GetFoodFacts

Taylor Farms · Prepared Subs and Sandwiches

Mediterranean Grilled Chicken Sandwich

One sandwich (255g) serving of Mediterranean Grilled Chicken Sandwich by Taylor Farms has 390 calories, less than 1g of sugars and 730mg of sodium, as submitted by Taylor Fresh Foods, Inc. to USDA (FoodData Central 2389505, record updated Oct 26, 2020).

Nutrition Facts

Serving size1 sandwich (255g)
Amount per serving
Calories390
% Daily Value*
Total Fat 9g12%
Saturated Fat 4.5g22%
Trans Fat 0g
Cholesterol 110mg37%
Sodium 730mg32%
Total Carbohydrate 41g15%
Dietary Fiber 3g11%
Total Sugars <1g
Includes Added Sugars not declared
Protein 36g72%
Vitamin D not declared
Calcium 140mg11%
Iron 3.7mg21%
Potassium 420mg9%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Taylor Fresh Foods, Inc. submitted to USDA, for the declared 255g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0030223028826
UPC
030223028826
Category
Prepared Subs and Sandwiches
Records
5 under this UPC; this page shows the newest record of this barcode

How it compares with other prepared subs and sandwiches

Per 100 g, it has more sugar than 4% of the 1,032 prepared subs and sandwiches products in USDA's branded database, and it has more sodium than 6% of them.

Where the calories come from: 42% carbohydrate, 21% fat and 37% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among prepared subs and sandwiches: sugar per 100 g

Sugar per 100 g across 1,032 prepared subs and sandwiches products0 g10 gmedian 2 gThis product: 0 gSugar per 100 g across 1,032 prepared subs and sandwiches products0 g10 gmedian 2 gThis product: 0 gSugar per 100 g across 1,032 prepared subs and sandwiches products0 g10 gmedian 2 gThis product: 0 gSugar per 100 g across 1,032 prepared subs and sandwiches products0 g10 gmedian 2 gThis product: 0 gSugar per 100 g across 1,032 prepared subs and sandwiches products0 g10 gmedian 2 gThis product: 0 gSugar per 100 g across 1,032 prepared subs and sandwiches products0 g10 gmedian 2 gThis product: 0 gSugar per 100 g across 1,032 prepared subs and sandwiches products0 g10 gmedian 2 gThis product: 0 gSugar per 100 g across 1,032 prepared subs and sandwiches products0 g10 gmedian 2 gThis product: 0 gSugar per 100 g across 1,032 prepared subs and sandwiches products0 g10 gmedian 2 gThis product: 0 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Mediterranean Grilled Chicken Sandwich against the 1,032 prepared subs and sandwiches products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars0.4 g2.5 g4%
Sodium286 mg594 mg6%
Protein14.1 g13 g65%
Calories1532204%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 1,032 products, one per barcode.

Other sandwich in this aisle

394 of the 1,032 prepared subs and sandwiches products are named sandwich. Per 100 g their median is 215 calories, 560 mg of sodium and 12.5 g of protein; 22 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Roasted Chicken Multigrain Sandwich FRESH & READY FOODS227 mg187
Rib Sandwich XPRESS201 mg302
Falafel Sandwich DREMLAND198 mg145

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "sandwich", one per barcode.

What is in it

Ingredients (as submitted): FIRE BRAISED CHICKEN BREAST (CHICKEN BREAST, CHICKEN BROTH, OLIVE OIL, SALT, MALTODEXTRIN, FLAVORING), ROSEMARY CIABATTA ROLL (UNBLEACHED ENRICHED WHEAT FLOUR [WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN AND FOLIC ACID], WATER, YEAST, WHEAT SOUR DOUGH [WHEAT FLOUR NATURALLY SOURED WITH SOUR DOUGH BACTERIA], SALT, RYE FLOUR, WHEAT GLUTEN LECITHIN, ASCORBIC ACID, ENZYME, LIQUOR SOUR [LACTIC ACID, ACETIC ACID], CALCIUM PROPIONATE, CALCIUM SULFATE, ASCORBIC ACID [VITAMIN C], ROSEMARY), CREAM CHEESE AND GOAT CHEESE SPREAD (WHIPPED CREAM CHEESE SPREAD [PASTEURIZED MILK AND CREAM, SKIM MILK, WHEY PROTEIN CONCENTRATE, WHEY, MODIFIED FOOD STARCH, SALT, CAROB BEAN GUM, XANTHAN GUM, LACTIC ACID, NATAMYCIN {A NATURAL MOLD INHIBITOR}, VITAMIN A PALMITATE, CHEESE CULTURE], GOAT CHEESE [GOAT CHEESE {PASTEURIZED GOAT MILK, SALT, CHEESE CULTURE, RENNET}, POWDERED CELLULOSE {TO RINSE BEFORE PREVENT CAKING}]), ROASTED RED PEPPERS (RED PEPPERS, WATER, SALT, CITRIC ACID [ACIDITY REGULATOR]), GREEN LEAF LETTUCE.

The statement lists 5 ingredients at the top level, beginning with Fire Braised Chicken Breast (chicken Breast, Chicken Broth, Olive Oil. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Oct 26, 2020), not the label on the shelf today.

Source: the ingredient statement Taylor Fresh Foods, Inc. submitted to USDA (FoodData Central 2389505).

More Taylor Farms prepared subs and sandwiches

Questions about this product

How many calories are in Taylor Farms Mediterranean Grilled Chicken Sandwich?

390 per 1 sandwich (255g) serving, and 153 per 100 g.

How much sodium is in Taylor Farms Mediterranean Grilled Chicken Sandwich?

730mg per serving (32% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Taylor Fresh Foods, Inc. submitted to USDA, last updated Oct 26, 2020. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov