Weis · Baking Decorations and Dessert Toppings
Melting Wafers , Peanut Butter
A 13 wafers (40g) serving of Melting Wafers , Peanut Butter by Weis has 220 calories, 23g of sugars and 80mg of sodium, as submitted by Weis Markets, Inc. to USDA (FoodData Central 1859757, record updated Aug 15, 2018).
Values for the declared serving and per 100 g. FoodData Central 1859757, available Jul 29, 2021; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Weis Markets, Inc. submitted to USDA, for the declared 40g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 041497469260
- Category
- Baking Decorations and Dessert Toppings
- Records
- 4 under this UPC; this page shows the newest record of this barcode
How it compares with other baking decorations and dessert toppings
Per 100 g, it has more sugar than 52% of the 3,502 baking decorations and dessert toppings products in USDA's branded database, and it has more sodium than 92% of them.
Where the calories come from: 44% carbohydrate, 50% fat and 6% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among baking decorations and dessert toppings: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 57.5 g | 56.6 g | 52% |
| Sodium | 200 mg | 0 mg | 92% |
| Protein | 7.5 g | 0 g | 96% |
| Calories | 550 | 375 | 95% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 3,502 products, one per barcode.
Other wafers in this aisle
34 of the 3,502 baking decorations and dessert toppings products are named wafers. Per 100 g their median is 533 calories, 85 mg of sodium and 3.3 g of protein; 33 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Milk Chocolate Melting Wafers WEIS QUALITY | 155 mg | 524 |
| Milk Chocolate Flavored Melting Wafers GREAT VALUE | 133 mg | 533 |
| Melting Wafers OVER THE TOP | 129 mg | 516 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "wafers", one per barcode.
What is in it
Ingredients (as submitted): SUGAR, PARTIALLY HYDROGENATED PALM KERNEL OIL, PARTIALLY DEFATTED PEANUT FLOUR, REDUCED MINERAL WHEY POWDER (MILK), SOY LECITHIN (AN EMULSIFIER) AND SALT.
The statement lists 5 ingredients at the top level, beginning with Sugar, Partially Hydrogenated Palm Kernel Oil, Partially Defatted Peanut Flour. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Aug 15, 2018), not the label on the shelf today.
Source: the ingredient statement Weis Markets, Inc. submitted to USDA (FoodData Central 1859757).
More Weis baking decorations and dessert toppings
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Melting Wafers, Dark Chocolate | 517 | 62.07 g | 86 mg |
| Weis, Whipped Topping | 278 | 11.11 g | 0 mg |
| Extra Creamy Whipped Topping | 250 | 0 g | 0 mg |
| Maraschino Cherries with Stems | 200 | 20 g | 0 mg |
| Maraschino Cherries | 167 | 33.33 g | 0 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Weis Melting Wafers , Peanut Butter ?
220 per 13 wafers (40g) serving, and 550 per 100 g.
How much sodium is in Weis Melting Wafers , Peanut Butter ?
80mg per serving (3% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Weis Markets, Inc. submitted to USDA, last updated Aug 15, 2018. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov