Mediterranean Snacks · Chips, Pretzels and Snacks
Mediterranean Snacks, Bean Stalks, Bean Stalks, Bbq
One oz (28g) serving of Mediterranean Snacks, Bean Stalks, Bean Stalks, Bbq has 130 calories, 2g of sugars and 190mg of sodium, as submitted by American Halal Company, Inc. to USDA (FoodData Central 2051705, record updated Feb 12, 2018).
Values for the declared serving and per 100 g. FoodData Central 2051705, available Oct 28, 2021; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that American Halal Company, Inc. submitted to USDA, for the declared 28g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 856435001231
- Category
- Chips, Pretzels and Snacks
- Records
- 4 under this UPC; this page shows the newest record of this barcode
How it compares with other chips, pretzels and snacks
Per 100 g, it has more sugar than 79% of the 10,242 chips, pretzels and snacks products in USDA's branded database, and it has more sodium than 57% of them.
Where the calories come from: 50% carbohydrate, 37% fat and 13% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among chips, pretzels and snacks: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 7.1 g | 3.6 g | 79% |
| Sodium | 679 mg | 607 mg | 57% |
| Protein | 14.3 g | 7.1 g | 91% |
| Calories | 464 | 500 | 20% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 10,242 products, one per barcode.
What is in it
Ingredients (as submitted): BEANS (RED PINTO, WHITE CANNELLINI, AND GREEN PEA), SUNFLOWER OIL AND/OR NON-GMO EXPELLER PRESSED CANOLA OIL AND/OR SAFFLOWER OIL, PEA AND/OR POTATO STARCH, PEA PROTEIN, BEET ROOT AND SPINACH POWDER, SEASONING (BROWN SUGAR, DEXTROSE, TORULA YEAST, SALT, MOLASSES, TOMATO POWDER, GARLIC POWDER, ONION POWDER, NON-GMO CORN MALTODEXTRIN, SPICE, CITRIC ACID, AUTOLYZED YEAST EXTRACT, PAPRIKA, POTATO MALTODEXTRIN, SMOKE FLAVORING), POTASSIUM CHLORIDE, NATURAL FLAVORS.
The statement lists 8 ingredients at the top level, beginning with Beans (red Pinto, White Cannellini, And Green Pea). It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Feb 12, 2018), not the label on the shelf today.
Source: the ingredient statement American Halal Company, Inc. submitted to USDA (FoodData Central 2051705).
More Mediterranean Snacks chips, pretzels and snacks
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Veggie Medley Straws | 464 | 3.57 g | 893 mg |
| Baked Lentil Chips, Cucumber Dill | 429 | 3.57 g | 643 mg |
| Baked Lentil Chips, Cracked Pepper | 429 | 3.57 g | 464 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Mediterranean Snacks, Bean Stalks, Bean Stalks, Bbq?
130 per 1 oz (28g) serving, and 464 per 100 g.
How much sodium is in Mediterranean Snacks, Bean Stalks, Bean Stalks, Bbq?
190mg per serving (8% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record American Halal Company, Inc. submitted to USDA, last updated Feb 12, 2018. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov