Wei-chuan · Frozen Appetizers and Hors D'oeuvres
Mini Buns, Pork
A 6 pieces (144g) serving of Mini Buns, Pork by Wei-chuan has 270 calories, 3g of sugars and 680mg of sodium, as submitted by Wei-Chuan U S A Inc. to USDA (FoodData Central 1913558, record updated Jul 14, 2017).
Values for the declared serving and per 100 g. FoodData Central 1913558, available Jul 29, 2021; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Wei-Chuan U S A Inc. submitted to USDA, for the declared 144g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 072869711151
- Category
- Frozen Appetizers and Hors D'oeuvres
- Records
- 4 under this UPC; this page shows the newest record of this barcode
How it compares with other frozen appetizers and hors d'oeuvres
Per 100 g, it has more sugar than 54% of the 4,401 frozen appetizers and hors d'oeuvres products in USDA's branded database, and it has more sodium than 46% of them.
Where the calories come from: 42% carbohydrate, 40% fat and 18% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among frozen appetizers and hors d'oeuvres: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 2.1 g | 1.8 g | 54% |
| Sodium | 472 mg | 490 mg | 46% |
| Protein | 8.3 g | 10 g | 35% |
| Calories | 188 | 231 | 22% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 4,401 products, one per barcode.
What is in it
Ingredients (as submitted): FILLING: GROUND PORK, WATER, GELATIN SOLUTION (WATER, GELATIN), LESS THAN 2% OF GINGER, SUGAR, SOY SAUCE (WATER, WHEAT, SOYBEANS, SALT, SODIUM BENZOATE: LESS THAN 1/10 OF 1% AS A PRESERVATIVE), MONOSODIUM GLUTAMATE, COOKING WINE (WINE, SALT, SULFITES), SALT, SESAME OIL, SOYBEAN OIL, WHITE PEPPER. WRAPPER: ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIAICIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, LESS THAN 2% OF BAKING POWDER (SODIUM ACID PYROPHEPHATE, BICARBONATE SODA, CORN STRACH, MONOCALCIUM PHOSPHATE), SALT.
The statement covers several recipes in one package, so its ingredients are not counted. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jul 14, 2017), not the label on the shelf today.
Source: the ingredient statement Wei-Chuan U S A Inc. submitted to USDA (FoodData Central 1913558).
More Wei-chuan frozen appetizers and hors d'oeuvres
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Pre Steamed Vegetable & Pork Dumpling | 188 | 1.39 g | 493 mg |
| Shrimp, Chinese Celery & Pork Wontons | 172 | 1.01 g | 384 mg |
| Pre-steamed Chicken and Vegetable Potstickers | 164 | 2.59 g | 379 mg |
| Pre Steamed Vegetable & Chicken Dumpling | 160 | 2.08 g | 431 mg |
| Pork and Water Chestnut Dumpling Pre-steamed Shumai | 160 | 2 g | 460 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Wei-chuan Mini Buns, Pork?
270 per 6 pieces (144g) serving, and 188 per 100 g.
How much sodium is in Wei-chuan Mini Buns, Pork?
680mg per serving (30% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Wei-Chuan U S A Inc. submitted to USDA, last updated Jul 14, 2017. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov