
Other mayonnaise in this aisle
435 of the 5,324 salad dressing and mayonnaise products are named mayonnaise. Per 100 g their median is 693 calories, 607 mg of sodium and 0 g of protein; 3 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Classic Coleslaw with Cabbage, Creamy Mayonnaise and Carrots MEIJER | 151 mg | 217 |
| Classic Coleslaw Shredded Cabbage & Carrots with Creamy Mayonnaise Dressing FIRST STREET | 95 mg | 155 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "mayonnaise", one per barcode.
What is in it
Ingredients (as submitted): CANOLA OIL, EGG YOLK, VINEGAR, MUSTARD (WATER, MUSTARD SEEDS, VINEGAR, SALT, SUGAR, BLACK PEPPER, ALLSPICE), SUGAR, SALT, BLACK PEPPER, ANTI-OXIDANT: CALCIUM DISODIUM EDTA, ACIDITY REGULATOR: CITRIC ACID
The statement lists 9 ingredients at the top level, beginning with Canola Oil, Egg Yolk, Vinegar. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Aug 12, 2019), not the label on the shelf today.
Source: the ingredient statement Winiary submitted to USDA (FoodData Central 2545707).
Questions about this product
How many calories are in Winiary Mayonnaise?
110 per 15.3ml serving, and 719 per 100 g.
How much sodium is in Winiary Mayonnaise?
35mg per serving (2% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Winiary submitted to USDA, last updated Aug 12, 2019. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov