GetFoodFacts

Lunds & Byerlys · Candy

Victorian Brittle Milk Chocolate and Toffee

A 2 pieces (37g) serving of Victorian Brittle Milk Chocolate and Toffee by Lunds & Byerlys has 200 calories, 19g of sugars and 100mg of sodium, as submitted by Lunds Inc to USDA (FoodData Central 2132015, record updated Jul 24, 2021).

Nutrition Facts

Serving size2 pieces (37g)
Amount per serving
Calories200
% Daily Value*
Total Fat 14g18%
Saturated Fat 7g35%
Trans Fat 0g
Cholesterol 20mg7%
Sodium 100mg4%
Total Carbohydrate 20g7%
Dietary Fiber <1g4%
Total Sugars 19g
Includes Added Sugars 17g34%
Protein 2g4%
Vitamin D not declared
Calcium 50mg4%
Iron 0mg0%
Potassium 100mg2%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Lunds Inc submitted to USDA, for the declared 37g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0072431004803
UPC
072431004803
Category
Candy
Records
4 under this UPC; this page shows the newest record of this barcode

How it compares with other candy

Per 100 g, it has more sugar than 32% of the 19,635 candy products in USDA's branded database, and it has more sodium than 92% of them.

Where the calories come from: 37% carbohydrate, 59% fat and 4% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among candy: sugar per 100 g

Sugar per 100 g across 19,635 candy products11 g99 gmedian 58 gThis product: 51 gSugar per 100 g across 19,635 candy products11 g99 gmedian 58 gThis product: 51 gSugar per 100 g across 19,635 candy products11 g99 gmedian 58 gThis product: 51 gSugar per 100 g across 19,635 candy products11 g99 gmedian 58 gThis product: 51 gSugar per 100 g across 19,635 candy products11 g99 gmedian 58 gThis product: 51 gSugar per 100 g across 19,635 candy products11 g99 gmedian 58 gThis product: 51 gSugar per 100 g across 19,635 candy products11 g99 gmedian 58 gThis product: 51 gSugar per 100 g across 19,635 candy products11 g99 gmedian 58 gThis product: 51 gSugar per 100 g across 19,635 candy products11 g99 gmedian 58 gThis product: 51 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Victorian Brittle Milk Chocolate and Toffee against the 19,635 candy products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars51.4 g57.9 g32%
Sodium270 mg50 mg92%
Protein5.4 g2 g81%
Calories54137596%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 19,635 products, one per barcode.

Other toffee in this aisle

284 of the 19,635 candy products are named toffee. Per 100 g their median is 533 calories, 217 mg of sodium and 4.8 g of protein; 186 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Almond Toffee ENSTROM214 mg571
Tartan Turtle Artisan Toffee CACHE TOFFEE214 mg607
Dark Milk Chocolate Toffee, Almond & Sea Salt Organic 69% Cacao Snaps, Dark Milk Chocolate Toffee CHOCXO214 mg571

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "toffee", one per barcode.

What is in it

Ingredients (as submitted): PURE MILK CHOCOLATE (SUGAR, CHOCOLATE LIQUOR, COCOA BUTTER, WHOLE MILK, SOY LECITHIN [AN EMULSIFIER], VANILLA), SUGAR, BUTTER, ALMONDS, SALT, BHA AND BHT (TO PRESERVE FRESHNESS).

The statement lists 6 ingredients at the top level, beginning with Pure Milk Chocolate (sugar, Chocolate Liquor, Cocoa Butter. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jul 24, 2021), not the label on the shelf today.

Source: the ingredient statement Lunds Inc submitted to USDA (FoodData Central 2132015).

More Lunds & Byerlys candy

ProductCalories per 100 gSugars per 100 gSodium per 100 g
Milk Chocolate and Toffee Victorian Brittle54151.35 g297 mg
Milk Chocolate Valentine Presents53657.14 g89 mg
Milk Chocolate Peanut Butter Bites54838.71 g371 mg
Milk Chocolate English Toffee53356.67 g333 mg
Vanilla A'peels55062.5 g100 mg

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Lunds & Byerlys Victorian Brittle Milk Chocolate and Toffee?

200 per 2 pieces (37g) serving, and 541 per 100 g.

How much sodium is in Lunds & Byerlys Victorian Brittle Milk Chocolate and Toffee?

100mg per serving (4% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Lunds Inc submitted to USDA, last updated Jul 24, 2021. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov