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Hagan · Ice Cream and Frozen Yogurt

Mint Chocolate Chip Ice Cream Between Chocolate Wafers Ice Cream Sandwiches

One sandwich (62g) serving of Mint Chocolate Chip Ice Cream Between Chocolate Wafers Ice Cream Sandwiches by Hagan has 170 calories, 15g of sugars and 135mg of sodium, as submitted by HP Hood LLC to USDA (FoodData Central 2497897, record updated Feb 13, 2023).

Nutrition Facts

Serving size1 sandwich (62g)
Amount per serving
Calories170
% Daily Value*
Total Fat 6g8%
Saturated Fat 4g20%
Trans Fat 0g
Cholesterol 15mg5%
Sodium 135mg6%
Total Carbohydrate 28g10%
Dietary Fiber <1g4%
Total Sugars 15g
Includes Added Sugars 13g26%
Protein 2g4%
Vitamin D not declared
Calcium 50mg4%
Iron 0.8mg4%
Potassium 100mg2%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that HP Hood LLC submitted to USDA, for the declared 62g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0037498709788
UPC
037498709788
Category
Ice Cream and Frozen Yogurt
Records
8 under this UPC; this page shows the newest record of this barcode

How it compares with other ice cream and frozen yogurt

Per 100 g, it has more sugar than 73% of the 12,840 ice cream and frozen yogurt products in USDA's branded database, and it has more sodium than 97% of them.

Where the calories come from: 64% carbohydrate, 31% fat and 5% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among ice cream and frozen yogurt: sugar per 100 g

Sugar per 100 g across 12,840 ice cream and frozen yogurt products6 g31 gmedian 22 gThis product: 24 gSugar per 100 g across 12,840 ice cream and frozen yogurt products6 g31 gmedian 22 gThis product: 24 gSugar per 100 g across 12,840 ice cream and frozen yogurt products6 g31 gmedian 22 gThis product: 24 gSugar per 100 g across 12,840 ice cream and frozen yogurt products6 g31 gmedian 22 gThis product: 24 gSugar per 100 g across 12,840 ice cream and frozen yogurt products6 g31 gmedian 22 gThis product: 24 gSugar per 100 g across 12,840 ice cream and frozen yogurt products6 g31 gmedian 22 gThis product: 24 gSugar per 100 g across 12,840 ice cream and frozen yogurt products6 g31 gmedian 22 gThis product: 24 gSugar per 100 g across 12,840 ice cream and frozen yogurt products6 g31 gmedian 22 gThis product: 24 gSugar per 100 g across 12,840 ice cream and frozen yogurt products6 g31 gmedian 22 gThis product: 24 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Mint Chocolate Chip Ice Cream Between Chocolate Wafers Ice Cream Sandwiches against the 12,840 ice cream and frozen yogurt products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars24.2 g21.8 g73%
Sodium218 mg74 mg97%
Protein3.2 g3.4 g42%
Calories27421586%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 12,840 products, one per barcode.

Other sandwiches in this aisle

485 of the 12,840 ice cream and frozen yogurt products are named sandwiches. Per 100 g their median is 268 calories, 200 mg of sodium and 4.1 g of protein; 297 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Ice Cream Sandwiches, S'mores LUCERNE DAIRY FARMS173 mg288
Strawberry Vanilla Ice Cream Sandwiches HY-VEE172 mg172
Neapolitan Vanilla Flavored, Chocolate, Strawberry Flavored Ice Cream Sandwiches with Chocolate Flavored Wafers FAREWAY172 mg262

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "sandwiches", one per barcode.

What is in it

Ingredients (as submitted): ICE CREAM: MILK, CREAM, SUGAR, CORN SYRUP, CHOCOLATE CHIPS (SUGAR, CHOCOLATE LIQUOR, COCOA BUTTER, ANHYDROUS DEXTROSE, SOY LECITHIN, MILKFAT), NONFAT MILK, HIGH FRUCTOSE CORN SYRUP, WHEY, MONO & DIGLYCERIDES, GUAR GUM, LOCUST BEAN GUM, NATURAL FLAVOR, POLYSORBATE 80, CARRAGEENAN, YELLOW 5 AND BLUE 1. WAFER: BLEACHED WHEAT FLOUR, SUGAR, CARAMEL COLOR, DEXTROSE, PALM OIL, CORN FLOUR, CONTAINS 2% OR LESS OF: COCOA, HIGH FRUCTOSE CORN SYRUP, BAKING SODA, MODIFIED CORN STARCH, SALT, MONO & DIGLYCERIDES AND SOY LECITHIN.

The statement covers several recipes in one package, so its ingredients are not counted. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Feb 13, 2023), not the label on the shelf today.

Source: the ingredient statement HP Hood LLC submitted to USDA (FoodData Central 2497897).

More Hagan ice cream and frozen yogurt

Questions about this product

How many calories are in Hagan Mint Chocolate Chip Ice Cream Between Chocolate Wafers Ice Cream Sandwiches?

170 per 1 sandwich (62g) serving, and 274 per 100 g.

How much sodium is in Hagan Mint Chocolate Chip Ice Cream Between Chocolate Wafers Ice Cream Sandwiches?

135mg per serving (6% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record HP Hood LLC submitted to USDA, last updated Feb 13, 2023. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov