GetFoodFacts

Braswell's · Salad Dressing and Mayonnaise

Miso Sesame Scallion Vinaigrette Dressing

A 2 tbs (30ml) serving of Miso Sesame Scallion Vinaigrette Dressing by Braswell's has 60 calories, 8g of sugars and 270mg of sodium, as submitted by A.M. Braswell, Jr. Food Co. Inc. to USDA (FoodData Central 2565420, record updated May 23, 2023).

Nutrition Facts

Serving size2 tbs (30ml)
Amount per serving
Calories60
% Daily Value*
Total Fat 2g3%
Saturated Fat 0g0%
Trans Fat 0g
Cholesterol 0mg0%
Sodium 270mg12%
Total Carbohydrate 10g4%
Dietary Fiber 0g0%
Total Sugars 8g
Includes Added Sugars 6g12%
Protein <1g2%
Vitamin D 0mcg0%
Calcium 10mg0%
Iron 0.2mg1%
Potassium 20mg0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that A.M. Braswell, Jr. Food Co. Inc. submitted to USDA, for the declared 30ml serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0041695820726
UPC
041695820726
Category
Salad Dressing and Mayonnaise
Records
2 under this UPC; this page shows the newest record of this barcode

How it compares with other salad dressing and mayonnaise

Per 100 g, it has more sugar than 91% of the 5,324 salad dressing and mayonnaise products in USDA's branded database, and it has more sodium than 67% of them.

Where the calories come from: 65% carbohydrate, 29% fat and 6% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among salad dressing and mayonnaise: sugar per 100 g

Sugar per 100 g across 5,324 salad dressing and mayonnaise products0 g40 gmedian 7 gThis product: 27 gSugar per 100 g across 5,324 salad dressing and mayonnaise products0 g40 gmedian 7 gThis product: 27 gSugar per 100 g across 5,324 salad dressing and mayonnaise products0 g40 gmedian 7 gThis product: 27 gSugar per 100 g across 5,324 salad dressing and mayonnaise products0 g40 gmedian 7 gThis product: 27 gSugar per 100 g across 5,324 salad dressing and mayonnaise products0 g40 gmedian 7 gThis product: 27 gSugar per 100 g across 5,324 salad dressing and mayonnaise products0 g40 gmedian 7 gThis product: 27 gSugar per 100 g across 5,324 salad dressing and mayonnaise products0 g40 gmedian 7 gThis product: 27 gSugar per 100 g across 5,324 salad dressing and mayonnaise products0 g40 gmedian 7 gThis product: 27 gSugar per 100 g across 5,324 salad dressing and mayonnaise products0 g40 gmedian 7 gThis product: 27 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Miso Sesame Scallion Vinaigrette Dressing against the 5,324 salad dressing and mayonnaise products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars26.7 g6.7 g91%
Sodium900 mg767 mg67%
Protein3.3 g0 g75%
Calories20036716%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 5,324 products, one per barcode.

Other dressing in this aisle

3,507 of the 5,324 salad dressing and mayonnaise products are named dressing. Per 100 g their median is 333 calories, 833 mg of sodium and 0 g of protein; 2,141 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Relish Our Dressing TUTT & TUTT'S719 mg531
Country French with Orange Blossom Honey Dressing KEN'S STEAK HOUSE719 mg438
Whipped Dressing ROUNDY'S714 mg286

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "dressing", one per barcode.

What is in it

Ingredients (as submitted): RICE VINEGAR, PURE CANE SUGAR, WATER, SHIRO MISO (WATER, SOYBEANS, RICE, SALT, ETHYL ALCOHOL), TOASTED SESAME OIL, SOY SAUCE (WATER, SOYBEANS, WHEAT, SALT), GINGER, RICE STARCH, GARLIC, SCALLIONS, LEMON JUICE CONCENTRATE, XANTHAN GUM, ASCORBIC ACID, GRAPESEED OIL

The statement lists 14 ingredients at the top level, beginning with Rice Vinegar, Pure Cane Sugar, Water. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated May 23, 2023), not the label on the shelf today.

Source: the ingredient statement A.M. Braswell, Jr. Food Co. Inc. submitted to USDA (FoodData Central 2565420).

More Braswell's salad dressing and mayonnaise

ProductCalories per 100 gSugars per 100 gSodium per 100 g
Vidalia Onion Summer Tomato Dressing20043.33 g800 mg
Raspberry Vinaigrette Dressing16740 g67 mg
Braswell's, Balsamic Herb Vinaigrette Dressing13326.67 g333 mg
Red Pepper Jelly Vinaigrette Dressing26763.33 g133 mg
Veggie Burger Starter & Topper626.25 g1,688 mg

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Braswell's Miso Sesame Scallion Vinaigrette Dressing?

60 per 2 tbs (30ml) serving, and 200 per 100 g.

How much sodium is in Braswell's Miso Sesame Scallion Vinaigrette Dressing?

270mg per serving (12% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record A.M. Braswell, Jr. Food Co. Inc. submitted to USDA, last updated May 23, 2023. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov