Lunds & Byerlys · Candy
Milk Chocolate and Toffee Victorian Brittle
A 37g serving of Milk Chocolate and Toffee Victorian Brittle by Lunds & Byerlys has 200 calories, 19g of sugars and 110mg of sodium, as submitted by Lunds Inc to USDA (FoodData Central 2503668, record updated Dec 19, 2022).
Values for the declared serving and per 100 g. FoodData Central 2503668, available Mar 16, 2023; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Lunds Inc submitted to USDA, for the declared 37g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 072431011368
- Category
- Candy
- Records
- 2 under this UPC; this page shows the newest record of this barcode
How it compares with other candy
Per 100 g, it has more sugar than 32% of the 19,635 candy products in USDA's branded database, and it has more sodium than 93% of them.
Where the calories come from: 40% carbohydrate, 56% fat and 4% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among candy: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 51.4 g | 57.9 g | 32% |
| Sodium | 297 mg | 50 mg | 93% |
| Protein | 5.4 g | 2 g | 81% |
| Calories | 541 | 375 | 96% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 19,635 products, one per barcode.
Other brittle in this aisle
169 of the 19,635 candy products are named brittle. Per 100 g their median is 450 calories, 304 mg of sodium and 7.1 g of protein; 76 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Waymouth Farms, Peanut Brittle Bites WAYMOUTH FARMS | 235 mg | 471 |
| Chocolate Chip Protein Brownie Brittle SHEILA G'S BROWNIE BRITTLE | 232 mg | 464 |
| Brittle Cups, Peanut & Chocolate GOOD & DELISH | 225 mg | 550 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "brittle", one per barcode.
What is in it
Ingredients (as submitted): PURE MILK CHOCOLATE (SUGAR, CHOCOLATE LIQUOR, COCOA BUTTER, WHOLE MILK, SOY LECITHIN, VANILLA), SUGAR, BUTTER, ALMONDS, SALT.
The statement lists 5 ingredients at the top level, beginning with Pure Milk Chocolate (sugar, Chocolate Liquor, Cocoa Butter. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Dec 19, 2022), not the label on the shelf today.
Source: the ingredient statement Lunds Inc submitted to USDA (FoodData Central 2503668).
More Lunds & Byerlys candy
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Victorian Brittle Milk Chocolate and Toffee | 541 | 51.35 g | 270 mg |
| Milk Chocolate Valentine Presents | 536 | 57.14 g | 89 mg |
| Milk Chocolate Peanut Butter Bites | 548 | 38.71 g | 371 mg |
| Milk Chocolate English Toffee | 533 | 56.67 g | 333 mg |
| Vanilla A'peels | 550 | 62.5 g | 100 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Lunds & Byerlys Milk Chocolate and Toffee Victorian Brittle?
200 per 37g serving, and 541 per 100 g.
How much sodium is in Lunds & Byerlys Milk Chocolate and Toffee Victorian Brittle?
110mg per serving (5% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Lunds Inc submitted to USDA, last updated Dec 19, 2022. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov