Ithaca · Dips and Salsa
Mild Fire Roasted Salsa
A 2 Tbsp (31g) serving of Mild Fire Roasted Salsa by Ithaca has 10 calories, 1g of sugars and 200mg of sodium, as submitted by Hummus Holdings LLC to USDA (FoodData Central 2510841, record updated Feb 21, 2023).
Values for the declared serving and per 100 g. FoodData Central 2510841, available Mar 16, 2023; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Hummus Holdings LLC submitted to USDA, for the declared 31g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 853883006214
- Category
- Dips and Salsa
- Records
- 1 under this UPC
How it compares with other dips and salsa
Per 100 g, it has more sugar than 28% of the 6,489 dips and salsa products in USDA's branded database, and it has more sodium than 76% of them.
Where it sits among dips and salsa: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 3.2 g | 3.3 g | 28% |
| Sodium | 645 mg | 474 mg | 76% |
| Protein | 0 g | 2.4 g | 0% |
| Calories | 32 | 107 | 12% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 6,489 products, one per barcode.
Other salsa in this aisle
2,838 of the 6,489 dips and salsa products are named salsa. Per 100 g their median is 33 calories, 500 mg of sodium and 0 g of protein; 2,086 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Medium Peach Mango Habanero Salsa FRESH THYME | 515 mg | 45 |
| Med Hot Craft Beer Salsa MRS. RENFRO'S | 515 mg | 45 |
| Mild Salsa SKIP'S SALSA | 514 mg | 27 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "salsa", one per barcode.
What is in it
Ingredients (as submitted): FIRE ROASTED TOMATOES (TOMATOES, SALT, CITRIC ACID), ONIONS, JALAPEO PEPPERS, LIME JUICE, CILANTRO, SALT, GARLIC, VINEGAR.
The statement lists 8 ingredients at the top level, beginning with Fire Roasted Tomatoes (tomatoes, Salt, Citric Acid). It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Feb 21, 2023), not the label on the shelf today.
Source: the ingredient statement Hummus Holdings LLC submitted to USDA (FoodData Central 2510841).
More Ithaca dips and salsa
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Grillo's Pickles Hummus, Grillo's Pickles | 161 | 3.57 g | 821 mg |
| Lemon Beet Hummus | 179 | 3.57 g | 357 mg |
| Classic Hummus | 214 | 3.57 g | 411 mg |
| Smoked Chipotle Hummus | 214 | 3.57 g | 429 mg |
| Roasted Red Pepper Hummus | 214 | 3.57 g | 339 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Ithaca Mild Fire Roasted Salsa?
10 per 2 Tbsp (31g) serving, and 32 per 100 g.
How much sodium is in Ithaca Mild Fire Roasted Salsa?
200mg per serving (9% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Hummus Holdings LLC submitted to USDA, last updated Feb 21, 2023. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov