Hershey's · Chocolate
Milk Chocolate & Caramel Duds
A 13 pieces (39g) serving of Milk Chocolate & Caramel Duds by Hershey's has 170 calories, 20g of sugars and 100mg of sodium, as submitted by Leaf, Inc. to USDA (FoodData Central 2617112, record updated Jun 8, 2023). A newer USDA record of this product, under another barcode, is FoodData Central 2617113.
Values for the declared serving and per 100 g. FoodData Central 2617112, available Aug 31, 2023; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Leaf, Inc. submitted to USDA, for the declared 39g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 010700533401
- Category
- Chocolate
- Records
- 6 under this UPC; this page shows the newest record of this barcode
How it compares with other chocolate
Per 100 g, it has more sugar than 64% of the 9,187 chocolate products in USDA's branded database, and it has more sodium than 91% of them.
Where the calories come from: 66% carbohydrate, 32% fat and 2% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among chocolate: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 51.3 g | 47.5 g | 64% |
| Sodium | 256 mg | 77 mg | 91% |
| Protein | 2.6 g | 5.9 g | 7% |
| Calories | 436 | 514 | 12% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 9,187 products, one per barcode.
What is in it
Ingredients (as submitted): CORN SYRUP; SUGAR; PALM OIL; NONFAT MILK; DEXTROSE; VEGETABLE OIL (COCOA BUTTER, PALM, SHEA, SUNFLOWER AND/OR SAFFLOWER OIL); CHOCOLATE; CONTAINS 2% OR LESS OF: BROWN SUGAR; WHEY (MILK); MONO- AND DIGLYCERIDES; SODIUM BICARBONATE; MILK FAT; SALT; RESINOUS GLAZE; SOY LECITHIN; TAPIOCA DEXTRIN; VANILLIN, ARTIFICIAL FLAVOR.
The statement lists 2 ingredients at the top level, beginning with Corn Syrup; Sugar; Palm Oil; Nonfat Milk; Dextrose; Vegetable Oil (cocoa Butter, Palm, Shea. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jun 8, 2023), not the label on the shelf today.
Source: the ingredient statement Leaf, Inc. submitted to USDA (FoodData Central 2617112).
More Hershey's chocolate
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Chocolate Zero Sugar Candy with Almonds | 441 | 0 g | 15 mg |
| Bars | 447 | 50 g | 39 mg |
| Dark Chocolate Caramels | 447 | 51.06 g | 277 mg |
| Nuts About Nuts Chocolate Candy Assortment, Milk Chocolate; Almonds | 450 | 42.5 g | 225 mg |
| Milk Chocolate Caramels | 452 | 51.61 g | 306 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Hershey's Milk Chocolate & Caramel Duds?
170 per 13 pieces (39g) serving, and 436 per 100 g.
How much sodium is in Hershey's Milk Chocolate & Caramel Duds?
100mg per serving (4% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Leaf, Inc. submitted to USDA, last updated Jun 8, 2023. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov