Merrilily Gardens · Pickles, Olives, Peppers and Relishes
Merrilily Gardens, Hot & Crunchy Dill Pickle
A 2 Tbsp (30g) serving of Merrilily Gardens, Hot & Crunchy Dill Pickle has 35 calories, 8g of sugars and 190mg of sodium, as submitted by MERRILILY GARDENS to USDA (FoodData Central 438216, record updated Jul 14, 2017).
Values for the declared serving and per 100 g. FoodData Central 438216, available Apr 1, 2019; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that MERRILILY GARDENS submitted to USDA, for the declared 30g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 949227288528
- Category
- Pickles, Olives, Peppers and Relishes
- Records
- 1 under this UPC
How it compares with other pickles, olives, peppers and relishes
Per 100 g, it has more sugar than 93% of the 9,108 pickles, olives, peppers and relishes products in USDA's branded database, and it has more sodium than 43% of them.
Where the calories come from: 100% carbohydrate, 0% fat and 0% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among pickles, olives, peppers and relishes: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 26.7 g | 2.6 g | 93% |
| Sodium | 633 mg | 750 mg | 43% |
| Protein | 0 g | 0 g | 0% |
| Calories | 117 | 107 | 54% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 9,108 products, one per barcode.
Other pickle in this aisle
1,498 of the 9,108 pickles, olives, peppers and relishes products are named pickle. Per 100 g their median is 33 calories, 786 mg of sodium and 0 g of protein; 526 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Single Barrel Pickles, Chipotle Lime FARM TO MARKET | 500 mg | 18 |
| Rick's Picks, Pickles, Spicy RICK'S PICKS | 500 mg | 0 |
| Cajun Pickles CAJUN CLASSICS | 500 mg | 89 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "pickle", one per barcode.
What is in it
Ingredients (as submitted): CUCUMBERS,WATR,SUGAR,VINEGAR,JALAPENO PEPPER,SALT,GARLIC,DILL SEED, DILL.
The statement lists 9 ingredients at the top level, beginning with Cucumbers, Watr, Sugar. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jul 14, 2017), not the label on the shelf today.
Source: the ingredient statement MERRILILY GARDENS submitted to USDA (FoodData Central 438216).
Questions about this product
How many calories are in Merrilily Gardens, Hot & Crunchy Dill Pickle?
35 per 2 Tbsp (30g) serving, and 117 per 100 g.
How much sodium is in Merrilily Gardens, Hot & Crunchy Dill Pickle?
190mg per serving (8% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record MERRILILY GARDENS submitted to USDA, last updated Jul 14, 2017. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov