GetFoodFacts

Mama Lucia · Frozen Bacon, Sausages and Ribs

Meatballs, Classic Flame Broiled

A 3 oz (85g) serving of Meatballs, Classic Flame Broiled by Mama Lucia has 200 calories, 2g of sugars and 600mg of sodium, as submitted by Quaker Maid Meats, Inc. to USDA (FoodData Central 1923756, record updated Mar 25, 2019).

Nutrition Facts

Serving size3 oz (85g)
Amount per serving
Calories200
% Daily Value*
Total Fat 14g18%
Saturated Fat 5g25%
Trans Fat 0g
Cholesterol 65mg22%
Sodium 600mg26%
Total Carbohydrate 5g2%
Dietary Fiber 1g4%
Total Sugars 2g
Includes Added Sugars not declared
Protein 12g24%
Vitamin D not declared
Calcium 40mg3%
Iron 1.8mg10%
Potassium not declared

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Quaker Maid Meats, Inc. submitted to USDA, for the declared 85g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0073504200207
UPC
073504200207
Category
Frozen Bacon, Sausages and Ribs
Records
4 under this UPC; this page shows the newest record of this barcode

How it compares with other frozen bacon, sausages and ribs

Per 100 g, it has more sugar than 70% of the 334 frozen bacon, sausages and ribs products in USDA's branded database, and it has more sodium than 73% of them.

Where the calories come from: 10% carbohydrate, 65% fat and 25% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among frozen bacon, sausages and ribs: sugar per 100 g

Sugar per 100 g across 334 frozen bacon, sausages and ribs products0 g9 gmedian 1 gThis product: 2 gSugar per 100 g across 334 frozen bacon, sausages and ribs products0 g9 gmedian 1 gThis product: 2 gSugar per 100 g across 334 frozen bacon, sausages and ribs products0 g9 gmedian 1 gThis product: 2 gSugar per 100 g across 334 frozen bacon, sausages and ribs products0 g9 gmedian 1 gThis product: 2 gSugar per 100 g across 334 frozen bacon, sausages and ribs products0 g9 gmedian 1 gThis product: 2 gSugar per 100 g across 334 frozen bacon, sausages and ribs products0 g9 gmedian 1 gThis product: 2 gSugar per 100 g across 334 frozen bacon, sausages and ribs products0 g9 gmedian 1 gThis product: 2 gSugar per 100 g across 334 frozen bacon, sausages and ribs products0 g9 gmedian 1 gThis product: 2 gSugar per 100 g across 334 frozen bacon, sausages and ribs products0 g9 gmedian 1 gThis product: 2 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Meatballs, Classic Flame Broiled against the 334 frozen bacon, sausages and ribs products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars2.4 g1.2 g70%
Sodium706 mg624 mg73%
Protein14.1 g15.3 g20%
Calories23524737%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 334 products, one per barcode.

Other meatballs in this aisle

231 of the 334 frozen bacon, sausages and ribs products are named meatballs. Per 100 g their median is 247 calories, 612 mg of sodium and 15.3 g of protein; 182 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Chicken Meatballs with Vegetables with Spinach, Sweet Potato and Red Pepper, Chicken with Spinach COOKED PERFECT553 mg165
Oven-baked Turkey Meatballs WEGMANS553 mg200
Meatballs, Turkey ROSINA553 mg200

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "meatballs", one per barcode.

What is in it

Ingredients (as submitted): BEEF, PORK, MECHANICALLY SEPARATED TURKEY (WITH NATURAL FLAVOR), WATER, TEXTURED VEGETABLE PROTEIN (WITH CARAMEL COLOR), DEXTROSE, MODIFIED FOOD STARCH, SALT, GARLIC POWDER, ONION, SPICES, HYDROLYZED SOY PROTEIN, SODIUM PHOSPHATE AND NATURAL FLAVOR.

The statement lists 13 ingredients at the top level, beginning with Beef, Pork, Mechanically Separated Turkey (with Natural Flavor). It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Mar 25, 2019), not the label on the shelf today.

Source: the ingredient statement Quaker Maid Meats, Inc. submitted to USDA (FoodData Central 1923756).

More Mama Lucia frozen bacon, sausages and ribs

ProductCalories per 100 gSugars per 100 gSodium per 100 g
Turkey Meatballs2352.35 g859 mg
Italian Style Meatballs2473.53 g741 mg
Italian Style Dinner Size Meatballs Made with Beef, Pork, Turkey2122.35 g600 mg
Beef Meatballs2710 g671 mg
Beef Bite Size Meatballs, Classic Flame Broiled2820 g718 mg

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Mama Lucia Meatballs, Classic Flame Broiled?

200 per 3 oz (85g) serving, and 235 per 100 g.

How much sodium is in Mama Lucia Meatballs, Classic Flame Broiled?

600mg per serving (26% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Quaker Maid Meats, Inc. submitted to USDA, last updated Mar 25, 2019. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov