Tom's · Other Snacks
Mildly Seasoned Red Pepper Cracklin Strips
A 1/2 oz (14g) serving of Mildly Seasoned Red Pepper Cracklin Strips by Tom's has 80 calories, 0g of sugars and 260mg of sodium, as submitted by Snyder's-Lance, Inc. to USDA (FoodData Central 2551917, record updated Mar 8, 2023).
Values for the declared serving and per 100 g. FoodData Central 2551917, available May 25, 2023; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Snyder's-Lance, Inc. submitted to USDA, for the declared 14g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 021900982739
- Category
- Other Snacks
- Records
- 1 under this UPC
How it compares with other other snacks
Per 100 g, none of the 7,275 other snacks products in USDA's branded database has less sugar, and it has more sodium than 86% of them.
Where the calories come from: 0% carbohydrate, 69% fat and 31% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among other snacks: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 0 g | 6.3 g | 0% |
| Sodium | 1,857 mg | 964 mg | 86% |
| Protein | 42.9 g | 16.7 g | 86% |
| Calories | 571 | 448 | 86% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 7,275 products, one per barcode.
Other cracklin in this aisle
155 of the 7,275 other snacks products are named cracklin. Per 100 g their median is 571 calories, 2,571 mg of sodium and 50 g of protein; 27 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Ribbed Cracklings in Old Fashioned VISHI | 1,400 mg | 500 |
| Tradicional Flavor Tiritas Home Style Pork Cracklin Strips PEPE'S | 1,357 mg | 571 |
| Pork Crackling Tiritas Style Chicharrones Con Grasa STATER BROS. MARKETS | 1,357 mg | 571 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "cracklin", one per barcode.
What is in it
Ingredients (as submitted): PORK FAT WITH ATTACHED SKIN, MONOSODIUM GLUTAMATE, CAYENNE PEPPER, SALT, DEXTROSE, SMOKE FLAVORING.
The statement lists 6 ingredients at the top level, beginning with Pork Fat with Attached Skin, Monosodium Glutamate, Cayenne Pepper. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Mar 8, 2023), not the label on the shelf today.
Source: the ingredient statement Snyder's-Lance, Inc. submitted to USDA (FoodData Central 2551917).
More Tom's other snacks
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Tom's, Pork Skins | 571 | 0 g | 1,857 mg |
| Pork Skins Chicharrones, Vinegar & Salt | 571 | 0 g | 2,214 mg |
| Pork Skins, Bbq | 571 | 0 g | 2,714 mg |
| Cracklins, Original | 571 | 0 g | 2,643 mg |
| Pork Skins, Hot Chicharrones | 571 | 0 g | 2,571 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Tom's Mildly Seasoned Red Pepper Cracklin Strips?
80 per 1/2 oz (14g) serving, and 571 per 100 g.
How much sodium is in Tom's Mildly Seasoned Red Pepper Cracklin Strips?
260mg per serving (11% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Snyder's-Lance, Inc. submitted to USDA, last updated Mar 8, 2023. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov