Ithaca · Dips and Salsa
Roasted Red Pepper Hummus
A 2 Tbsp (28g) serving of Roasted Red Pepper Hummus by Ithaca has 60 calories, less than 1g of sugars and 95mg of sodium, as submitted by Hummus Holdings LLC to USDA (FoodData Central 2551188, record updated Mar 6, 2023).
Values for the declared serving and per 100 g. FoodData Central 2551188, available May 25, 2023; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Hummus Holdings LLC submitted to USDA, for the declared 28g serving. They agree with USDA's live record (FoodData Central API, read Sep 29, 2026). Check the USDA record.
- UPC
- 853883006061
- Category
- Dips and Salsa
- Records
- 6 under this UPC; this page shows the newest record of this barcode
How it compares with other dips and salsa
Per 100 g, it has more sugar than 59% of the 6,489 dips and salsa products in USDA's branded database, and it has more sodium than 20% of them.
Where the calories come from: 41% carbohydrate, 46% fat and 14% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among dips and salsa: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 3.6 g | 3.3 g | 59% |
| Sodium | 339 mg | 474 mg | 20% |
| Protein | 7.1 g | 2.4 g | 85% |
| Calories | 214 | 107 | 75% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 6,489 products, one per barcode.
Other pepper in this aisle
393 of the 6,489 dips and salsa products are named pepper. Per 100 g their median is 179 calories, 464 mg of sodium and 3.6 g of protein; 65 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Organic Roasted Red Pepper Hummus BLUE MOOSE OF BOULDER | 268 mg | 214 |
| Sweet Red Pepper Hommus Whipped OASIS | 268 mg | 125 |
| Roasted Red Bell Pepper Hummus ROOTS | 267 mg | 267 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "pepper", one per barcode.
What is in it
Ingredients (as submitted): CHICKPEAS, WATER, ROASTED RED PEPPERS, ORGANIC SUNFLOWER OIL, TAHINI, COLD PRESSED LEMON JUICE, VINEGAR, SALT, CUMIN, FRESH GARLIC, CRUSHED RED PEPPER.
The statement lists 11 ingredients at the top level, beginning with Chickpeas, Water, Roasted Red Peppers. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Mar 6, 2023), not the label on the shelf today.
Source: the ingredient statement Hummus Holdings LLC submitted to USDA (FoodData Central 2551188).
More Ithaca dips and salsa
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Classic Hummus | 214 | 3.57 g | 411 mg |
| Smoked Chipotle Hummus | 214 | 3.57 g | 429 mg |
| Buffalo Ranch Hummus | 214 | 3.57 g | 821 mg |
| Beet Squeeze Hummus | 224 | 3.53 g | 212 mg |
| Red Pepper Hummus | 224 | 3.53 g | 200 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Ithaca Roasted Red Pepper Hummus?
60 per 2 Tbsp (28g) serving, and 214 per 100 g.
How much sodium is in Ithaca Roasted Red Pepper Hummus?
95mg per serving (4% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Hummus Holdings LLC submitted to USDA, last updated Mar 6, 2023. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov