Branded Food · ETAI'S

Etai's Mixed Greens with Seafood

According to USDA FoodData Central (FDC ID 1268849, data refreshed July 2026), nutrition facts per 179g serving, sourced verbatim.

260
Calorieslow density
5.0g
Proteingood source · 10% DV
19.0g
Carbsmoderate · 7% DV
19.0g
Fathigh · 24% DV
260 calories per 179g serving

Etai's Mixed Greens with Seafood contains 260 calories per 179g serving according to USDA FoodData Central. It has 5.0g of protein, 19.0g of fat, and 19.0g of carbohydrates per serving. Data is sourced verbatim from the Branded Food database, refreshed July 2026.

  • More protein than 25% of USDA whole foods

The verdict

Etai's Mixed Greens with Seafood carries 2.8g of protein per 100g, more than 25% of USDA whole foods.

2.8g
protein per 100g
Top 75%
protein vs USDA whole foods
145
calories per 100g
2.2g
fiber per 100g

Percentile computed against the 7,880 USDA SR Legacy and Foundation whole foods with a protein value, not branded or processed items.

Etai's Mixed Greens with Seafood by ETAI'S contains 260 calories per 179g serving (145 kcal per 100g USDA basis), according to the USDA FoodData Central database. It provides 5.0g of protein, 19.0g of fat, and 19.0g of carbohydrates per 179g serving. Dietary fiber: 3.9g. Below you will find a complete nutrient breakdown including vitamins, minerals, and daily value percentages based on a 2,000 calorie diet. Values shown match the FDA-format Nutrition Label, computed per serving from USDA per-100g amounts via the manufacturer-declared serving size. Source: USDA laboratory analysis and manufacturer-reported label data for food products sold in the United States.

Where this data comes from

USDA FoodData Central is the United States government's authoritative reference for food composition, maintained by the Agricultural Research Service and updated as new laboratory analyses and manufacturer submissions are processed. Etai's Mixed Greens with Seafood is catalogued there as FDC ID 1268849, a branded food entry from ETAI'S. Every figure on this page comes from USDA laboratory analysis under the FDC Branded Food program, standardized to 100 g so it can be compared fairly against any other food in the database. The Nutrition Label below shows the per-serving values that match the package; the per-100 g basis is noted where the two differ.

Check the full breakdown above for vitamins, minerals, and amino acids.

Nutritional Value at a Glance

Etai's Mixed Greens with Seafood balances protein, fat, and carbohydrates without any single macro dominating.

At 14% of the Daily Value for fiber, it contributes moderately to daily fiber intake.

Allergen indicators

No FDA Big 9 major-allergen indicator was detected in the product name and brand text scan (milk, eggs, fish, crustacean shellfish, tree nuts, peanuts, wheat, soybeans, sesame). Absence-of-flag does NOT mean allergen-free. The USDA FoodData Central release does not always include a full ingredient list, always verify with the FDA-mandated ingredient and allergen statement printed on the physical package before consumption.

Nutrition Facts Serving size 179g Amount per serving Calories 260 % Daily Value* Total Fat 19g 24% Saturated Fat 3g 15% Trans Fat 0g Cholesterol 11mg 4% Sodium 440mg 19% Total Carbohydrate 19g 7% Dietary Fiber 4g 14% Total Sugars 3g Includes 0g Added Sugars 0% Protein 5g Vitamin D 0mcg 0% Calcium 39mg 3% Iron 1mg 4% Potassium 0mg 0% * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Values per 179g serving · 145 kcal per 100g basis

Macro Breakdown

260
Calories per 179g serving
145 kcal per 100g (USDA basis)

260 kcal = 13% of FDA 2,000 kcal Daily Value

0%100%13of 2,000 kcal
260 kcal = 13% of FDA 2,000 kcal Daily Value
P: 5.0gF: 19.0gC: 19.0g
5.0g
Protein
10% DV
19.0g
Total Fat
24% DV
19.0g
Carbs
7% DV
3.9g
Fiber
14% DV
3.0g
Sugar
no FDA DV
440mg
Sodium
19% DV

Values shown per 179g serving, match the FDA Nutrition Label panel. USDA stores the raw amounts per 100g; this page applies the manufacturer-declared serving size to render the on-package values.

Where Etai's Mixed Greens with Seafood ranks on protein

Its 2.8g of protein per 100g placed against every USDA reference (whole) food, the 7,880 SR Legacy and Foundation items with a protein value.

Protein per 100g - Etai's Mixed Greens with Seafood vs every USDA reference food

USDA reference (whole) foods with a protein value

3 25th percentile higher than 25% of 7,880 USDA reference foods

0–5: 2,829 USDA reference foods (36%). This entry sits in this band. 5–10: 1,170 USDA reference foods (15%). Above this entry. 10–15: 863 USDA reference foods (11%). Above this entry. 15–20: 783 USDA reference foods (10%). Above this entry. 20–25: 1,085 USDA reference foods (14%). Above this entry. 25–30: 826 USDA reference foods (10%). Above this entry. 30–35: 230 USDA reference foods (3%). Above this entry. 35–40: 32 USDA reference foods (0%). Above this entry. 40–45: 9 USDA reference foods (0%). Above this entry. 45–50: 11 USDA reference foods (0%). Above this entry. 50–55: 9 USDA reference foods (0%). Above this entry. 55–60: 33 USDA reference foods (0%). Above this entry. This food 0 60 every USDA reference food, bucketed by value

Each bar is a band; taller bars hold more USDA reference foods. The dashed line + filled bar mark this entry. Hover or tap any bar for its full count, share, and where it sits relative to this entry.

Source USDA FoodData Central, SR Legacy & Foundation · July 2026

Full Nutrient Breakdown

Every nutrient USDA reports for this food, per 100 g, with each value's share of the FDA Daily Value shown as a bar.

Macronutrients

Nutrient Amount % DV
Carbohydrate, by difference 10.6 G
4%
Energy 145 KCAL
Fiber, total dietary 2.2 G
8%
Protein 2.8 G
6%
Total Sugars 1.7 G
Total lipid (fat) 10.6 G
14%

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 2 MG

Minerals

Nutrient Amount % DV
Calcium, Ca 22 MG
2%
Iron, Fe 0 MG
2%
Sodium, Na 246 MG
11%
Vitamin A, IU 2514 IU

Lipids

Nutrient Amount % DV
Cholesterol 6 MG
2%
Fatty acids, total saturated 1.7 G
8%
Fatty acids, total trans 0.00 G

Key takeaways

  • Etai's Mixed Greens with Seafood delivers 5.0g of protein per 100g, more than 25% of USDA whole foods. See the protein ranking
  • It carries 260 calories per 100g.

Nearby Foods

Foods in the same category with similar calorie content, useful for swaps, substitutions, and side-by-side comparison.

No close calorie matches in the same category. Browse the full category index to explore other foods, or use the compare tool to line up any two foods side-by-side.

Frequently Asked Questions

How many calories are in Etai's Mixed Greens with Seafood?
Etai's Mixed Greens with Seafood contains 260 calories per 179g serving (145 cal per 100g basis, USDA storage). It has 5.0g of protein, 19.0g of fat, and 19.0g of carbohydrates.
What are the macros in Etai's Mixed Greens with Seafood?
Per 179g serving, Etai's Mixed Greens with Seafood has 5.0g protein (8% of calories), 19.0g fat, and 19.0g carbs. Fiber: 3.9g. Sugar: 3.0g.
How much sodium is in Etai's Mixed Greens with Seafood?
Etai's Mixed Greens with Seafood contains 440mg of sodium per 179g serving, which is 19% of the recommended daily limit (2,300mg).
Is Etai's Mixed Greens with Seafood high in fiber?
Etai's Mixed Greens with Seafood contains 3.9g of dietary fiber per 179g serving, which is 14% of the daily recommended value (28g).
Is Etai's Mixed Greens with Seafood keto-friendly?
Etai's Mixed Greens with Seafood has 19.0g of carbs per 179g serving (29% of calories), which may be too high for strict keto diets (typically under 5g net carbs per serving).
Is Etai's Mixed Greens with Seafood good for a diet?
Etai's Mixed Greens with Seafood has 260 calories per 179g serving. Fat content: 19.0g. Contains 3.9g fiber which aids digestion.
How does Etai's Mixed Greens with Seafood compare to other foods?
Etai's Mixed Greens with Seafood provides 260 calories and 5.0g protein per 179g serving. That is 52 calories per gram of protein. Use our compare tool to see how it stacks up against similar foods in the same category.

Nutrition Guides

Learn how to interpret and use nutrition data effectively

Primary source data

Data Sources & Methodology

Data from USDA FoodData Central, April 2026 release. See our methodology.

Source: USDA FoodData Central (FDC ID 1268849) — Branded Food database. Verify with USDA →

Source: FDA 2,000-calorie Daily Value reference — %DV computed against the USDA per-100g standardization basis.

How serving-size math works on this page: USDA stores all nutrient amounts on a per-100g basis for consistency across the catalog. Because the manufacturer declared a 179g serving for this product, the headline values (calories, macros) are multiplied by 179/100 = 1.790 to render the same values you would read on the FDA Nutrition Facts panel. The page surfaces both bases for full transparency.

Disclaimer: This information is for reference only and should not replace professional dietary advice. Nutrient content may vary by brand, preparation method, and seasonal factors.

All federal data sources used on this page

Every figure on GetFoodFacts is rendered directly from official USDA FoodData Central records, no number is typed in by an editor. See our editorial standards & corrections policy, the methodology behind these numbers, or report a data error. Data current as of July 2026.