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505 Southwestern · Oriental, Mexican and Ethnic Sauces

Medium Green Chile Sauce with Chicken

A 8 oz (227g) serving of Medium Green Chile Sauce with Chicken by 505 Southwestern has 120 calories, 3g of sugars and 920mg of sodium, as submitted by Flagship Food Group North America LLC to USDA (FoodData Central 2389005, record updated Nov 10, 2021).

Nutrition Facts

Serving size8 oz (227g)
Amount per serving
Calories120
% Daily Value*
Total Fat 6g8%
Saturated Fat 0g2%
Trans Fat 0g
Cholesterol 15mg5%
Sodium 920mg40%
Total Carbohydrate 10g4%
Dietary Fiber 2g7%
Total Sugars 3g
Includes Added Sugars not declared
Protein 5g10%
Vitamin D not declared
Calcium 20mg2%
Iron 0.4mg2%
Potassium 90mg2%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Flagship Food Group North America LLC submitted to USDA, for the declared 227g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0602050012905
UPC
602050012905
Category
Oriental, Mexican and Ethnic Sauces
Records
9 under this UPC; this page shows the newest record of this barcode

How it compares with other oriental, mexican and ethnic sauces

Per 100 g, it has more sugar than 15% of the 3,347 oriental, mexican and ethnic sauces products in USDA's branded database, and it has more sodium than 14% of them.

Where the calories come from: 35% carbohydrate, 47% fat and 18% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among oriental, mexican and ethnic sauces: sugar per 100 g

Sugar per 100 g across 3,347 oriental, mexican and ethnic sauces products0 g50 gmedian 9 gThis product: 1 gSugar per 100 g across 3,347 oriental, mexican and ethnic sauces products0 g50 gmedian 9 gThis product: 1 gSugar per 100 g across 3,347 oriental, mexican and ethnic sauces products0 g50 gmedian 9 gThis product: 1 gSugar per 100 g across 3,347 oriental, mexican and ethnic sauces products0 g50 gmedian 9 gThis product: 1 gSugar per 100 g across 3,347 oriental, mexican and ethnic sauces products0 g50 gmedian 9 gThis product: 1 gSugar per 100 g across 3,347 oriental, mexican and ethnic sauces products0 g50 gmedian 9 gThis product: 1 gSugar per 100 g across 3,347 oriental, mexican and ethnic sauces products0 g50 gmedian 9 gThis product: 1 gSugar per 100 g across 3,347 oriental, mexican and ethnic sauces products0 g50 gmedian 9 gThis product: 1 gSugar per 100 g across 3,347 oriental, mexican and ethnic sauces products0 g50 gmedian 9 gThis product: 1 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Medium Green Chile Sauce with Chicken against the 3,347 oriental, mexican and ethnic sauces products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars1.3 g8.5 g15%
Sodium405 mg967 mg14%
Protein2.2 g0 g65%
Calories5311720%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 3,347 products, one per barcode.

Other chicken in this aisle

58 of the 3,347 oriental, mexican and ethnic sauces products are named chicken. Per 100 g their median is 133 calories, 704 mg of sodium and 1.6 g of protein; 9 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Original Simmer Sauce, Mild Butter Chicken PATAK'S321 mg107
Butter Chicken Organic Vegan Indian Cooking Sauce GOOD FOOD FOR GOOD292 mg38
Smoky Harissa Chicken Sauce AL'FEZ266 mg94

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "chicken", one per barcode.

What is in it

Ingredients (as submitted): WATER, HATCH GREEN CHILES, FIRE ROASTED TOMATOES (TOMATOES, TOMATO JUICE, SALT, CALCIUM CHLORIDE, CITRIC ACID), MEDIUM HATCH GREEN CHILES, FULLY COOKED CHICKEN BREAST, YELLOW ONION, CHICKEN BASE (ROASTED CHICKEN, SALT, YEAST EXTRACT, NATURAL FLAVOR, TURMERIC), ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), CANOLA OIL BLEND (CANOLA OIL, VIRGIN OLIVE OIL), JALAPENO PEPPERS, MINCED GARLIC (GARLIC, WATER), CANOLA OIL, SPICES, SALT, LIME JUICE, CILANTRO.

The statement lists 16 ingredients at the top level, beginning with Water, Hatch Green Chiles, Fire Roasted Tomatoes (tomatoes. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Nov 10, 2021), not the label on the shelf today.

Source: the ingredient statement Flagship Food Group North America LLC submitted to USDA (FoodData Central 2389005).

More 505 Southwestern oriental, mexican and ethnic sauces

ProductCalories per 100 gSugars per 100 gSodium per 100 g
Sriracha Sauce, Hot Re Chile506.67 g1,300 mg
Green Chile Sauce, Medium503.33 g567 mg
Flame Roasted Green Chile, Medium333.33 g700 mg
505 Southwestern, Green Chile Sauce, Medium333.33 g533 mg
Medium Green Chile Vegetarian Sauce311.76 g432 mg

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in 505 Southwestern Medium Green Chile Sauce with Chicken?

120 per 8 oz (227g) serving, and 53 per 100 g.

How much sodium is in 505 Southwestern Medium Green Chile Sauce with Chicken?

920mg per serving (40% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Flagship Food Group North America LLC submitted to USDA, last updated Nov 10, 2021. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov