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Cargill Meat Solutions, Corp. · Poultry, Chicken and Turkey

Mild Italian Turkey Sausage

A 2.5 oz (70g) serving of Mild Italian Turkey Sausage by Cargill Meat Solutions, Corp. has 120 calories, 0g of sugars and 470mg of sodium, as submitted by CARGILL MEAT SOLUTIONS, CORP. to USDA (FoodData Central 715048, record updated Jul 12, 2019).

Nutrition Facts

Serving size2.5 oz (70g)
Amount per serving
Calories120
% Daily Value*
Total Fat 7g9%
Saturated Fat 2g10%
Trans Fat 0g
Cholesterol 45mg15%
Sodium 470mg20%
Total Carbohydrate 1g0%
Dietary Fiber 0g0%
Total Sugars 0g
Includes Added Sugars not declared
Protein 12g24%
Vitamin D not declared
Calcium 20mg2%
Iron 1.1mg6%
Potassium not declared

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that CARGILL MEAT SOLUTIONS, CORP. submitted to USDA, for the declared 70g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0072322551041
UPC
072322551041
Category
Poultry, Chicken and Turkey
Records
1 under this UPC

How it compares with other poultry, chicken and turkey

Per 100 g, none of the 722 poultry, chicken and turkey products in USDA's branded database has less sugar, and it has more sodium than 89% of them.

Where the calories come from: 3% carbohydrate, 55% fat and 42% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among poultry, chicken and turkey: sugar per 100 g

Sugar per 100 g across 722 poultry, chicken and turkey products0 g6 gmedian 0 gThis product: 0 gSugar per 100 g across 722 poultry, chicken and turkey products0 g6 gmedian 0 gThis product: 0 gSugar per 100 g across 722 poultry, chicken and turkey products0 g6 gmedian 0 gThis product: 0 gSugar per 100 g across 722 poultry, chicken and turkey products0 g6 gmedian 0 gThis product: 0 gSugar per 100 g across 722 poultry, chicken and turkey products0 g6 gmedian 0 gThis product: 0 gSugar per 100 g across 722 poultry, chicken and turkey products0 g6 gmedian 0 gThis product: 0 gSugar per 100 g across 722 poultry, chicken and turkey products0 g6 gmedian 0 gThis product: 0 gSugar per 100 g across 722 poultry, chicken and turkey products0 g6 gmedian 0 gThis product: 0 gSugar per 100 g across 722 poultry, chicken and turkey products0 g6 gmedian 0 gThis product: 0 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Mild Italian Turkey Sausage against the 722 poultry, chicken and turkey products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars0 g0 g0%
Sodium671 mg179 mg89%
Protein17.1 g19.2 g24%
Calories17114377%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 722 products, one per barcode.

What is in it

Ingredients (as submitted): TURKEY, WATER, SALT, CORN SYRUP SOLIDS, SPICES, DEXTROSE, PAPRIKA, SPICE EXTRACTIVES.

The statement lists 8 ingredients at the top level, beginning with Turkey, Water, Salt. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jul 12, 2019), not the label on the shelf today.

Source: the ingredient statement CARGILL MEAT SOLUTIONS, CORP. submitted to USDA (FoodData Central 715048).

Questions about this product

How many calories are in Cargill Meat Solutions, Corp. Mild Italian Turkey Sausage?

120 per 2.5 oz (70g) serving, and 171 per 100 g.

How much sodium is in Cargill Meat Solutions, Corp. Mild Italian Turkey Sausage?

470mg per serving (20% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record CARGILL MEAT SOLUTIONS, CORP. submitted to USDA, last updated Jul 12, 2019. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov