Mccutcheons · Dips and Salsa
Mild Garden Salsa with Chipotle Peppers
A 1/4 cup (60g) serving of Mild Garden Salsa with Chipotle Peppers by Mccutcheons has 25 calories, 4g of sugars and 200mg of sodium, as submitted by McCutcheon Apple Products, Inc to USDA (FoodData Central 2166926, record updated Nov 19, 2020).
Values for the declared serving and per 100 g. FoodData Central 2166926, available Oct 28, 2021; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that McCutcheon Apple Products, Inc submitted to USDA, for the declared 60g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 087222301405
- Category
- Dips and Salsa
- Records
- 4 under this UPC; this page shows the newest record of this barcode
How it compares with other dips and salsa
Per 100 g, it has more sugar than 80% of the 6,489 dips and salsa products in USDA's branded database, and it has more sodium than 19% of them.
Where the calories come from: 100% carbohydrate, 0% fat and 0% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among dips and salsa: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 6.7 g | 3.3 g | 80% |
| Sodium | 333 mg | 474 mg | 19% |
| Protein | 0 g | 2.4 g | 0% |
| Calories | 42 | 107 | 32% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 6,489 products, one per barcode.
Other peppers in this aisle
69 of the 6,489 dips and salsa products are named peppers. Per 100 g their median is 50 calories, 500 mg of sodium and 1.6 g of protein; 6 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Southwest Tomatoes, Corn, Blackeye Peas, Green Bell Peppers, Red Onion, Cilantro, and Black Beans in a Cumin Citrus Vinaigrette Dressing Salsa MEIJER | 250 mg | 67 |
| Hummus with Roasted Red Peppers ABRAHAM'S | 192 mg | 154 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "peppers", one per barcode.
What is in it
Ingredients (as submitted): MADE FROM TOMATOES, ONIONS, GREEN PEPPERS, JALAPENO PEPPERS, GREEN ONIONS, GARLIC, CILANTRO, LIME JUICE, DISTILLED VINEGAR, CHIPOTLE PEPPERS, BLACK PEPPER
The statement lists 11 ingredients at the top level, beginning with Made From Tomatoes, Onions, Green Peppers. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Nov 19, 2020), not the label on the shelf today.
Source: the ingredient statement McCutcheon Apple Products, Inc submitted to USDA (FoodData Central 2166926).
More Mccutcheons dips and salsa
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Medium Mango Salsa | 50 | 10 g | 450 mg |
| Mild Strawberry Salsa | 83 | 16.67 g | 200 mg |
| Mild Cherry Salsa | 100 | 20 g | 183 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Mccutcheons Mild Garden Salsa with Chipotle Peppers?
25 per 1/4 cup (60g) serving, and 42 per 100 g.
How much sodium is in Mccutcheons Mild Garden Salsa with Chipotle Peppers?
200mg per serving (9% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record McCutcheon Apple Products, Inc submitted to USDA, last updated Nov 19, 2020. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov