Seapak · Frozen Appetizers and Hors D'oeuvres
Minced Shrimp with Whole Grain Breading Sea Pals
A 3 pieces (85g) serving of Minced Shrimp with Whole Grain Breading Sea Pals by Seapak has 240 calories, 1g of sugars and 710mg of sodium, as submitted by Rich Products Corporation to USDA (FoodData Central 2396945, record updated Apr 11, 2020).
Values for the declared serving and per 100 g. FoodData Central 2396945, available Dec 22, 2022; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Rich Products Corporation submitted to USDA, for the declared 85g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 041322183729
- Category
- Frozen Appetizers and Hors D'oeuvres
- Records
- 6 under this UPC; this page shows the newest record of this barcode
How it compares with other frozen appetizers and hors d'oeuvres
Per 100 g, it has more sugar than 30% of the 4,401 frozen appetizers and hors d'oeuvres products in USDA's branded database, and it has more sodium than 94% of them.
Where the calories come from: 34% carbohydrate, 42% fat and 24% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among frozen appetizers and hors d'oeuvres: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 1.2 g | 1.8 g | 30% |
| Sodium | 835 mg | 490 mg | 94% |
| Protein | 16.5 g | 10 g | 90% |
| Calories | 282 | 231 | 78% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 4,401 products, one per barcode.
What is in it
Ingredients (as submitted): SHRIMP, WHOLE WHEAT FLOUR, SOYBEAN OIL, WHEAT FLOUR, CORNSTARCH, EGG WHITES, SOY PROTEIN PRODUCT (SOY PROTEIN ISOLATE, MAGNESIUM OXIDE, ZINC OXIDE, NIACINAMIDE, FERROUS SULFATE, VITAMIN B12, COPPER GLUCONATE, VITAMIN A PALMITATE, CALCIUM PANTOTHENATE, PYRIDOXINE HYDROCHLORIDE (B6), THIAMINE MONONITRATE, RIBOFLAVIN), CONTAINS LESS THAN 2%: MODIFIED CORNSTARCH, SALT, METHYLCELLULOSE, WATER, GARLIC POWDER, SUGAR, YEAST EXTRACT, YELLOW CORN FLOUR, YEAST, CELLULOSE, NATURAL FLAVOR, LEAVENING (BAKING SODA, SODIUM ALUMINUM PHOSPHATE), ONION POWDER, SPICE, SODIUM BISULFITE (PRESERVATIVE).
The statement lists 22 ingredients at the top level, beginning with Shrimp, Whole Wheat Flour, Soybean Oil. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Apr 11, 2020), not the label on the shelf today.
Source: the ingredient statement Rich Products Corporation submitted to USDA (FoodData Central 2396945).
More Seapak frozen appetizers and hors d'oeuvres
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Shrimp Scampi Succulent Tail-off Shrimp in An Authentic Blend of Real Butter, Garlic and Seasonings | 283 | 0.88 g | 478 mg |
| Shrimp Taquitos Cheddar Cheese, Tender Shrimp & Vegetables Rolled in a Crispy Tortilla | 294 | 2.94 g | 588 mg |
| Fish Bites | 259 | 1.18 g | 576 mg |
| Shrimp Spring Rolls Tender Shrimp & Crispy Vegetables Rolled in Crunchy Wrappers | 247 | 1.18 g | 353 mg |
| Stuffed Clams | 240 | 0.96 g | 548 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Seapak Minced Shrimp with Whole Grain Breading Sea Pals?
240 per 3 pieces (85g) serving, and 282 per 100 g.
How much sodium is in Seapak Minced Shrimp with Whole Grain Breading Sea Pals?
710mg per serving (31% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Rich Products Corporation submitted to USDA, last updated Apr 11, 2020. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov