Cadbury · Nut and Seed Butters
Milk Chocolate Spread
A 100g serving of Milk Chocolate Spread by Cadbury has 570 calories, 53g of sugars and 100mg of sodium, as submitted by CADBURY to USDA (FoodData Central 1150307, record updated Nov 18, 2020).
Values for the declared serving and per 100 g. FoodData Central 1150307, available Dec 30, 2020; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that CADBURY submitted to USDA, for the declared 100g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 5000183501108
- Category
- Nut and Seed Butters
- Records
- 2 under this UPC; this page shows the newest record of this barcode
How it compares with other nut and seed butters
Per 100 g, it has more sugar than 95% of the 2,289 nut and seed butters products in USDA's branded database, and it has more sodium than 34% of them.
Where the calories come from: 38% carbohydrate, 60% fat and 3% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among nut and seed butters: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 53 g | 9.4 g | 95% |
| Sodium | 100 mg | 203 mg | 34% |
| Protein | 3.8 g | 21.9 g | 5% |
| Calories | 573 | 588 | 44% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 2,289 products, one per barcode.
Other spread in this aisle
541 of the 2,289 nut and seed butters products are named spread. Per 100 g their median is 562 calories, 234 mg of sodium and 18.8 g of protein; 201 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Hazelnut Spread, Cookies'n Cream JIF | 79 mg | 553 |
| Classic Peanut Butter Spread Squeeze Packs JUSTIN'S | 78 mg | 656 |
| Giant, Hazelnut Spread, Cocoa & Skim Milk GIANT | 68 mg | 541 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "spread", one per barcode.
What is in it
Ingredients (as submitted): SUGAR, VEGETABLE OIL (RAPESEED, PALM), MILK CHOCOLATE CRUMB (MILK, SUGAR, COCOA MASS) 7%, DRIED WHOLE MILK, FAT REDUCED COCOA, DRIED WHEY (FROM MILK), EMULSIFIER (SOY LECITHIN), FLAVORING.
The statement lists 8 ingredients at the top level, beginning with Sugar, Vegetable Oil (rapeseed, Palm). It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Nov 18, 2020), not the label on the shelf today.
Source: the ingredient statement CADBURY submitted to USDA (FoodData Central 1150307).
Questions about this product
How many calories are in Cadbury Milk Chocolate Spread?
570 per 100g serving, and 573 per 100 g.
How much sodium is in Cadbury Milk Chocolate Spread?
100mg per serving (4% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record CADBURY submitted to USDA, last updated Nov 18, 2020. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov