GetFoodFacts

Hy-vee · Ice Cream and Frozen Yogurt

Strawberry Vanilla Ice Cream Sandwiches

One sandwich (64g) serving of Strawberry Vanilla Ice Cream Sandwiches by Hy-vee has 110 calories, 4g of sugars and 110mg of sodium, as submitted by Hy-Vee, Inc. to USDA (FoodData Central 2073883, record updated Jul 14, 2017).

Nutrition Facts

Serving size1 sandwich (64g)
Amount per serving
Calories110
% Daily Value*
Total Fat 1.5g2%
Saturated Fat 0g0%
Trans Fat 0g
Cholesterol 0mg0%
Sodium 110mg5%
Total Carbohydrate 27g10%
Dietary Fiber 3g11%
Total Sugars 4g
Includes Added Sugars not declared
Protein 4g8%
Vitamin D not declared
Calcium 100mg8%
Iron 0.4mg2%
Potassium 120mg2%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Hy-Vee, Inc. submitted to USDA, for the declared 64g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0075450076738
UPC
075450076738
Category
Ice Cream and Frozen Yogurt
Records
4 under this UPC; this page shows the newest record of this barcode

How it compares with other ice cream and frozen yogurt

Per 100 g, it has more sugar than 3% of the 12,840 ice cream and frozen yogurt products in USDA's branded database, and it has more sodium than 93% of them.

Where the calories come from: 79% carbohydrate, 10% fat and 12% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among ice cream and frozen yogurt: sugar per 100 g

Sugar per 100 g across 12,840 ice cream and frozen yogurt products6 g31 gmedian 22 gThis product: 6 gSugar per 100 g across 12,840 ice cream and frozen yogurt products6 g31 gmedian 22 gThis product: 6 gSugar per 100 g across 12,840 ice cream and frozen yogurt products6 g31 gmedian 22 gThis product: 6 gSugar per 100 g across 12,840 ice cream and frozen yogurt products6 g31 gmedian 22 gThis product: 6 gSugar per 100 g across 12,840 ice cream and frozen yogurt products6 g31 gmedian 22 gThis product: 6 gSugar per 100 g across 12,840 ice cream and frozen yogurt products6 g31 gmedian 22 gThis product: 6 gSugar per 100 g across 12,840 ice cream and frozen yogurt products6 g31 gmedian 22 gThis product: 6 gSugar per 100 g across 12,840 ice cream and frozen yogurt products6 g31 gmedian 22 gThis product: 6 gSugar per 100 g across 12,840 ice cream and frozen yogurt products6 g31 gmedian 22 gThis product: 6 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Strawberry Vanilla Ice Cream Sandwiches against the 12,840 ice cream and frozen yogurt products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars6.3 g21.8 g3%
Sodium172 mg74 mg93%
Protein6.3 g3.4 g95%
Calories17221527%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 12,840 products, one per barcode.

Other sandwiches in this aisle

485 of the 12,840 ice cream and frozen yogurt products are named sandwiches. Per 100 g their median is 268 calories, 200 mg of sodium and 4.1 g of protein; 142 have less sodium than this one.

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "sandwiches", one per barcode.

What is in it

Ingredients (as submitted): FAT FREE ICE CREAM: SKIM MILK, SORBITOL, POLYDEXTROSE, MALTODEXTRIN, WHEY PROTEIN CONCENTRATE, CONTAINS 1% OR LESS OF CELLULOSE GEL, CELLULOSE GUM, CARRAGEENAN, GUAR GUM, CALCIUM SULFATE, CAROB BEAN GUM, MONO AND DIGLYCERIDES, SUCRALOSE, NATURAL AND ARTIFICIAL FLAVORS, VANILLA EXTRACT, VANILLIN, STRAWBERRY JUICE CONCENTRATE, CHERRY JUICE CONCENTRATE, CARAMEL COLOR, BEET JUICE FOR COLOR, VITAMIN A PALMITATE. WAFERS: WHEAT FLOUR, ISOMALT, SORBITOL, SOYBEAN OIL, PALM OIL, CORN FLOUR, FOOD STARCH-MODIFIED, SALT, ARTIFICIAL FLAVOR, BAKING SODA, SOY LECITHIN, SUCRALOSE.

The statement covers several recipes in one package, so its ingredients are not counted. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jul 14, 2017), not the label on the shelf today.

Source: the ingredient statement Hy-Vee, Inc. submitted to USDA (FoodData Central 2073883).

More Hy-vee ice cream and frozen yogurt

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Hy-vee Strawberry Vanilla Ice Cream Sandwiches?

110 per 1 sandwich (64g) serving, and 172 per 100 g.

How much sodium is in Hy-vee Strawberry Vanilla Ice Cream Sandwiches?

110mg per serving (5% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Hy-Vee, Inc. submitted to USDA, last updated Jul 14, 2017. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov