GetFoodFacts

Giovanni Rana · Prepared Pasta and Pizza Sauces

Meat Sauce 'bolognese'

A 1/2 cup (125g) serving of Meat Sauce 'bolognese' by Giovanni Rana has 140 calories, 2g of sugars and 630mg of sodium, as submitted by Mahco Inc to USDA (FoodData Central 2069140, record updated Apr 29, 2020).

Nutrition Facts

Serving size1/2 cup (125g)
Amount per serving
Calories140
% Daily Value*
Total Fat 9g12%
Saturated Fat 3.5g18%
Trans Fat 0g
Cholesterol 40mg13%
Sodium 630mg27%
Total Carbohydrate 4g1%
Dietary Fiber 1g4%
Total Sugars 2g
Includes Added Sugars not declared
Protein 11g22%
Vitamin D not declared
Calcium 20mg2%
Iron 1.1mg6%
Potassium not declared

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Mahco Inc submitted to USDA, for the declared 125g serving. They agree with USDA's live record (FoodData Central API, read Sep 29, 2026). Check the USDA record.

0877448002992
UPC
877448002992
Category
Prepared Pasta and Pizza Sauces
Records
6 under this UPC; this page shows the newest record of this barcode

How it compares with other prepared pasta and pizza sauces

Per 100 g, it has more sugar than 6% of the 3,453 prepared pasta and pizza sauces products in USDA's branded database, and it has more sodium than 82% of them.

Where the calories come from: 11% carbohydrate, 57% fat and 31% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among prepared pasta and pizza sauces: sugar per 100 g

Sugar per 100 g across 3,453 prepared pasta and pizza sauces products0 g8 gmedian 4 gThis product: 2 gSugar per 100 g across 3,453 prepared pasta and pizza sauces products0 g8 gmedian 4 gThis product: 2 gSugar per 100 g across 3,453 prepared pasta and pizza sauces products0 g8 gmedian 4 gThis product: 2 gSugar per 100 g across 3,453 prepared pasta and pizza sauces products0 g8 gmedian 4 gThis product: 2 gSugar per 100 g across 3,453 prepared pasta and pizza sauces products0 g8 gmedian 4 gThis product: 2 gSugar per 100 g across 3,453 prepared pasta and pizza sauces products0 g8 gmedian 4 gThis product: 2 gSugar per 100 g across 3,453 prepared pasta and pizza sauces products0 g8 gmedian 4 gThis product: 2 gSugar per 100 g across 3,453 prepared pasta and pizza sauces products0 g8 gmedian 4 gThis product: 2 gSugar per 100 g across 3,453 prepared pasta and pizza sauces products0 g8 gmedian 4 gThis product: 2 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Meat Sauce 'bolognese' against the 3,453 prepared pasta and pizza sauces products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars1.6 g4.2 g6%
Sodium504 mg372 mg82%
Protein8.8 g1.6 g99%
Calories1126481%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 3,453 products, one per barcode.

Other bolognese in this aisle

31 of the 3,453 prepared pasta and pizza sauces products are named bolognese. Per 100 g their median is 88 calories, 376 mg of sodium and 4.4 g of protein; 23 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Rustic Bolognese Pasta Sauce THE PIONEER WOMAN376 mg80
Meat Bolognese True Sicilian Pasta Sauce MID'S376 mg80
Plant-based Bolognese-style Pasta Sauce with Plant-based Crumbles NATURE'S BASKET368 mg72

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "bolognese", one per barcode.

What is in it

Ingredients (as submitted): TOMATO PUREE (TOMATOES), BEEF, PORK, ONIONS, CARROTS, SUN-DRIED CHERRY TOMATOES (TOMATOES, SALT), UNSALTED BUTTER (CREAM), 2% OR LESS OF SALT, SEASONED BEEF STOCK (BEEF STOCK (CONCENTRATED BEEF STOCK, WATER, SALT), NATURAL FLAVOR, CANOLA OIL, YEAST EXTRACT, SUGAR, VEGETABLE STOCK (CARROT JUICE, CELERY JUICE, ONION JUICE), COCOA POWDER, SPICES), SUNFLOWER OIL, PARMESAN CHEESE (PASTEURIZED CULTURED MILK, SALT, ENZYMES), NATURAL FLAVORS, GARLIC, SPICES.

The statement lists 14 ingredients at the top level, beginning with Tomato Puree (tomatoes), Beef, Pork. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Apr 29, 2020), not the label on the shelf today.

Source: the ingredient statement Mahco Inc submitted to USDA (FoodData Central 2069140).

More Giovanni Rana prepared pasta and pizza sauces

ProductCalories per 100 gSugars per 100 gSodium per 100 g
Portobello Mushroom Sauce1331.67 g467 mg
Alfredo Sauce3001.67 g517 mg
Alfredo Sauce with Parmigiano Reggiano3001.67 g517 mg
Basil Pesto with 100% Italian Genovese Basil5001.67 g767 mg
Giovanni Rana Basil Pesto, 12.5 Oz5173.33 g1,133 mg

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Giovanni Rana Meat Sauce 'bolognese'?

140 per 1/2 cup (125g) serving, and 112 per 100 g.

How much sodium is in Giovanni Rana Meat Sauce 'bolognese'?

630mg per serving (27% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Mahco Inc submitted to USDA, last updated Apr 29, 2020. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov