GetFoodFacts

Braswell's · Salad Dressing and Mayonnaise

Veggie Burger Starter & Topper

A 0.6 oz (16g) serving of Veggie Burger Starter & Topper by Braswell's has 10 calories, 1g of sugars and 270mg of sodium, as submitted by A.M. Braswell, Jr. Food Co. Inc. to USDA (FoodData Central 2412003, record updated Nov 22, 2022).

Nutrition Facts

Serving size0.6 oz (16g)
Amount per serving
Calories10
% Daily Value*
Total Fat 0g0%
Saturated Fat 0g0%
Trans Fat 0g
Cholesterol 0mg0%
Sodium 270mg12%
Total Carbohydrate 2g1%
Dietary Fiber 0g0%
Total Sugars 1g
Includes Added Sugars not declared
Protein 0g0%
Vitamin D not declared
Calcium 20mg2%
Iron 0.5mg3%
Potassium 60mg1%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that A.M. Braswell, Jr. Food Co. Inc. submitted to USDA, for the declared 16g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0041695304745
UPC
041695304745
Category
Salad Dressing and Mayonnaise
Records
1 under this UPC

How it compares with other salad dressing and mayonnaise

Per 100 g, it has more sugar than 45% of the 5,324 salad dressing and mayonnaise products in USDA's branded database, and it has more sodium than 96% of them.

Where the calories come from: 100% carbohydrate, 0% fat and 0% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among salad dressing and mayonnaise: sugar per 100 g

Sugar per 100 g across 5,324 salad dressing and mayonnaise products0 g40 gmedian 7 gThis product: 6 gSugar per 100 g across 5,324 salad dressing and mayonnaise products0 g40 gmedian 7 gThis product: 6 gSugar per 100 g across 5,324 salad dressing and mayonnaise products0 g40 gmedian 7 gThis product: 6 gSugar per 100 g across 5,324 salad dressing and mayonnaise products0 g40 gmedian 7 gThis product: 6 gSugar per 100 g across 5,324 salad dressing and mayonnaise products0 g40 gmedian 7 gThis product: 6 gSugar per 100 g across 5,324 salad dressing and mayonnaise products0 g40 gmedian 7 gThis product: 6 gSugar per 100 g across 5,324 salad dressing and mayonnaise products0 g40 gmedian 7 gThis product: 6 gSugar per 100 g across 5,324 salad dressing and mayonnaise products0 g40 gmedian 7 gThis product: 6 gSugar per 100 g across 5,324 salad dressing and mayonnaise products0 g40 gmedian 7 gThis product: 6 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Veggie Burger Starter & Topper against the 5,324 salad dressing and mayonnaise products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars6.3 g6.7 g45%
Sodium1,688 mg767 mg96%
Protein0 g0 g0%
Calories623673%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 5,324 products, one per barcode.

Other topper in this aisle

85 of the 5,324 salad dressing and mayonnaise products are named topper. Per 100 g their median is 500 calories, 214 mg of sodium and 14.3 g of protein; 83 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Parmesan Cheese Crisps Salad Topper GOOD & GATHER1,214 mg571
Sunny Feta Cheese Topper SALADENA1,107 mg250
Italian Herb Organic Sprouted Seed Salad Toppers GO RAW1,071 mg571

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "topper", one per barcode.

What is in it

Ingredients (as submitted): SWEET ONIONS, TOMATOES (VINE-RIPENED TOMATOES, TOMATO JUICE, LESS THAN 2% OF SALT, CITRIC ACID, CALCIUM CHLORIDE), ROASTED SWEET RED BELL PEPPERS, GARLIC, ARTICHOKE HEARTS, DIJON MUSTARD (DISTILLED VINEGAR, WATER, MUSTARD SEED, SALT, WHITE WINE, CITRIC ACID, TARTARIC ACID, SPICES), SALT, BROWN SUGAR (CONTAINS MOLASSES), SOY SAUCE (WATER, SOYBEANS, WHEAT, SALT), EXTRA VIRGIN OLIVE OIL, LEMON JUICE CONCENTRATE, GARLIC POWDER, VEGETABLE JUICE CONCENTRATE (CARROT, CELERY, BEET, PARSLEY, LETTUCE, SPINACH AND WATERCRESS), ONION, BLACK PEPPER, CARROTS, CELERY, MUSTARD POWDER, FENNEL SEED, CELERY SEED, CITRIC ACID AND ASCORBIC ACID.

The statement lists 21 ingredients at the top level, beginning with Sweet Onions, Tomatoes (vine-ripened Tomatoes, Tomato Juice. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Nov 22, 2022), not the label on the shelf today.

Source: the ingredient statement A.M. Braswell, Jr. Food Co. Inc. submitted to USDA (FoodData Central 2412003).

More Braswell's salad dressing and mayonnaise

ProductCalories per 100 gSugars per 100 gSodium per 100 g
Peach Vanilla Dressing5013.33 g100 mg
Braswell's, Balsamic Herb Vinaigrette Dressing13326.67 g333 mg
Raspberry Vinaigrette Dressing16740 g67 mg
Vidalia Onion Summer Tomato Dressing20043.33 g800 mg
Miso Sesame Scallion Vinaigrette Dressing20026.67 g900 mg

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Braswell's Veggie Burger Starter & Topper?

10 per 0.6 oz (16g) serving, and 62 per 100 g.

How much sodium is in Braswell's Veggie Burger Starter & Topper?

270mg per serving (12% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record A.M. Braswell, Jr. Food Co. Inc. submitted to USDA, last updated Nov 22, 2022. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov