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Hatch · Oriental, Mexican and Ethnic Sauces

Mild Green Chile Enchilada Sauce, Mild

A 1/4 cup (61g) serving of Mild Green Chile Enchilada Sauce, Mild by Hatch has 30 calories, 1g of sugars and 360mg of sodium, as submitted by Hatch Farms, Inc. to USDA (FoodData Central 2024541, record updated Apr 8, 2020).

Nutrition Facts

Serving size1/4 cup (61g)
Amount per serving
Calories30
% Daily Value*
Total Fat 1.5g2%
Saturated Fat not declared
Trans Fat not declared
Cholesterol not declared
Sodium 360mg16%
Total Carbohydrate 4g1%
Dietary Fiber not declared
Total Sugars 1g
Includes Added Sugars <1g2%
Protein 0g0%
Vitamin D not declared
Calcium not declared
Iron 0.3mg2%
Potassium not declared

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Hatch Farms, Inc. submitted to USDA, for the declared 61g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0028189104487
UPC
028189104487
Category
Oriental, Mexican and Ethnic Sauces
Records
6 under this UPC; this page shows the newest record of this barcode

How it compares with other oriental, mexican and ethnic sauces

Per 100 g, it has more sugar than 15% of the 3,347 oriental, mexican and ethnic sauces products in USDA's branded database, and it has more sodium than 28% of them.

Where the calories come from: 54% carbohydrate, 46% fat and 0% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among oriental, mexican and ethnic sauces: sugar per 100 g

Sugar per 100 g across 3,347 oriental, mexican and ethnic sauces products0 g50 gmedian 9 gThis product: 2 gSugar per 100 g across 3,347 oriental, mexican and ethnic sauces products0 g50 gmedian 9 gThis product: 2 gSugar per 100 g across 3,347 oriental, mexican and ethnic sauces products0 g50 gmedian 9 gThis product: 2 gSugar per 100 g across 3,347 oriental, mexican and ethnic sauces products0 g50 gmedian 9 gThis product: 2 gSugar per 100 g across 3,347 oriental, mexican and ethnic sauces products0 g50 gmedian 9 gThis product: 2 gSugar per 100 g across 3,347 oriental, mexican and ethnic sauces products0 g50 gmedian 9 gThis product: 2 gSugar per 100 g across 3,347 oriental, mexican and ethnic sauces products0 g50 gmedian 9 gThis product: 2 gSugar per 100 g across 3,347 oriental, mexican and ethnic sauces products0 g50 gmedian 9 gThis product: 2 gSugar per 100 g across 3,347 oriental, mexican and ethnic sauces products0 g50 gmedian 9 gThis product: 2 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Mild Green Chile Enchilada Sauce, Mild against the 3,347 oriental, mexican and ethnic sauces products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars1.6 g8.5 g15%
Sodium590 mg967 mg28%
Protein0 g0 g0%
Calories4911719%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 3,347 products, one per barcode.

Other sauce in this aisle

2,593 of the 3,347 oriental, mexican and ethnic sauces products are named sauce. Per 100 g their median is 107 calories, 917 mg of sodium and 0 g of protein; 734 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Medium Hot Golden Curry Sauce with Vegetables S&B470 mg104
Med Hatch Green Chile Street Taco Sauce CULINARY TOURS469 mg31
Original Hot Dog with Onion Chili Sauce STEVE'S & ED'S469 mg62

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "sauce", one per barcode.

What is in it

Ingredients (as submitted): WATER, GREEN CHILE PEPPERS, CORNSTARCH, HIGH OLEIC SAFFLOWER OIL, CONTAINS LESS THAN 2% OF ACETIC ACID, CANE SUGAR, CITRIC ACID, GARLIC POWDER, GREEN BELL PEPPER POWDER, HYDROLYZED CORN AND SOY PROTEIN, JALAPENO PEPPER, MALTODEXTRIN, NATURAL FLAVORS, ONION POWDER, SALT, SPICES, YEAST EXTRACT.

The statement lists 17 ingredients at the top level, beginning with Water, Green Chile Peppers, Cornstarch. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Apr 8, 2020), not the label on the shelf today.

Source: the ingredient statement Hatch Farms, Inc. submitted to USDA (FoodData Central 2024541).

More Hatch oriental, mexican and ethnic sauces

ProductCalories per 100 gSugars per 100 gSodium per 100 g
Green Chile Enchilada Sauce with Roasted Garlic491.64 g574 mg
Enchilada Sauce, Tex -mex Style501.67 g550 mg
Fire-roasted Tomato Enchilada Sauce423.33 g517 mg
Medium Red Enchilada Sauce421.67 g500 mg
Medium Red Enchilada Sauce333.33 g583 mg

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Hatch Mild Green Chile Enchilada Sauce, Mild?

30 per 1/4 cup (61g) serving, and 49 per 100 g.

How much sodium is in Hatch Mild Green Chile Enchilada Sauce, Mild?

360mg per serving (16% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Hatch Farms, Inc. submitted to USDA, last updated Apr 8, 2020. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov