Branded Food · VEGGIE VITA

Veggie Vita Mediterranean Topped with Roasted Red Pepper Hummus Sauce, Red Peppers, Spinach, Olives and Feta…

According to USDA FoodData Central (FDC ID 1846443, data refreshed July 2026), nutrition facts per 131g serving, sourced verbatim.

290
Caloriesmoderate density
12.0g
Proteinhigh · 24% DV
42.0g
Carbsgood source · 15% DV
8.0g
Fatgood source · 10% DV
290 calories per 131g serving

Veggie Vita Mediterranean Topped with Roasted Red Pepper Hummus Sauce, Red Peppers, Spinach, Olives and Feta Cheese Re-grained Malted Barley Crust Pizza, Mediterranean contains 290 calories per 131g serving according to USDA FoodData Central. It has 12.0g of protein, 8.0g of fat, and 42.0g of carbohydrates per serving. Data is sourced verbatim from the Branded Food database, refreshed July 2026.

  • More protein than 49% of USDA whole foods

The verdict

Veggie Vita Mediterranean Topped with Roasted Red Pepper Hummus Sauce, Red Peppers, Spinach, Olives and Feta Cheese Re-grained Malted Barley Crust Pizza, Mediterranean carries 9.2g of protein per 100g, more than 49% of USDA whole foods.

9.2g
protein per 100g
Top 51%
protein vs USDA whole foods
221
calories per 100g
2.3g
fiber per 100g

Percentile computed against the 7,880 USDA SR Legacy and Foundation whole foods with a protein value, not branded or processed items.

Veggie Vita Mediterranean Topped with Roasted Red Pepper Hummus Sauce, Red Peppers, Spinach, Olives and Feta Cheese Re-grained Malted Barley Crust Pizza, Mediterranean by VEGGIE VITA contains 290 calories per 131g serving (221 kcal per 100g USDA basis), according to the USDA FoodData Central database. It provides 12.0g of protein, 8.0g of fat, and 42.0g of carbohydrates per 131g serving. Dietary fiber: 3.0g. Below you will find a complete nutrient breakdown including vitamins, minerals, and daily value percentages based on a 2,000 calorie diet. Values shown match the FDA-format Nutrition Label, computed per serving from USDA per-100g amounts via the manufacturer-declared serving size. Source: USDA laboratory analysis and manufacturer-reported label data for food products sold in the United States.

Where this data comes from

USDA FoodData Central is the United States government's authoritative reference for food composition, maintained by the Agricultural Research Service and updated as new laboratory analyses and manufacturer submissions are processed. Veggie Vita Mediterranean Topped with Roasted Red Pepper Hummus Sauce, Red Peppers, Spinach, Olives and Feta Cheese Re-grained Malted Barley Crust Pizza, Mediterranean is catalogued there as FDC ID 1846443, a branded food entry from VEGGIE VITA. Every figure on this page comes from USDA laboratory analysis under the FDC Branded Food program, standardized to 100 g so it can be compared fairly against any other food in the database. The Nutrition Label below shows the per-serving values that match the package; the per-100 g basis is noted where the two differ.

Check the full breakdown above for vitamins, minerals, and amino acids.

Nutritional Value at a Glance

Veggie Vita Mediterranean Topped with Roasted Red Pepper Hummus Sauce, Red Peppers, Spinach, Olives and Feta Cheese Re-grained Malted Barley Crust Pizza, Mediterranean balances protein, fat, and carbohydrates without any single macro dominating.

At 11% of the Daily Value for fiber, it contributes moderately to daily fiber intake.

Allergen indicators

Our text scan flagged these FDA Big 9 major-allergen indicators in this product's name and brand description:

  • Milk

Always verify with the physical package label. Our detection is a keyword scan over USDA-published product names and brand text, it is conservative-positive (flags likely allergens) but cannot guarantee completeness or accuracy. Manufacturers may reformulate without notice; consumers with anaphylaxis-risk allergies must rely on the FDA-mandated ingredient and allergen statement printed on the package itself.

Nutrition Facts Serving size 131g Amount per serving Calories 290 % Daily Value* Total Fat 8g 10% Saturated Fat 3g 15% Trans Fat 0g Cholesterol 14mg 5% Sodium 330mg 14% Total Carbohydrate 42g 15% Dietary Fiber 3g 11% Total Sugars 3g Includes 2g Added Sugars 4% Protein 12g Vitamin D 0mcg 0% Calcium 179mg 14% Iron 0mg 0% Potassium 0mg 0% * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Values per 131g serving · 221 kcal per 100g basis

Macro Breakdown

290
Calories per 131g serving
221 kcal per 100g (USDA basis)

290 kcal = 14% of FDA 2,000 kcal Daily Value

0%100%14of 2,000 kcal
290 kcal = 14% of FDA 2,000 kcal Daily Value
P: 12.0gF: 8.0gC: 42.0g
12.0g
Protein
24% DV
8.0g
Total Fat
10% DV
42.0g
Carbs
15% DV
3.0g
Fiber
11% DV
3.0g
Sugar
no FDA DV
330mg
Sodium
14% DV

Values shown per 131g serving, match the FDA Nutrition Label panel. USDA stores the raw amounts per 100g; this page applies the manufacturer-declared serving size to render the on-package values.

Where Veggie Vita Mediterranean Topped with Roasted Red Pepper Hummus Sauce, Red Peppers, Spinach, Olives and Feta Cheese Re-grained Malted Barley Crust Pizza, Mediterranean ranks on protein

Its 9.2g of protein per 100g placed against every USDA reference (whole) food, the 7,880 SR Legacy and Foundation items with a protein value.

Protein per 100g - Veggie Vita Mediterranean Topped with Roasted Red Pepper Hummus Sauce, Red Peppers, Spinach, Olives and Feta Cheese Re-grained Malted Barley Crust Pizza, Mediterranean vs every USDA reference food

USDA reference (whole) foods with a protein value

9 49th percentile higher than 49% of 7,880 USDA reference foods

0–5: 2,829 USDA reference foods (36%). Below this entry. 5–10: 1,170 USDA reference foods (15%). This entry sits in this band. 10–15: 863 USDA reference foods (11%). Above this entry. 15–20: 783 USDA reference foods (10%). Above this entry. 20–25: 1,085 USDA reference foods (14%). Above this entry. 25–30: 826 USDA reference foods (10%). Above this entry. 30–35: 230 USDA reference foods (3%). Above this entry. 35–40: 32 USDA reference foods (0%). Above this entry. 40–45: 9 USDA reference foods (0%). Above this entry. 45–50: 11 USDA reference foods (0%). Above this entry. 50–55: 9 USDA reference foods (0%). Above this entry. 55–60: 33 USDA reference foods (0%). Above this entry. This food 0 60 every USDA reference food, bucketed by value

Each bar is a band; taller bars hold more USDA reference foods. The dashed line + filled bar mark this entry. Hover or tap any bar for its full count, share, and where it sits relative to this entry.

Source USDA FoodData Central, SR Legacy & Foundation · July 2026

Full Nutrient Breakdown

Every nutrient USDA reports for this food, per 100 g, with each value's share of the FDA Daily Value shown as a bar.

Macronutrients

Nutrient Amount % DV
Carbohydrate, by difference 32.1 G
12%
Energy 221 KCAL
Fiber, total dietary 2.3 G
8%
Protein 9.2 G
18%
Total Sugars 2.3 G
Total lipid (fat) 6.1 G
8%

Vitamins

Nutrient Amount % DV
Sugars, added 1.5 G
3%

Minerals

Nutrient Amount % DV
Calcium, Ca 137 MG
11%
Sodium, Na 252 MG
11%

Lipids

Nutrient Amount % DV
Cholesterol 11 MG
4%
Fatty acids, total saturated 2.3 G
11%
Fatty acids, total trans 0.00 G

Key takeaways

  • Veggie Vita Mediterranean Topped with Roasted Red Pepper Hummus Sauce, Red Peppers, Spinach, Olives and Feta Cheese Re-grained Malted Barley Crust Pizza, Mediterranean delivers 12.0g of protein per 100g, more than 49% of USDA whole foods. See the protein ranking
  • It carries 290 calories per 100g.

Nearby Foods

Foods in the same category with similar calorie content, useful for swaps, substitutions, and side-by-side comparison.

No close calorie matches in the same category. Browse the full category index to explore other foods, or use the compare tool to line up any two foods side-by-side.

Frequently Asked Questions

How many calories are in Veggie Vita Mediterranean Topped with Roasted Red Pepper Hummus Sauce, Red Peppers, Spinach, Olives and Feta Cheese Re-grained Malted Barley Crust Pizza, Mediterranean?
Veggie Vita Mediterranean Topped with Roasted Red Pepper Hummus Sauce, Red Peppers, Spinach, Olives and Feta Cheese Re-grained Malted Barley Crust Pizza, Mediterranean contains 290 calories per 131g serving (221 cal per 100g basis, USDA storage). It has 12.0g of protein, 8.0g of fat, and 42.0g of carbohydrates.
What are the macros in Veggie Vita Mediterranean Topped with Roasted Red Pepper Hummus Sauce, Red Peppers, Spinach, Olives and Feta Cheese Re-grained Malted Barley Crust Pizza, Mediterranean?
Per 131g serving, Veggie Vita Mediterranean Topped with Roasted Red Pepper Hummus Sauce, Red Peppers, Spinach, Olives and Feta Cheese Re-grained Malted Barley Crust Pizza, Mediterranean has 12.0g protein (17% of calories), 8.0g fat, and 42.0g carbs. Fiber: 3.0g. Sugar: 3.0g.
How much sodium is in Veggie Vita Mediterranean Topped with Roasted Red Pepper Hummus Sauce, Red Peppers, Spinach, Olives and Feta Cheese Re-grained Malted Barley Crust Pizza, Mediterranean?
Veggie Vita Mediterranean Topped with Roasted Red Pepper Hummus Sauce, Red Peppers, Spinach, Olives and Feta Cheese Re-grained Malted Barley Crust Pizza, Mediterranean contains 330mg of sodium per 131g serving, which is 14% of the recommended daily limit (2,300mg).
Is Veggie Vita Mediterranean Topped with Roasted Red Pepper Hummus Sauce, Red Peppers, Spinach, Olives and Feta Cheese Re-grained Malted Barley Crust Pizza, Mediterranean high in fiber?
Veggie Vita Mediterranean Topped with Roasted Red Pepper Hummus Sauce, Red Peppers, Spinach, Olives and Feta Cheese Re-grained Malted Barley Crust Pizza, Mediterranean contains 3.0g of dietary fiber per 131g serving, which is 11% of the daily recommended value (28g).
Is Veggie Vita Mediterranean Topped with Roasted Red Pepper Hummus Sauce, Red Peppers, Spinach, Olives and Feta Cheese Re-grained Malted Barley Crust Pizza, Mediterranean keto-friendly?
Veggie Vita Mediterranean Topped with Roasted Red Pepper Hummus Sauce, Red Peppers, Spinach, Olives and Feta Cheese Re-grained Malted Barley Crust Pizza, Mediterranean has 42.0g of carbs per 131g serving (58% of calories), which may be too high for strict keto diets (typically under 5g net carbs per serving).
Is Veggie Vita Mediterranean Topped with Roasted Red Pepper Hummus Sauce, Red Peppers, Spinach, Olives and Feta Cheese Re-grained Malted Barley Crust Pizza, Mediterranean good for a diet?
Veggie Vita Mediterranean Topped with Roasted Red Pepper Hummus Sauce, Red Peppers, Spinach, Olives and Feta Cheese Re-grained Malted Barley Crust Pizza, Mediterranean has 290 calories per 131g serving. Fat content: 8.0g. Contains 3.0g fiber which aids digestion.
How does Veggie Vita Mediterranean Topped with Roasted Red Pepper Hummus Sauce, Red Peppers, Spinach, Olives and Feta Cheese Re-grained Malted Barley Crust Pizza, Mediterranean compare to other foods?
Veggie Vita Mediterranean Topped with Roasted Red Pepper Hummus Sauce, Red Peppers, Spinach, Olives and Feta Cheese Re-grained Malted Barley Crust Pizza, Mediterranean provides 290 calories and 12.0g protein per 131g serving. That is 24 calories per gram of protein. Use our compare tool to see how it stacks up against similar foods in the same category.

Nutrition Guides

Learn how to interpret and use nutrition data effectively

Primary source data

Data Sources & Methodology

Data from USDA FoodData Central, April 2026 release. See our methodology.

Source: USDA FoodData Central (FDC ID 1846443) — Branded Food database. Verify with USDA →

Source: FDA 2,000-calorie Daily Value reference — %DV computed against the USDA per-100g standardization basis.

How serving-size math works on this page: USDA stores all nutrient amounts on a per-100g basis for consistency across the catalog. Because the manufacturer declared a 131g serving for this product, the headline values (calories, macros) are multiplied by 131/100 = 1.310 to render the same values you would read on the FDA Nutrition Facts panel. The page surfaces both bases for full transparency.

Disclaimer: This information is for reference only and should not replace professional dietary advice. Nutrient content may vary by brand, preparation method, and seasonal factors.

All federal data sources used on this page

Every figure on GetFoodFacts is rendered directly from official USDA FoodData Central records, no number is typed in by an editor. See our editorial standards & corrections policy, the methodology behind these numbers, or report a data error. Data current as of July 2026.